Liver Casserole

How to make liver and bacon casserole

Описание:

It was time to use up some of the liver from our tamworth pig so we made a liver and bacon casserole.

You'll Need:

1/2 pound liver
Flour
1 can cream of mushroom soup
1/2 soup can milk or water
1 can French fried onion rings

Cut liver into 1 1/2 x 2-inch strips. Flour, season and brown.

Procedures : Mix remaining ingredients and place in a casserole. Place liver on top. Bake uncovered at 350 degrees F for 1 hour or more