суббота, 27 сентября 2014 г.

Greek Chicken Pasta

Pasta Recipe - How to Make Greek Chicken Pasta








Описание:

Get the recipe for Greek Chicken Pasta at http://allrecipes.com/recipe/greek-ch...

Watch how to make a quick-and-easy chicken pasta with bright Greek flavors like feta cheese, artichoke hearts, and oregano. It's ready in just about 30 minutes!

Subscribe to allrecipes @ http://www.youtube.com/subscription_c...

Facebook

http://www.facebook.com/Allrecipes

Twitter

@Allrecipes

Pinterest

http://pinterest.com/allrecipes/
Комментарии:

Allrecipes пишет: Thank you for your question, Chelo. The recipe uses feta cheese. Enjoy!

TheCliqueIsCool пишет: Would it still be good with out the artichoke

MswishWash stoning пишет: Sorry but who cuts tomatoes like that?

Karem пишет: Meh

kiran meherchandani пишет: Can I use normal artichoke hearts instead of marinated if I don't get them at my local grocer thanks

Eileen Smith пишет: I think this would work really well cold as a pasta salad ! Yum!

Allrecipes пишет: Thank you for your request, Aaron. We have several ice cream videos already posted on this channel and on our site - be sure to check them out.

Chelo Jamero пишет: What kind of chesse was that again? Im planning to cook this for dinner tomorrow:-) tnx for the recipe

Rebeka Barton пишет: Would be good with added nuts xo

kiran meherchandani пишет: Can artichokes I am going to but can u make a video on how to marinate artichoke hearts thanks what's the difference between raw and can thanks once again.

VIZIONARY пишет: i know its a bitchy thing to say but the pasta in this video is overcooked..lmao just saying!

Allrecipes пишет: Sure! If you are not a fan of artichokes, feel free to leave them out from this pasta recipe.

Allrecipes пишет: Thank you for your question. Are you planning on using raw artichoke hearts or canned in water? If you use canned artichoke hearts, we would recommend tasting the pasta dish at the end and adjust the seasoning to taste. You might want to add a little bit more. Enjoy!

ytrap2007 пишет: The garlic was not crushed like the narrator said, but left in whole instead. Looks yummy!
xxx

Ashley James Williams пишет: I've been making this for yrs. I put in also Kalamata olives and spinach. I recommend the feta at the very end just enough to soften but not blend.

Allrecipes пишет: Thank you for your question. Canned artichokes are cooked and marinated and can be eaten as is. Raw artichokes can be steamed or grilled. Enjoy!

aaron sun пишет: Make a video of ice creammmmm!!!

Allrecipes пишет: Thank you for your question, Chelo. The recipe uses feta cheese. Enjoy!

TheCliqueIsCool пишет: Would it still be good with out the artichoke

MswishWash stoning пишет: Sorry but who cuts tomatoes like that?

Karem пишет: Meh

kiran meherchandani пишет: Can I use normal artichoke hearts instead of marinated if I don't get them at my local grocer thanks

Eileen Smith пишет: I think this would work really well cold as a pasta salad ! Yum!

Allrecipes пишет: Thank you for your request, Aaron. We have several ice cream videos already posted on this channel and on our site - be sure to check them out.

Chelo Jamero пишет: What kind of chesse was that again? Im planning to cook this for dinner tomorrow:-) tnx for the recipe

Rebeka Barton пишет: Would be good with added nuts xo

kiran meherchandani пишет: Can artichokes I am going to but can u make a video on how to marinate artichoke hearts thanks what's the difference between raw and can thanks once again.

VIZIONARY пишет: i know its a bitchy thing to say but the pasta in this video is overcooked..lmao just saying!

Allrecipes пишет: Sure! If you are not a fan of artichokes, feel free to leave them out from this pasta recipe.

Allrecipes пишет: Thank you for your question. Are you planning on using raw artichoke hearts or canned in water? If you use canned artichoke hearts, we would recommend tasting the pasta dish at the end and adjust the seasoning to taste. You might want to add a little bit more. Enjoy!

ytrap2007 пишет: The garlic was not crushed like the narrator said, but left in whole instead. Looks yummy!
xxx

Ashley James Williams пишет: I've been making this for yrs. I put in also Kalamata olives and spinach. I recommend the feta at the very end just enough to soften but not blend.

Allrecipes пишет: Thank you for your question. Canned artichokes are cooked and marinated and can be eaten as is. Raw artichokes can be steamed or grilled. Enjoy!

aaron sun пишет: Make a video of ice creammmmm!!!
You'll Need:

4 chicken breasts, cooked and sliced
1 1/2 cups cubed tomatoes (Roma work best)
1 large onion, diced
Feta cheese
1 can whole black olives
Linguini noodles, cooked according to package instructions
Balsamic vinegar
Olive oil

Procedures : Add the olive oil and diced onion to a large skillet. Cook over medium high heat until the onions have wilted, then add in the tomatoes. When the tomatoes begin to separate from their skins, add the chicken and 1/2 cup of Balsamic vinegar. Lower the heat and continue cooking for about 15 to 20 minutes or until it becomes almost like a sauce. You may need to add more olive oil and/or Balsamic vinegar to the mixture to keep it moist. When it reaches the desired consistency, combine it with the noodles and black olives. Garnish with crumbled feta cheese and serve.

This dish is even better cold with crispy French bread

Комментариев нет:

Отправить комментарий