German Bundt Cake

German Bundt Cake

Описание:

German Bundt Cake
(^o^)y


this is a very sweet cake,
it has a lot of sugar in it.

Комментарии:

puddingrox619 пишет: very good, this looks appetizing.

slehvslehv пишет: thanx, (^o^)y

MewLuna пишет: THIS LOOKS YUMMY!!!! ^^

Luma007 пишет: cool german bundt cake (^ ^)v thats cool im from germany xDDD

MYHOLLANDGIRL пишет: You do not want to use margarine, its 1 molecule away from plastic, always use natural butter people! It smells and taste better too! Margarine even smells fake when melted.

slehvslehv пишет: thanx (^o^)y

Spongeluv11 пишет: What kind of mixer is that? It looks so cool!

Spongeluv11 пишет: Thanks ^_^

slehvslehv пишет: Ok, the company that makes it it called: Kitchen Center .
and the model is: Dimension 2000 .

hope this helps, and thanx again. (^o^)y

mewmewkat16 пишет: that looks pretty good! yummy...

slehvslehv пишет: thanx, it is cool
as for what kind it is I'm not sure I'll find out and try to tell you tomorrow.

slehvslehv пишет: thanx.
I'm glad you liked it. (^o^)y

slehvslehv пишет: thank you,

MYHOLLANDGIRL пишет: What if I want to make it a chocolate Bundt cake? Do I add powdered chocolate and less flour?

puddingrox619 пишет: very good, this looks appetizing.

slehvslehv пишет: thanx, (^o^)y

MewLuna пишет: THIS LOOKS YUMMY!!!! ^^

Luma007 пишет: cool german bundt cake (^ ^)v thats cool im from germany xDDD

MYHOLLANDGIRL пишет: You do not want to use margarine, its 1 molecule away from plastic, always use natural butter people! It smells and taste better too! Margarine even smells fake when melted.

slehvslehv пишет: thanx (^o^)y

Spongeluv11 пишет: What kind of mixer is that? It looks so cool!

Spongeluv11 пишет: Thanks ^_^

slehvslehv пишет: Ok, the company that makes it it called: Kitchen Center .
and the model is: Dimension 2000 .

hope this helps, and thanx again. (^o^)y

mewmewkat16 пишет: that looks pretty good! yummy...

slehvslehv пишет: thanx, it is cool
as for what kind it is I'm not sure I'll find out and try to tell you tomorrow.

slehvslehv пишет: thanx.
I'm glad you liked it. (^o^)y

slehvslehv пишет: thank you,

MYHOLLANDGIRL пишет: What if I want to make it a chocolate Bundt cake? Do I add powdered chocolate and less flour?
You'll Need:

1 (10 ounce) jar maraschino cherries
1/2 cup brown sugar
1 cup ground walnuts
1 teaspoon cinnamon
4 cups all-purpose flour
1/2 teaspoon salt
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 pound (1 cup) butter or margarine
1 teaspoon vanilla extract
2 cups granulated sugar
1 pint sour cream
6 eggs

Procedures : Drain cherries and set aside. Mix together and set aside the brown sugar, nuts and cinnamon.

Sift together and set aside the flour, salt, baking powder and baking soda.

Cream butter, vanilla extract and sugar together thoroughly. Add the sour cream; beat until well blended. Add the flour mixture to the creamed mixture alternately with the eggs, beginning and ending with the flour mixture. Beat well, scraping the bowl frequently.

Generously grease and flour a 9-inch tube pan. Pour 1/3 of the batter into the pan, top with 1/3 of the cherries and 1/3 of the nut mixture. Repeat this a second and third time. Bake in preheated 350 degree F oven for 1 hour and 15 minutes.

Makes 24 servings