Kentucky Butter Cake

Betty's Gooey Butter Cake--Great for Easter! ☼

Описание:

In this video, Betty demonstrates how to make a Gooey Butter Cake. This cake originated in St. Louis, Missouri. It is very easy to make, particularly with the use of a packaged cake mix. If you are looking for an easy, great-tasting cake for Easter, this might be it!

Ingredients:

18.25-ounce package yellow cake mix
1 egg
1 stick butter (1/2 cup), melted and cooled
8-ounce package cream cheese, softened
2 additional eggs
1 teaspoon vanilla extract
1 additional stick butter (1/2 cup), melted and cooled
16-ounce box confectioner's sugar (powdered sugar or icing sugar)
cooking oil spray

In a mixing bowl, combine the yellow cake mix, 1 egg, and 1 stick melted butter. Mix with an electric mixer until fully mixed. Press this mixture firmly and evenly into a 13-inch by 9-inch by 2-inch baking dish that has been sprayed with cooking oil spray. Set aside. In a mixing bowl, beat 8 ounces of cream cheese until light and fluffy. Add 2 eggs, 1 teaspoon vanilla, and 1 stick of melted butter. Beat until fully mixed. Add 1 box confectioner's sugar and beat well. Spread mixture evenly over the cake mixture and bake in a 350 degree (F) oven for 40 to 45 minutes. Remove from oven and allow to cool. Cut into squares of desired size and serve. Enjoy! --Betty ♥♥♥♥♥

Комментарии:

J Dolani пишет: Wonderful!

funinidaho пишет: This looks very good!


hertot пишет: looks good

Sandra Arteaga пишет: I absolutely luv ur top, it's gorgeous! And that Butter Cake looks delicious!!! I agree with the comment that it sounds like a heart attack waiting 2 happen but it sounds irressistable! :-)~ Thanx 4 yet another great recipe that I look 4ward 2 tryin soon!!! :)

Bradley Thomas пишет: breaking news!


fairlightdawn112 пишет: Beautiful top, Betty!!!!

Betty's Kitchen пишет: If there is a cake mix of any flavor, it will work. If you cannot find a cake mix, you can use the ingredients in my yellow cake in bettyskitchen. (Just use the dry ingredients, and then follow the butter cake instructions.)
--Betty :)

Nicola Lowther пишет: I love your top! Really suits you. Greetings from England, Keep up the good work. xx

Derpasorus Rex пишет: i love ooey gooey butter cakes my dad got 1 for me because butter is funny and i had to know how to make them


Ty Shaw пишет: Heard about this from an episode of Defiance lol

alidee1285 пишет: Yum! Looks like chess squares!

TommyHUN пишет: Looks delish! Thank you for making something I've never heard of! :)

Betty's Kitchen пишет: You may use 2 packages of cream cheese without doubling everything else.
--Betty :)

thesupermom1975 пишет: oh lawdy....another one of Betty's videos I had to add to my favorites....can't wait to go get the supplies for this one!!

Betty's Kitchen пишет: This just means that the baking dish was not ovenproof. You need to use Pyrex or metal or some material made for baking in the oven.
--Betty :)

Shawna1320 пишет: Yum this looks amazing! Got to try it!!!! You are so pleasant! A joy to watch!

Dawn Ricardez пишет: My family adds about a cup of cut almonds. Its really good and I think it gives it a big of a kick with the crunch in it.

Betty's Kitchen пишет: I will try to get to lemon bars later.
--Betty :)

Ursula S пишет: I love this cake...I make it for my family at Christmas.

Betty's Kitchen пишет: It doesn't take long--just a little more than the time it takes to stir up a cake mix, plus about one-half hour in the oven.
--Betty :)

puchipatas пишет: Ok great thanks!

liltrooper29 пишет: All I could find at the grocery store is golden cake mix, is that ok to use?

Mandy Dalton пишет: made this today and it was yummy! thanks for this recipe:)

Claire Chen пишет: I love how you always upload in the morning, so I'll have a good appetite for the whole day!! :D

imaboygenius пишет: Betty I just made this, its so easy and its so delicious!

Betty's Kitchen пишет: I am not familiar with Louisiana Crunch Cake, but it sound intriguing. I will look it up. Thanks!
--Betty :0

QuietJazziGurl1989 пишет: ok thank you :)

Betty's Kitchen пишет: No, sorry I don't, but it would be a lot. Just take one or two bites, and you will feel more satisfied than if you skip it entirely or eat a 2 x 2 piece.
--Betty :)

Poenut пишет: Oh wow. YUM. Butter makes everything better :) Nutella too. I just want to spread Nutella all over that cake, lol.



angelina Mays пишет: Ummm looks good!!!

Abegail Santos пишет: SHIT I WANT ONE!

beeheartsglitter пишет: love your top!!

Lelandphx пишет: Just a note from St. Louis. Glad you are getting a taste of one of our wicked local delights. In St. Louis, we always top it with a little powdered sugar.

anh757 пишет: I'm from St. Louis and we love this. Thanks Betty! :)

imaboygenius пишет: Thanks Betty! It looks delicious!

Sabrina Kamel пишет: AAAHHHHH!!! This looks so good! The name sounded suspicious at first (I mean, "gooey" butter cake?), but I can only imagine that this must taste wonderful!

devilzfood пишет: YEEEAHHHH ST LOUIS REPRESENT. Heads up y'all, you should never eat this the same day you make it - you won't get the best flavor experience unless you wait until the next day.

AuroraPoison пишет: I have tried many of your recipes and so far I have not been let down. Thanks betty! :D

puchipatas пишет: Where can I find the 18 ounce box cause I've only seen 15 ounce cake boxes? Thanks

candykis33 пишет: I agree - it does look good, but yep, it made my heart heavy, too.

Stacey Kieft пишет: Paula Dean would be proud with all that butter your using :)

allwomen100 пишет: Hi Betty, My butter cake is in the oven and the house smells wonderful! I know my family will totally enjoy it at Easter dinner tomorrow. Thanks for sharing such wonderful recipes with your yt family.
God Bless & Happy Easter.

mld80123 пишет: Just put mine in the oven! I watched this video yesterday and it looked so good I decided to make it today. This is one of my favorite cakes and now I know how to make it! Thanks for sharing!!


alexis .rose пишет: dear betty i dont know if u have but can u do a how to make icecream and give me a shout out :D (please)love your videos


Mortal Fan пишет: Could I use a chocolate cake mix for the bottom.

lakegirl645 пишет: Looks Fantastic! Cute top Bettty! :) xx

Claudia Rios пишет: I'll make it this weekend for my family!! Thanks for the recipe... Looks deliciouss

Betty's Kitchen пишет: I think they have down-sized. The 15-ounce cake mix will be fine.
--Betty :)

Joseph White пишет: I'm trying this recipe right now...........i got it in the oven!

nathuwjohn пишет: Adorable! and the cake looks great too! :)

hotspikes17 пишет: i hope you didnt get seriously hurt!


dopeylongstalkings пишет: My Mouth is Watering! it looks so Good!

starlovestarlight пишет: I love your videos so much Betty, I am always so inspired and helped by them... I made the Tomato Basil Chicken Casserole just today and my husband loved it.

felecia browner пишет: Betty I love all your dozens video that you do when I need a recipe I always tune to your channel never disappointed how the weather in Kentucky his the new car driving I no you love it also want to say that you have a beautiful house God keep blessing you Betty

Betty's Kitchen пишет: They are very similar. This cake has twice as much butter; hence the name Butter Cake.
--Betty :)

Amna Nuzhat пишет: What if there's no yellow cake mix available in my country? :(

nf094e пишет: Yeah, I hear more people refer to it as chess cake than oowey goowey. I guess it's a Louisiana thing, lol.

markster277 пишет: Why don't you have a cooking show or a restaurant!

glittergirlz4eva пишет: first! lol sorry, I just had to :P sounds really good and easy! I'll definitely try this out :)
thanks, Betty!
x Erin

tuffydoodle пишет: Oh yum. I would have this cake with a big dollop of vanilla ice cream. You know, to cut the sweetness...\r


kim Jackson пишет: Delicious~

ohpineapples пишет: Hi Betty! That was an excellent choice to make for Easter. I've made so many of those and there always so yummy!!! I learned how to make it on the Paula Deen show. Each time I make one I'm asked to tweek it up in some way next like which chocolate chip, nuts or whatever, but it always goes back to the same way you made it and Paula Deen make it because there just great made how you guys make them. LOOKS GREAT!! = ) Happy Easter to you and your family!

Joe Serrano пишет: Yummmmm.....Gooey butter cake, sounds mighty tasty dear Betty,....i am of the same mind as you, can't imagine anyone not likin' this gooey cake, Thumbs up beautiful and thankin' ya for the COOL share!! = ) \r
\r
P.S. Say hi to your cameraman for me!! = )

Betty's Kitchen пишет: I like it best when it is just a little above room temperature. It is hard to cut when it is warm, but it seems more flavorful before it is chilled.
--Betty :)

puchipatas пишет: Great!! Thank you for replying.. This will be my second time baking this the first time I baked gooey cake was more crust and the filling looked like flan...my friend told e please just buy them...she don't trust another gooey cake..:) from me.

seanviv2 пишет: Betty this looks so tasty ...I can't wait to make it. By the way you look just lovely.Your #1 Fan Shawn

Gracielle Asinas пишет: How am I gonna make this without Electric Mixer Omg

felecia browner пишет: Like the shirt

LLE2222 пишет: This will be made in our house this week! Thanks Betty & Rick. :)

aglover100 пишет: WARNING do not watch cooking videos when your hungry :(

MyKelsey15 пишет: I love your top! So pretty and feminine! Also -- thank you for the Easter ideas, it's nice to get my ideas going. Question: HOW do you stay so slim?????


MsNJohnson пишет: OMG... send my a piece. Looks delish!

Betty's Kitchen пишет: Yes, you may use the whipped cream cheese, but you will need the same amount in weight, since whipped cream cheese is lighter by volume than cream cheese.
--Betty :)

Movie Man пишет: Next time do an April Fools recipe video! Haha

Amber Gardner пишет: Thanks!

Bobby Davila пишет: Betty you rock.

Lorette Young пишет: BETTY, I LOVE YOUR SHIRT VERY BEAUTIFUL ON YOU DOLL! LOVE, LORETTE P.S. CAKE LOOKS YUMMY AND EASY TO MAKE

SOADer pope Tankalakiodadyan пишет: Thanks from me too :)

Kimmi reiner пишет: you should always top off with powdered sugar


MiiszReAnna пишет: Love your blouse & the recipe! Thanks Betty! :)

Virtualbeautycounter пишет: Yum, this looks delicious! I'm going to give it a try.

Miki's Pantry пишет: You and your cake are always "gooey"! :D

Dreamergirlws пишет: What is an alternative to yellow cake mix for the people to the uk @bettyskitchen \r
I really want to bake this foR my mum :)

Esunshine hope пишет: looks good thanks. you look great . this is first time i see you with no sleeves :) you have such a great body!!

Lisa Vick пишет: Betty, Thanks so much for this recipe. I met my family at a teahouse Friday and my cousin was just telling me about how good this cake was and she would give me the recipe if I wanted. I was just now searching for the recipe myself, and noticed you just uploaded it. Thanks again, will be trying it soon...looks so good.

Dave Grohl пишет: Gooey is good.

J Dolani пишет: Wonderful!

funinidaho пишет: This looks very good!


hertot пишет: looks good

Sandra Arteaga пишет: I absolutely luv ur top, it's gorgeous! And that Butter Cake looks delicious!!! I agree with the comment that it sounds like a heart attack waiting 2 happen but it sounds irressistable! :-)~ Thanx 4 yet another great recipe that I look 4ward 2 tryin soon!!! :)

Bradley Thomas пишет: breaking news!


fairlightdawn112 пишет: Beautiful top, Betty!!!!

Betty's Kitchen пишет: If there is a cake mix of any flavor, it will work. If you cannot find a cake mix, you can use the ingredients in my yellow cake in bettyskitchen. (Just use the dry ingredients, and then follow the butter cake instructions.)
--Betty :)

Nicola Lowther пишет: I love your top! Really suits you. Greetings from England, Keep up the good work. xx

Derpasorus Rex пишет: i love ooey gooey butter cakes my dad got 1 for me because butter is funny and i had to know how to make them


Ty Shaw пишет: Heard about this from an episode of Defiance lol

alidee1285 пишет: Yum! Looks like chess squares!

TommyHUN пишет: Looks delish! Thank you for making something I've never heard of! :)

Betty's Kitchen пишет: You may use 2 packages of cream cheese without doubling everything else.
--Betty :)

thesupermom1975 пишет: oh lawdy....another one of Betty's videos I had to add to my favorites....can't wait to go get the supplies for this one!!
You'll Need:

3 cups all-purpose flour
2 cups granulated sugar
1 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
1 cup buttermilk or sour milk
1 cup butter, room temperature
2 teaspoons vanilla extract
4 large eggs

Sauce
3/4 cup granulated sugar
1/3 cup butter
3 tablespoons water
2 teaspoons vanilla extract

Procedures : Preheat oven to 325 degrees F. Grease and flour a 12-cup Bundt pan or 10-inch tube pan.

In a large bowl, combine all cake ingredients; beat on low speed until moistened. Beat for about 3 minutes at medium speed. Pour batter into prepared pan.

Bake at 325 degrees F for 50 to 65 minutes, or until a toothpick inserted into the center comes out clean.

In a small saucepan over low heat, combine sauce ingredients; cook just until butter melts, stirring occasionally. Do not bring to a boil.

Pierce the cake all over with a fork then pour the hot sauce over the warm cake. Let stand 5 minutes, or until sauce is absorbed