суббота, 27 сентября 2014 г.

Fruit Crepes

How to Make Crepes, Strawberry Banana Nutella Crepe Dessert (AprilAthena7)








Описание:

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❤ I hope you like this video! It would mean so much to me if you shared this recipe with your friends.

❤ I am using my Breville blender but a bowl works great too! I've had this blender for years and it works great!
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Ingredients:
❤ Crepe mix:
1 cup all-purpose flour
2 eggs
1/2 cup milk (I like organic Horizon milk)
1/2 cup water
Pinch of salt
Extra virgin olive oil or butter

❤ Extras for the dessert:
Strawberries
Bananas
Nutella http://tinyurl.com/NutellaYum
Fontana White Chocolate Sauce http://tinyurl.com/whitechocsauce
Ice Cream

❤ You can also add:
Powdered sugar
whipped cream

❤ Nonstick pans are great for making crepes, you don't need a fancy crepe maker. :)
Squeeze bottles for sauce can be found at Michael's or any cooking store.
http://tinyurl.com/Nostickpans


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FTC: I hope this video was fun and helpful and that you enjoy your homemade crepe! Yum! This video is non sponsored and all cooking supplies and ingredients were purchased myself.

❤ Contact me: AprilAthena7@gmail.com
Комментарии:

tanmeijun78 пишет: They are yummy

Sarah Khudeira пишет: Will definitely try this!!!!! Thanks sooooo much April!

Ninauhhlovesnails пишет: I love how she has everything in containers and so neat, idk if that sounds weird but i do :)

kra3iebabie пишет: You're so adorable!!!!

blackash225 пишет: mmmmmmm


Alberto Gomez пишет: You can never go wrong with Nutella ^.^

Nhi Aishiteru пишет: Like so. Like so. Like so. Like so. Like so. Like so. Like this..... She sounds soooo young but looks old like ppl in their 35-ish
I WANT THAT CREPE OTL -8U

Lucy OBrien пишет: you forgot to mention strawberries at the beginning for ingredients

Giang's Kitchen пишет: can you please tell me what kind of camecorder brand are you using? Picture very nice and clear, by the way great job cooking.

darockstar209 пишет: This is amazing!


Stephanie Ibay пишет: it actually makes about 3 or 4

Etena95 пишет: im selling these for french club at my school =D except we are adding whipped cream on em :p

brenda venegas пишет: Im going to make my boyfriend some , thanks for the vid:D

Maggie Sparrow пишет: Lets just say this went on my fav vids list.

Harley Quinn пишет: Olive oil basically just helps to make the crepe not stick to the pan. You don`t have to use olive oil, but it would help. :)

TheOskarniss пишет: One day!

MegaKittyworld пишет: OMG what school did u go to? Cuz I made em in my French class too!! :D

Frank Debartolo пишет: I followed this recipe it didn't work pls help

Braga5292 пишет: You look so beautfiul!

Juliana medeiros gerding пишет: I know, I'm Brazilian 7 years


Hien Nguyen пишет: Ur amazing April

Ashley Canales пишет: Crepes arent sweet by themselves, you think of them as desserts but really there are savory crepes

kydrice пишет: I gained 2 pounds just watching this video and I don't regret it.

Arthur Tong пишет: is she talking to another camera to the side?

69mrmurphy пишет: Nice video ! :) but is best to crack your eggs on a flat surface, to prevent small pieces of the egg to go into your batter :)


Sully Thao пишет: and thank you for the recipe, and I'm in love with your flirtatious apron =)

7Jamiie7 пишет: Just a quick question: Do you NEED to add the olive oil? What's the purpose of it?

codBennyLB пишет: watch out, we got a stoner over here.

Sarah Xo пишет: I LOVE THIS! I love how you pick healthy alternatives fot everything in all your meals keep it upp!!!! :D

Natalie Estrada пишет: Does it have to be olive oil?

NishaCupcakes пишет: OMG IM MAKING THIS SHIT RIGHT NOW YUM

143MrMuMuTheCat пишет: Why don't you open your own restaurant?


Alison Phommaxahane пишет: crepes are really taste!!!!:D mmm nutella;)

Dani K пишет: I'm not really sure we needed 90 seconds of learning how to wash and cut strawberries and bananas; but if you do, make sure to squeeze lemon juice on cut fruit to prevent it from browning.

Nikola Marečić пишет: damn you are cute :D subbed

Ericka Nichole пишет: Made this today & it's so goood! Except for the fact that it was too thick for a crepe batter, so i added 1/4 cup more of milk & it was perffff!

ajwan920 пишет: I tried it it the best crepe i e er tasted thanx

Garrett Moy пишет: She's beautiful :)

Anthony Burke пишет: She said malk!! She must watch Julian Smith

Jillybeannnxo пишет: a blender is a really good idea rather than an electrical mixer. nice tip!!! (:

Marian Joan пишет: how muchdoes it make?

Tali Dockery пишет: Could you use a griddle?

makalei ohlund пишет: soory on a diet


Alure de Chanel пишет: Great recipe,great video,thanks for sharing


Safia Ahmed пишет: The way you put the eggs in - LIKE A BOSS. lol, just had to say it :-P

Kbunnieable пишет: Ur so pro at cracking eggs with one hand!

Casey Garcia пишет: your so cute ^.^

Luv_angie пишет: Do I have to use olive oil? What's another suggestion ?

asianjas пишет: I REALLLY WANT TO EAT SOME RIGHT NOW GAHHH

xNikkix22 пишет: omg yum! <3 I wanted to go into the computer and grab it lol

Eirin Djupegot пишет: omg yum

rhealmsofglory пишет: nice video

rampage2gene пишет: lol she likes white chocolate sauce ;).

Alberto Luevano пишет: Awesome vid!! ��

jaygoalie3019 пишет: Why would you use olive oil >? lmao you want your dessert crepe to taste like olives? bad choice...

Jon Plastow пишет: i just made these and they were amazing!! to make the nutella a bit more....squeezable? i added a little bit of heavy creme ^_^

Tiffany Lim пишет: that looks sooooo good

hiba halawi пишет: OH MY GOD here in Essex these crepes are not in town but i made it for my friends and they said it was really nice SO thank you AprilAthens7


Sumiati Suparno пишет: U r soo good at flipping whenever I do it half of it falls off the the pan XD

WW2collector пишет: haha me too

Patrícia Teixeira Costa пишет: It sounds weird using olive oil to cook crepes. I always use just a touch of butter, it the pan is good there's no need for any more grease.

itsyybitsy пишет: I love crepes!

Sully Thao пишет: I love all your videos!!! been watching every single one!! plz keep updating them :)

Joykun1983 пишет: 雑で汚ねー

PrestoWrap пишет: delicious! Thanks!

mkloyola пишет: why would you need oil for a non-stick pan? just wondering...

xxxMirabelle пишет: she seems a little flustered. lol

eleni trepel пишет: olive oil of extra olive oil

BeautynBeyond пишет: So what if she uses fat free milk? It ain't a crime

genesisaguilar80ga пишет: YUMMY ! :)

heatherlove1270 пишет: I love the sound the crepe made when she flipped it lol

xKrissyfulBby пишет: to oil the pan of course

peachy hikaru пишет: actually olive oil doesn't have much of a taste... it's just a healthier choice!

MrIzzy108 пишет: Came For The Crepes, Stayed For The Cook :)


destineeb08 пишет: Thank you! Can't wait to try it out :)

LpsLover24590 пишет: shes so pretty..why would u think she wouldnt be married...-_- ( im 12 and a girl..xD )

qqfailwhale пишет: I'm lactose intolerant, is it okay to replace the milk with soy milk? will it change the taste? =O

DianaDoan11 пишет: OMMG, I HAVE THE SAME STOVE. I feel so cool noww ;)

Jacob Lydecka пишет: Crepes should be slightly brown. Not yellow.

ibrahim alrashed пишет: thanks it's perfect . and you are cute

Laura Marlen Ochoa Flores пишет: Yummy Yummy In The Tummy

kkkkkkkkkk955 пишет: Love this!!! Thanks April!!

chrisTEAnaSARANG пишет: Lol I'm the only one in my family who can crack an egg w/ one hand and when I do they're like "Oh the true iron chief" XD

Haley Warrin пишет: She reminded me if Arrianna Grande

Faruk Hasan пишет: Hello there, do you know "Dessericious" (just search on Google for it ...)? They disclose delicious recipes that let you make regret-free as well as fat torching desserts very easily. This made it possible for Debbie to shed pounds even while enjoying a diabetic-safe, gluten-free adaptation of her favorite desserts. Perhaps it will work for you as well.

alecjuly91998 пишет: i mean at 1:30

MissNoxchiYuSo95 пишет: that looks sooo yummmmmyyyy!!

May anne пишет: I tried doing it by hand last month and it did not turn out that good


Jelena Petrovic пишет: This girl is so sweet! :) I love her! she is so kind!

jellyjellybees пишет: How many crepes does this make?

R B пишет: crepes looks uncooked

Vicky To пишет: 8:03 you can also see a dinosaur!!

Crêpes Parfait пишет: Thank you for the neat video!

fashionbymaddy пишет: or even butter would work great

emaimina пишет: thats exactly how my mom makes they are sooooo delicious

peachy hikaru пишет: hmm i dont really like nutella; I think i'll try using chocolate ganache instead(:

ADsCooking пишет: Really nice:) have to try to make it myself:) Best regards from sweden:)

TruthSeeker пишет: Can I love you ? :)

Jennifer Valentine пишет: This looks delicious, thanks for the great video! You are so cute in your videos, and love the apron! :)

tanmeijun78 пишет: They are yummy
You'll Need:

2 Tbsp melted margarine
2/3 cup flour
3/4 cup evaporated milk
3/4 cup water
3 pcs eggs, beaten
1/2 tsp iodized rock salt
FILLING

1 can (850 g) DEL MONTE Fiesta Fruit Cocktail, drained (reserve syrup)
2 Tbsp sugar



Procedures : 1 BEAT all ingredients for crepe until smooth . Cover and refrigerate for 1 hour.
2 BRUSH a non-stick pan with oil, then heat over medium flame. Pour 1/4 cup crepe batter onto pan. Tilt to cover bottom. Cook for 2 minutes until top is set. Lift edge of crepe, then invert. Cook the other side for 1 minute. Repeat procedure with the remaining batter. Stack each piece in between layers of wax paper to prevent from sticking to each other. Set aside.


3 SIMMER fruit cocktail syrup and sugar for 15 minutes. Set aside. Spoon 1/4 cup of DEL MONTE Fiesta Fruit Cocktail across the center of each crepe and roll. Spread fruit cocktail syrup on top of crepes.

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