Mandarin Barbecue Pork

Grilled Mandarin Orange Pork Chops with Citrus Relish

Описание:

Ingredients:

1/2 teaspoon grated orange peel
2 seedless oranges, peeled, sectioned and cut into 1/2-inch pieces
2 tablespoons chopped red bell pepper
1 tablespoon chopped fresh cilantro
1 tablespoon finely chopped red onion
1/2 teaspoon ground ginger
1 pouch Simply Asia® Mandarin Orange Stir-Fry Sauce, divided
4 boneless pork chops (about 1 1/4 pounds)
Cooking Instructions:

MIX first 6 ingredients in medium bowl. Add 1 tablespoon of the Stir-Fry Sauce; mix well. Cover. Refrigerate until ready to serve.

GRILL pork chops over medium heat 5 to 7 minutes per side or until desired doneness, brushing with remaining Stir-Fry Sauce. Discard any remaining Stir-Fry Sauce. Serve pork chops with Citrus Relish.

You'll Need:

5-pound pork butt, trimmed of most excess fat and cut in 1x2-inch pieces
1/4 cup hoisin sauce
5 tbsp catsup
1 cup sugar
1/2 cup dry sherry
4 tbsp soy sauce
2 tsp salt
1/4 cup honey, warmed
Freshly ground pepper

Procedures : Put the pork pieces in a shallow dish. Mix together the hoisin sauce, catsup, sugar, sherry, soy sauce, salt and pepper to taste, and pour over the pork pieces. Marinate for 8 hours, turning the pieces over in the sauce several times.

Preheat the oven to 450 F. Roast the meat for 30 minutes, turning the pieces over once, then lower the heat to 375 F and roast for 15 minutes more. Remove the pork from the oven and pour the warmed honey over the meat, turning to coat on all sides.
Serve and enjoy