Salt River Skillet Meal

Lower Salt River: Phon D. Sutton to Granite Reef Dam

Описание:

Kayaking season has started. I took the Swifty out for a paddle. I was surprised to see the Verde River flowing in at 1500CFS. Recent rains caused Sycamore Creek to rise above 1500CFS during the night.

You'll Need:

2 tablespoons shortening
6 ounces vermicelli, broken
1 pound ground beef
2 cloves garlic, minced
2 small onions, thinly sliced
1 green bell pepper, finely chopped
4 stalks celery, thinly sliced
1 cup whole kernel corn
2 teaspoons salt
1/2 teaspoon pepper
2 teaspoons chili powder
1 can tomatoes
3/4 cup water
1 (8 ounce) package American cheese slices

Procedures : Melt shortening in skillet. Saut� dry vermicelli noodles until lightly browned, stirring occasionally. Add beef and cook, stirring, until meat loses its red color. Stir in next 8 ingredients. Add tomatoes and water. stir gently. Cover and simmer for 25 minutes.

Place cheese slices on top of mixture. Cover and cook 5 minutes or until cheese is melted.

Serves 8