Macapuno Pandan Cake

How to Make Pandan Kaya/Layer Cake *

Описание:

Recipe: http://kitchentigress.blogspot.sg/201...
What do you do if you wanna serve a frosted cake, you're 3 degrees north of the equator, and there's no aircon? Hey, you bake a pandan kaya cake. The "frosting" is actually kueh that's made with coconut milk and pandan juice. It doesn't melt even in a heat wave. Pandan kaya cake is made for the tropical weather, with tropical ingredients.

"Divertimento K131" Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/b...

You'll Need:

1 t baking powder

6 pcs. eggyolk

1 c cake flour

? c sugar

? c pandan extract cold

? t vanilla

Filling :

1 small bottle macapuno

Beat :

6 pcs. eggwhite

? c sugar

Procedures : Pre-heat oven at 375o F. Prepare cake. Combine sifted flour, baking powder and sugar. Make a well at the center. Pour eggyolk, pandan extract and vanilla. Mix well. Beat eggwhites til foamy. Gradually add sugar beat till stiff peaks are form. Cut and fold in meringue into the batter mixture and blend well. Pour in utility tray lined with wax paper. Bake until done. When cool, place in pasting cloth. Sprinkle with sugar. Spread the filling into the cake evenly. When done roll the cake. Place in pastry cloth. Slice in 10 equal portion.