Garlic Chicken

Garlic Chicken

Описание:

A good old Indo Chinese recipe of chicken, a must try
http://www.facebook.com/ChefSanjeevKa...
http://twitter.com/#!/khanakhazana

Комментарии:

vanscoyoc пишет: Spicy ketchup chicken? Really?

gurvinder singh bedi пишет: And jooo love it.........

laziz189 пишет: Ok. Like comment below. Absolutely fabulous channel. But seriously as a chef you have just handled raw meat and carried in cooking transferring it to everything you have touched. This isn't good food hygiene. Professional chefs wouldn't do this. You need to educate people about food and good hygiene practise whilst cooking to avoid stomach upsets or anything else. Dissapointed. ...

Samina Ashrabi пишет: Can I use water instead of chicken stock?

Yung Knker пишет: great recipe i tried it and it was delicious, what about adding a bit sugar to the sauce? any1 tried that?

TheWolfePit пишет: Fabulous channel!!

Sanjeev Kapoor Khazana пишет: Yes, you can use.
Happy Cooking!
sanjeevkapoorkhazana

Sanjeev Kapoor Khazana пишет: Yes, you can use water instead of stock.
Happy Cooking!
sanjeevkapoorkhazana

Reshmee Banerjee пишет: looks really nice...i'm going to try this out soon


Suddha Satta Ray пишет: Great recipe!!. One question - Dont we need to marinate the boneless chicken in corn starch and egg white to "velvetize" it for the smooth texture we get in restaurants?

Sanjeev Kapoor Khazana пишет: You need not do that. Do try the recipe and let us know how it turns out to be.
Happy Cooking!
sanjeevkapoorkhazana

Fouzia Asif пишет: Salam pls chickenstok or chilli paste ki recipi dey jaldi ok by

Sanjeev Kapoor Khazana пишет: Did you try it out ? If so, how did you like it?
Happy Cooking!
sanjeevkapoorkhazana

Samina Ashrabi пишет: Can I use chicken pieces instead of boneless chicken?

Avinash Sahani пишет: can i use red chilli powder with water added in it if i am not available with red chilli paste?

brian пишет: Looks yummy

Nm Noushad пишет: really good one.. I marinated chicken with garlic,ginger,green chilly paste for couple hours and It was finger licking tasty.. thanks..

Sanjeev Kapoor Khazana пишет: You can serve stir fried vegetables with it.
Happy Cooking!
sanjeevkapoorkhazana

Sanjeev Kapoor Khazana пишет: Keep a watch on sanjeevkapoorkhazana for more exciting recipes.
Happy Cooking!
sanjeevkapoorkhazana

Samina Ashrabi пишет: Can I use beef or mutton instead of chicken?

gtrell1991 пишет: Looks yummy

itwoka4 пишет: bore...............................

Armeen Kazim пишет: love this recipe it is amazing! I tried it with shrimps as well and it tasted really good!
I love how all your recipes are easy to follow and make and have a TASTY outcome in the end!
Thank you for posting regularly I appreciate it!!
Regards from America!


Sanjeev Kapoor Khazana пишет: Do let us know how it turns out to be.
Happy Cooking!
sanjeevkapoorkhazana

Sanjeev Kapoor Khazana пишет: That's great! Keep trying more and more recipes and let us know how they are turning out to be.
Happy Cooking!
sanjeevkapoorkhazana


gulfam khan пишет: Black Indian Bitch what if we add ur hanging yellow and black color of your breasts instead of chicken brest.

gulfam khan пишет: Bitch look at ur tummy...yuuuuk.. who will gona eat your food
look at ur face black...indian face ....and pussy yuuuuuuuuuuuuk again

vanscoyoc пишет: Spicy ketchup chicken? Really?

gurvinder singh bedi пишет: And jooo love it.........

laziz189 пишет: Ok. Like comment below. Absolutely fabulous channel. But seriously as a chef you have just handled raw meat and carried in cooking transferring it to everything you have touched. This isn't good food hygiene. Professional chefs wouldn't do this. You need to educate people about food and good hygiene practise whilst cooking to avoid stomach upsets or anything else. Dissapointed. ...

Samina Ashrabi пишет: Can I use water instead of chicken stock?

Yung Knker пишет: great recipe i tried it and it was delicious, what about adding a bit sugar to the sauce? any1 tried that?

TheWolfePit пишет: Fabulous channel!!

Sanjeev Kapoor Khazana пишет: Yes, you can use.
Happy Cooking!
sanjeevkapoorkhazana

Sanjeev Kapoor Khazana пишет: Yes, you can use water instead of stock.
Happy Cooking!
sanjeevkapoorkhazana

Reshmee Banerjee пишет: looks really nice...i'm going to try this out soon


Suddha Satta Ray пишет: Great recipe!!. One question - Dont we need to marinate the boneless chicken in corn starch and egg white to "velvetize" it for the smooth texture we get in restaurants?

Sanjeev Kapoor Khazana пишет: You need not do that. Do try the recipe and let us know how it turns out to be.
Happy Cooking!
sanjeevkapoorkhazana

Fouzia Asif пишет: Salam pls chickenstok or chilli paste ki recipi dey jaldi ok by

Sanjeev Kapoor Khazana пишет: Did you try it out ? If so, how did you like it?
Happy Cooking!
sanjeevkapoorkhazana

Samina Ashrabi пишет: Can I use chicken pieces instead of boneless chicken?

Avinash Sahani пишет: can i use red chilli powder with water added in it if i am not available with red chilli paste?

brian пишет: Looks yummy

Nm Noushad пишет: really good one.. I marinated chicken with garlic,ginger,green chilly paste for couple hours and It was finger licking tasty.. thanks..

Sanjeev Kapoor Khazana пишет: You can serve stir fried vegetables with it.
Happy Cooking!
sanjeevkapoorkhazana

Sanjeev Kapoor Khazana пишет: Keep a watch on sanjeevkapoorkhazana for more exciting recipes.
Happy Cooking!
sanjeevkapoorkhazana

Samina Ashrabi пишет: Can I use beef or mutton instead of chicken?

gtrell1991 пишет: Looks yummy

itwoka4 пишет: bore...............................

Armeen Kazim пишет: love this recipe it is amazing! I tried it with shrimps as well and it tasted really good!
I love how all your recipes are easy to follow and make and have a TASTY outcome in the end!
Thank you for posting regularly I appreciate it!!
Regards from America!


Sanjeev Kapoor Khazana пишет: Do let us know how it turns out to be.
Happy Cooking!
sanjeevkapoorkhazana

Sanjeev Kapoor Khazana пишет: That's great! Keep trying more and more recipes and let us know how they are turning out to be.
Happy Cooking!
sanjeevkapoorkhazana


gulfam khan пишет: Black Indian Bitch what if we add ur hanging yellow and black color of your breasts instead of chicken brest.

gulfam khan пишет: Bitch look at ur tummy...yuuuuk.. who will gona eat your food
look at ur face black...indian face ....and pussy yuuuuuuuuuuuuk again
You'll Need:

2 chicken, 1 tbsp salt, 2 tbsp black pepper ground, 2 sticks butter, 2 whole heads garlic, peeled and chopped, 1/2 cup parsley, 1 cup white wine.


Procedures : cut the chicken in pieces as for frying, rub the pieces with salt and pepper, heat the butter in havey skillet and saut? the chicken. when the pieces are nearly cooked, add garlic, parsley, last the wine. cover pan and simmer slowly for 15 min. adjust seasoning, serve.