суббота, 27 сентября 2014 г.

Corn On The Cob In Foil

Baked in foil CORN ON THE COB - How to make fresh CORN ON THE COB instructions








Описание:

Supermarkets are loaded with garden fresh CORN ON THE COB this time of the year. Using this, simple and easy, baking method just might change the way you start preparing your CORN ON THE COB. IT'S THE BEST!!! We just love it!!!! Get instructions by clicking on "Show more" below....


Baked CORN ON THE COB


Preheat oven to 450 degrees F.

Remove a few outer layers of husk from corn. Remove all the silk.

Add 1-2 tablespoons of butter directly onto each corn cob, sprinkle with salt and pepper. Cover with a few layers of the husk.

Wrap each seasoned corn on the cob in foil. Seal very well.

Bake 25-30 minutes.

Unwrap corn, cool and ENJOY!!!

-Deronda :)
Комментарии:

Foods101withDeronda пишет: Thanks...Angie!! Corn on the cob is so sweet and delicious this time of year!! Yummmmo...agreed!! -Deronda :)

Foods101withDeronda пишет: You are so very welcome!! It has been a very hot summer...indeed...but not hot enough to keep me from baked, foil wrapped, fresh corn on the cob...it's so delicious!! Although, grilling the corn is oh so yummy too. Where would one find Slap Ya Mama Seasoning? TY! -Deronda :)

FitAnge S пишет: Yummmmo! That looks fantastic

The Root Boy Cooks ! пишет: It's too hot to crank up the oven and heat up the house! I do this on the grill, and I use a couple pats of butter and some Slap Ya Mama seasoning talk about yummo! Thanks !

Foods101withDeronda пишет: Thanks...Angie!! Corn on the cob is so sweet and delicious this time of year!! Yummmmo...agreed!! -Deronda :)

Foods101withDeronda пишет: You are so very welcome!! It has been a very hot summer...indeed...but not hot enough to keep me from baked, foil wrapped, fresh corn on the cob...it's so delicious!! Although, grilling the corn is oh so yummy too. Where would one find Slap Ya Mama Seasoning? TY! -Deronda :)

FitAnge S пишет: Yummmmo! That looks fantastic

The Root Boy Cooks ! пишет: It's too hot to crank up the oven and heat up the house! I do this on the grill, and I use a couple pats of butter and some Slap Ya Mama seasoning talk about yummo! Thanks !
You'll Need:

# 4 Corn Cobs
# 2oz. (50g) butter
# 4 sprigs parsley
# 4 sprigs rosemary
# salt and pepper

Procedures : # Prepare the corn by removing the outside leaves and silky threads
# Cut off the stems close to the corn kernels
# Cut 4 pieces of foil sufficient to wrap around the corn and place one corn cob on each one
# Add a knob of butter and season with salt and pepper
# Place a sprig of parsley and rosemary by each corn and wrap the foil around them
# Put them under a hot grill or on a hot barbecue for 10 minutes turning every couple of minutes
# Place a cocktail stick or corn holder in each end and serv

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