Hungarian Potato and Egg Casserole

How to Make Sausage Potato Breakfast Casserole

Описание:

Get the recipe @ http://allrecipes.com/recipe/sausage-...

Watch how to make a 5-star breakfast casserole starring lots of sausage, potatoes, and cheese. A little cottage cheese is the secret ingredient that really kicks this casserole up to 5-star status! It's the perfect brunch treat.

Facebook

http://www.facebook.com/Allrecipes

Twitter

@Allrecipesvideo

Pinterest

http://pinterest.com/allrecipes/

Комментарии:

Jamillah Taylor пишет: it is a brunch treat. Wow, all I can say is moderation is the key. You don't have to make it!

Elizabeth R пишет: You all have to remember that there are a lot of servings there. Probably 8-10. When you break it all down, that's about two small sausages per person, maybe 1 teaspoon of butter, 1/3 cup of potatoes, etc. It's not that many calories for one serving. Plus, you can use nonfat cottage cheese and low-fat cheddar cheese.

roxannilicious пишет: wow! looks so good! i would definitely try this one! :D

zarahis пишет: It is a CASSEROLE.... it serves 8 - 10 not only one!


Jessica De La Garza пишет: Great breakfast!! When you have hungry teenagers at home... Always hungry and playing sports... Quick easy and awesome!! Thanks for the veggie tip! Made me think of mixing and matching ingredients.

Allrecipes пишет: Absolutely! You can add diced bell pepper, zucchini, mushrooms, broccoli or a combination of your favorite vegetables. It's best to saute the vegetables first and then add them to the eggs. Enjoy!

mammarouge82 пишет: I was about to say the same until I saw your comment.. I agree

Supernova Aurora пишет: omg, i want to make this right now and eat

furio john пишет: What are breakfast Sausages?

MimiDiva6 пишет: Everyone complains so much, get over it. It's a recipe... If u don't like food with fat or carbs, why aren't you subscribed to a fitness health food channel instead. Besides, if you think about the serving size being 8 people its really not that much per person. Also, not all Americans are fat. Great job stereotyping a culture.

ELLIE S пишет: can u add it some vegetables to it de li zi o so

Allrecipes пишет: Thanks for your feedback :)

totoro81791 пишет: If you have to cook for a lot of people then I could see this being a good recipe for that reason. Probably best served with a side of Lipitor though.

dxelson пишет: too much cheeeesseeee lol

Nathan Lacanilao пишет: so. much. fat.


Linda Daniels пишет: :D I thought the same... No wonder Americans are having all the weight issues...
Looks yummy, but...
Breakfast? Seriously?

KennyofME пишет: "...This casserole has such a reputation around the hospital...." Would that be the Cardiac Unit??? Funny!
Looks good though.

Jamillah Taylor пишет: it is a brunch treat. Wow, all I can say is moderation is the key. You don't have to make it!

Elizabeth R пишет: You all have to remember that there are a lot of servings there. Probably 8-10. When you break it all down, that's about two small sausages per person, maybe 1 teaspoon of butter, 1/3 cup of potatoes, etc. It's not that many calories for one serving. Plus, you can use nonfat cottage cheese and low-fat cheddar cheese.

roxannilicious пишет: wow! looks so good! i would definitely try this one! :D

zarahis пишет: It is a CASSEROLE.... it serves 8 - 10 not only one!


Jessica De La Garza пишет: Great breakfast!! When you have hungry teenagers at home... Always hungry and playing sports... Quick easy and awesome!! Thanks for the veggie tip! Made me think of mixing and matching ingredients.

Allrecipes пишет: Absolutely! You can add diced bell pepper, zucchini, mushrooms, broccoli or a combination of your favorite vegetables. It's best to saute the vegetables first and then add them to the eggs. Enjoy!

mammarouge82 пишет: I was about to say the same until I saw your comment.. I agree

Supernova Aurora пишет: omg, i want to make this right now and eat

furio john пишет: What are breakfast Sausages?

MimiDiva6 пишет: Everyone complains so much, get over it. It's a recipe... If u don't like food with fat or carbs, why aren't you subscribed to a fitness health food channel instead. Besides, if you think about the serving size being 8 people its really not that much per person. Also, not all Americans are fat. Great job stereotyping a culture.

ELLIE S пишет: can u add it some vegetables to it de li zi o so

Allrecipes пишет: Thanks for your feedback :)

totoro81791 пишет: If you have to cook for a lot of people then I could see this being a good recipe for that reason. Probably best served with a side of Lipitor though.

dxelson пишет: too much cheeeesseeee lol

Nathan Lacanilao пишет: so. much. fat.


Linda Daniels пишет: :D I thought the same... No wonder Americans are having all the weight issues...
Looks yummy, but...
Breakfast? Seriously?

KennyofME пишет: "...This casserole has such a reputation around the hospital...." Would that be the Cardiac Unit??? Funny!
Looks good though.
You'll Need:

2 lbs potatoes
1 onion, chopped
2 tbsp oil
1 cup sour cream
1 1/2 tsp salt
1/4 tsp pepper
2 eggs, boiled and sliced
2 tbsp dry bread crumbs
Hungarian paprika

Procedures : Heat 1 inch salted water (1/2 ts salt to 1 cup water) to boiling. Add potatoes. Heat to boiling. Reduce heat. Cover and cook until tender.
Drain and cool slightly. Cook onion in oil until tender. Mix onion, oil, sour cream, salt and pepper. Peel potatoes and cut into 1/4 inch slices.
Gently mix potatoes and sour cream mixture. Arange half the potatoes in greased 10x6x1 1/2 inch baking dish or 1 1/2 quart casserole. Arrange eggs on top and add remaining potatoes. Sprinkle with bread crumbs and paprika.
Bake, uncovered, at 325 degrees until light brown, 30 to 40 minutes.
Garnish with snipped parsley if desired