суббота, 27 сентября 2014 г.

carrot patties

Ayurvedic Cooking - WARMTH TV - Beetroot & Carrot Patties








You'll Need:

1 1/2 cups cooked mashed carrots
1 cup mashed cooked potatoes
2 tbs melted butter or margarine
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
2 tbs dry breadcrumbs
1 egg yolk
1/2 tsp salt
1/8 tsp ground black pepper
all purpose flour
hot vegetable oil

Procedures : Combine first 9 ingredients, mixing well. Shape into 8 patties and dust each lightly with flour. Fry in hot oil until browned on both sides; drain on paper towels

Комментариев нет:

Отправить комментарий