Cabbage Roll Casserole

Unstuffed Cabbage Roll Casserole

Описание:

Spending several hours stuffing cabbage rolls can be fun, or, as can certainly be the case, a pain. The Summer favorite gets deconstructed in this equally delicious casserole.

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Комментарии:

theresa bollman пишет: Gee that's a great idea! It really looks delicious too. Thanks for sharing.

Kim Belcher пишет: Fantastic! That's why I haven't made stuffed cabbage rolls in 13 years. lol I hate to go through all that trouble. But this is so easy. Serve with a nice crusty bread and "Bob's your uncle" you have a complete meal. Wonderful idea Sara. Good thoughts sent to you :)

bankerguy66 пишет: Looks so good and I will do this! I have the same Temptations dinnerware same color...

boy456781 пишет: Great idea looks reall good

EZGlutenFree пишет: Fantastic idea Sara.
All the flavor and comfort of the original dish without all the work.
Deconstructed dishes are the best.

R Privette пишет: Why didn't I think of that? You are very clever! I love cabbage rolls but they are time consuming to make... Every time I watch one of your videos I try to smell what you are cooking through the ipad! Lol it doesn't work! I definitely am going to fix this!

theresa bollman пишет: Gee that's a great idea! It really looks delicious too. Thanks for sharing.

Kim Belcher пишет: Fantastic! That's why I haven't made stuffed cabbage rolls in 13 years. lol I hate to go through all that trouble. But this is so easy. Serve with a nice crusty bread and "Bob's your uncle" you have a complete meal. Wonderful idea Sara. Good thoughts sent to you :)

bankerguy66 пишет: Looks so good and I will do this! I have the same Temptations dinnerware same color...

boy456781 пишет: Great idea looks reall good

EZGlutenFree пишет: Fantastic idea Sara.
All the flavor and comfort of the original dish without all the work.
Deconstructed dishes are the best.

R Privette пишет: Why didn't I think of that? You are very clever! I love cabbage rolls but they are time consuming to make... Every time I watch one of your videos I try to smell what you are cooking through the ipad! Lol it doesn't work! I definitely am going to fix this!
You'll Need:

1 large head cabbage
1 1/2 pounds ground beef (or meat loaf mix)
2 cups cooked instant or minute rice
2 (26 ounce) jars tomato sauce
Butter
Salt and pepper
Onion powder
Garlic powder

Procedures : Chop the cabbage into bite-size chunks. In a large frying pan or a Dutch oven, add enough butter to cover the bottom and then some. Fry the cabbage until it is tender, but not too mushy. When done, put in a large bowl and hold for later in recipe.

Using the same fry pan or Dutch oven, fry ground beef until cooked.

In a saucepan, cook rice. Mix meat and rice together adding salt, pepper, onion powder, garlic powder and some of the tomato sauce to moisten the mixture.

Cover the bottom of a 13 x 9-inch baking dish with about 1/4 inch tomato sauce, then layer cabbage, meat and rice mix and tomato sauce until pan's full. Bake at 350 degrees F for about 45 minutes to 1 hour.

This feeds about 6 people or 3 people with days of leftovers