Cheese Wafers

Toasty and Tasty - Cheddar Cheese Wafers

Описание:

Brini shows Mary Ellen how to make delicious cheddar cheese wafers.

Комментарии:

Michele Tunison Myers пишет: What a nice way to complete a holiday weekend :~) Thanx Brini!

kenny maese пишет: Mary Ellen needs longer hair

kenny maese пишет: hahahahahaha I had made that comment so long ago I had even forgotten I made it ;)


mitchohh пишет: LOL!\r
SEVEN INCHES...CUT! \r
i love it!

maisymouseyette пишет: I think it suits her :)


alspence пишет: I love Mary Ellen! I love these episodes! All the tips and recipes are so helpful and innovative!

Teofane пишет: "Milk's leap to immortality...cheese." Hilarious yet absolutely true.

bee burn пишет: Brini you need a blog!!

lilrubyshoes пишет: I do love a nice log, Thanks Brini!

OneArtistHand пишет: HILARIOUS. You two are the dynamic duo.
I always enjoy my trip to your channel.

greygrey2003 пишет: creepy

Michele Tunison Myers пишет: What a nice way to complete a holiday weekend :~) Thanx Brini!

kenny maese пишет: Mary Ellen needs longer hair

kenny maese пишет: hahahahahaha I had made that comment so long ago I had even forgotten I made it ;)


mitchohh пишет: LOL!\r
SEVEN INCHES...CUT! \r
i love it!

maisymouseyette пишет: I think it suits her :)


alspence пишет: I love Mary Ellen! I love these episodes! All the tips and recipes are so helpful and innovative!

Teofane пишет: "Milk's leap to immortality...cheese." Hilarious yet absolutely true.

bee burn пишет: Brini you need a blog!!

lilrubyshoes пишет: I do love a nice log, Thanks Brini!

OneArtistHand пишет: HILARIOUS. You two are the dynamic duo.
I always enjoy my trip to your channel.

greygrey2003 пишет: creepy
You'll Need:

1/2 pound butter, softened
1 cup flour
1/4 tsp cayenne pepper
1 cup chopped pecans
2 cups grated cheese
Salt to taste

Procedures : Combine all ingredients, make two rolls about 1 1/2 inches in diameter. Wrap in foil and refrigerate at least 8 hours.
Preheat the oven to 375 F. Slice the dough into thin wafers and bake 6-10 minutes, depending on the thickness of the wafers.
Watch closely to see that they do not burn