Grilled Catfish Cajun-Style

Halsey Street Grill Cajun Style Catfish

Описание:

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If you feel like excellent fish today, visit Halsey Street Grill and try its captivating, delicious and cutely platted fish dinner, Cajun Style Catfish. This is a hot item on the menu among seafood lovers in Bed Stuy and the neighboring areas because it's cooked to perfection and grand in taste, so it meets the satisfaction of the Halsey Grill customers.
Here at Halsey Street Grill, they have a great selection of dishes so it's easy to find a great treat for your palate such as the Halsey Street Grill Cajun Style Catfish, always served fresh and with side dishes of your choice. This dinner menu comes with two sides just like the other dishes. You may choose from peas and rice, coleslaw, potato salad, French fries, steamed cabbage, and mac and cheese. For any other dinners from the of the Grill, you can order for its Down Home Fried Tilapia, Southern Fried Chicken, Country Style Meatloaf, Pork Rib Tips, Home style Sticky Turkey Wings, Spicy Jerk Chicken and Sister Betty Chopped BBQ.
With excellent service and soul food items at a reasonable price, Halsey Street Grill is the place to visit for Soul Food in Brooklyn and put it first on your list should to try the Cajun Style Catfish. Halsey Street Grill, pick up or delivery.
http://southern-food-bed-stuy.blogspo...
http://halsey-grill.com/halsey-street...
http://halsey-grill.com/menu_page/menu/
http://Halsey-Grill.com
347-365-5075
260 Halsey St
Brooklyn, NY 11216

You'll Need:

1 teaspoon lemon-pepper seasoning
1 teaspoon white pepper
1 teaspoon Creole seasoning
1 teaspoon blackened fish seasoning
2 tablespoons lemon juice
4 catfish fillets (1 1/3 pounds)
Vegetable cooking spray
Lemon wedges and celery tops

Procedures : Combine first 4 ingredients in a small bowl. Sprinkle lemon juice and seasoning mixture on both sides of fish. Spray a wire fish basket with cooking spray; place fish in basket. Grill fish, covered, over medium coals (400 degrees F) for 7 to 10 minutes on each side or until fish flakes easily when tested with a fork.

Remove fish from basket; place on a serving platter. Garnish with lemon wedges and celery tops