Pineapple-Citrus Juice

Citrus Cake Recipe- Orange, Lime & Pineapple Juice & Glaze

Описание:

In this week's video tutorial I show you how to make my Citrus Cake recipe complete with the pineapple lime juice glaze. All the step-by-step instructions are included in the video.

Cake batter ingredients:
1.25 sticks of unsalted butter
1 1/3 Cup of sugar
3 eggs
1 Tablespoon of vanilla extract
2 Cups all purpose flour
2/3 cup of orange juice
1 tsp of orange zest
2 tsps double acting baking powder
pinch of salt

Prepping cake pan:
butter and flour

Pineapple lime juice Glaze:
Pad of butter
1/3 Cup of pineapple juice
juice of half a lime
2 cups of powdered sugar

Комментарии:

TheCraftyGemini пишет: @eadonigan516 Hi! The vanilla I use is from Dominican Republic and is made in the town my family is from. I've never seen it sold in the U.S.....Any vanilla extract will do, though! Thanks for following my tutorials. I appreciate the support. :o)

Silk BathLuxuries пишет: Nice video :O)

knottykittyknits пишет: That cake looks sooo good! However, I didn't see a box anywhere while the video was playing with the glaze ingredients....? Thx.


Lisa Himi пишет: I love it ^_^ I ask my mom to make some like yours and she look at your Video and she made me the orange cake it's was so delicious ^_^ Oh and great Video ^_^

WingerB17 пишет: @TheCraftyGemini In the cake itself. I think that using white chocolate would be a nice hint of sweetness to the slightly sour citrus taste.

yermojoe пишет: I made this last week and let me tell you- it's fabulous!! You can't go wrong and one of the best things about it is it's from scratch..yet tastes like a dream! Everybody in my family enjoyed it!! Thank you for posting this!

TheCraftyGemini пишет: @yermojoe No problem. You can also subscribe to my channel to get email notifications when I upload new tutes. :o)

TheCraftyGemini пишет: @ownhomedog Thank you! It's my husband's favorite. :o)

TheCraftyGemini пишет: @tomydavidcs Thanks for your comment. I'm glad to help! :o)

zmrdhl10 пишет: Mmmmmmm looks good!

montrealstars60 пишет: @TheCraftyGemini Light blue or green... OMG that's strange. I know for a fact that white chickens lay white eggs and the brownish ckickens lay milk & coffee eggs, or should I say beige eggs, but blue or green wowo!!

yermojoe пишет: @TheCraftyGemini \r
Thanks for responding! I've got your site book marked now and will be back!!\r
My best:)

TheCraftyGemini пишет: @nkreseknowledge Yay! Glad you enjoyed it. It's my husband's favorite. :o)

TheCraftyGemini пишет: YAY! Glad to hear it! My husband loves this cake, too! :o)

chills251 пишет: Looks good. I know my family will love it.

TheCraftyGemini пишет: @101oogie Thank you SO much! That's exactly how I grew up and I'm glad it has stuck with me. Bread is my downfall too!! I bake 3 loaves and one will be gone before the rest are done cooling. hahaha.. :o)

Christina Betts пишет: OMgosh.... my mouth is watering!! Thanks for sharing! Looks delish!

TheCraftyGemini пишет: @robinwild1 If you use wax paper its tough to get it off after it cools and harden. Maybe you can use parchment paper or a silicone mat under it and reuse it for another dessert... not sure. Hope that helps.


TheCraftyGemini пишет: @festrella53 Thanks!

TheCraftyGemini пишет: @lmmb17 Thank you! lol.

TheCraftyGemini пишет: @MultiCraftymom No prob. Let me know when you do. :o)

eadonigan516 пишет: Hi I really enjoyed the video and cake recipe. What brand of vanilla are you using? I don't recognize the label. Also, the vanilla is clear. This is new to me. Many thanks for the great job you are doing. I am also doing your quilt along. Am having a great time doing this also.


Pacificanz пишет: Yummy cake I've made some citrus cakes but this by far is my favourite. However my glaze didn't thicken like yours but the cake soaked it up and it was still DELICIOUS!! Thank You CraftyGemini!!

TheCraftyGemini пишет: @montrealstars60 Thanks! Yea.. the chickens we have lay the brown eggs and light blue or green. They are really cute! :o)

WingerB17 пишет: This looks beautiful!
Does it work well with white chocolate chips?

TheCraftyGemini пишет: @MultiCraftymom It's 141.25 grams. Hope that helps! :o)

TheCraftyGemini пишет: @MyTTCjournal Thanks! What is a kitchen tour?

TheCraftyGemini пишет: @montrealstars60 Yea, they just depend on the kind of chicken. Actually, our all white Ameracauna hen lays the light blue eggs... and the ones that lay the beige eggs are black & white in color. :o)

MysticSpirits2011 пишет: Thanks for sharing this!!! It looks and sounds delicious!!! So going to have to make this!!!!

TheCraftyGemini пишет: Glad to hear you enjoyed the recipe! Thanks for stopping by. :o)

TheCraftyGemini пишет: @SilkBathLuxuries thanks!

TheCraftyGemini пишет: @TheTata78 YAY! So glad to hear it! My husband eats the whole cake too! LOL. :o)

stinglejojo пишет: You are an example of a Virtuous woman the Bible talked about...

Florentina Estrella пишет: WOW! MMMMMM! I 'll definitely will try this one today! Can not wait to eat!
Thank you!

TheCraftyGemini пишет: @WingerB17 Thanks! I'm not sure about white chocolate chips. Do you mean to put them in the cake or the glaze?

Matko Krivic пишет: Grate women!
hard-working, beautiful and mother
Blessed is the man that you have

TheCraftyGemini пишет: @tweetnes Thanks for the tip. Whatever works! :o)

Alisa Ascension пишет: MY DAD AND MY RECIPE:
2 sticks of butter
2 cups flour
4 eggs
1tsp orange zest
1tsp baking powder
little bit water
1 tsp vanilla

THATS IT! IT TASTES SOOOO GOOD!!!

MyTTCjournal пишет: Looks yummy! :)
Could you do a kitchen tour??

TheCraftyGemini пишет: Thanks! The music is a copyright free track included in my editing software... sorry I don't know the exact name.

TheCraftyGemini пишет: @aglanceatmyworld Thanks! You know it, girl! It's tough times... and I love to save money whenever possible. :o)

Whitney Sews пишет: I love that you got your pan at a thrift store :) The cake looks amazing!

TheCraftyGemini пишет: @innaturalstateofmind No problem. I'm glad to help. :o)

hoo hoo пишет: tht was an extremely good video....very precise and technical yet warm....with lots of heart....i loved it....this is the first time i'm seeing a video..........ur a law proff is it...wow....thts great....am an avid baker as well.....and a doctor too....b4 i forget the glaze recipe was excellent....always wanted to know how to make a glaze tht is sticky and will set....great video....thank you :D

montrealstars60 пишет: Fantastic recipe.. I think I'll make one soon... PS Finally some dark eggs even in the States. Those are all I see here in Italy.
The white ones cost a fortune, how strange!

TheCraftyGemini пишет: @nkreseknowledge LOL. Thank you! :o)

TheCraftyGemini пишет: @206gmp No problem. :o)

montrealstars60 пишет: PS I forgot to mention that I find you really sweet and cute.

nkreseknowledge пишет: You cook too!! Girl Bye!! I like your videos and your speaking voice!! You are talented!!

TheCraftyGemini пишет: @knottykittyknits I only included info in the video stating that the glaze ingredients were in the description box below the video. They're all there. Have fun!

tweetnes пишет: This looks great..The only thing bout room temp butter is...in the winter here it never gets very soft even left out =D Ho hummmm
i end up cutting it up & & putting it in the micro wave for a few sec.
This looks so yummy ..


TheCraftyGemini пишет: @terrinakamura Thanks, Terri! :o)

TheCraftyGemini пишет: @Thattgurll123 Thank you! :o)

robinwild1 пишет: What do you do with all that leftover glaze on the waxed paper? It would be a shame to throw it out!

A. пишет: Wow that cake looks delicious. I'll definitely be trying this recipe. Thanks!

TheTata78 пишет: let me tell u something i made this cake twice already and it does not last more than one day i love it but my husband loovveess it, he eats it all. so thank you very much for this receipe everyone love it. love all your videos keep making more.

Thattgurll123 пишет: i love ur voice ur so clear about ecerything:)

smallbob63 пишет: The cake is scrumptious ... but so is the music you use in this video ... what is it? Thank you so much for both :-)

TheCraftyGemini пишет: @tweetyb421 Thanks! I have heard of that product...but I prefer not to use aerosol products in the kitchen. Thanks though. :o)

TheCraftyGemini пишет: @suecshamekh Thanks!

tweetyb421 пишет: Cake looks wonderful....save yourself a few steps and buy Baker's Joy, an oil & flour spray for your pan....been using it for years....it is great!

TheCraftyGemini пишет: @petunia10466 Thanks! I'll consider doing some videos on the chickens too... thanks for the idea. :o)

SuzanneBa пишет: Never seen a glaze done like that and I think it looks extra sticky and yummie.

tracy mccormack пишет: I LOVE how you record your videos!! you are so easy to follow! I watched your baking bread without a bread maker video While I was in the midst of baking a recipe from the internet and I have to tell you ~ your instructions were SO much clearer and easy to understand for someone who has never baked bread! Wonderful! thank you for your videos. I will have to go investigate your other cooking ones....this Citrus cake looks DE-Lish!! thanks again

MyTTCjournal пишет: @TheCraftyGemini You're welcome :) Just a video showing your kitchen, what's in it and how you organize :)

Sha Israel пишет: This is exactly how mt mother taught me how to make a cake, and coat the bunt pan (the only cake pan she ever had, lol!). Thanks so much for sharing:)

Susdenfann пишет: I should have never watched this at 10:30 at night. My mouth is watering, but I certainly don't have the energy for making it tonight. But tomorrow.......Thanks for sharing!

TheCraftyGemini пишет: @montrealstars60 Thanks! :o)

ownhomedog пишет: Looks completely, totally and utterly delicious!!! Thanks for sharing!!

TheCraftyGemini пишет: @Rottweilersplit Thank you!! :o)

beverleinichole пишет: Nice. I'm going to try this. Thanks for sharing!

Cool Cakes and Crafts with Amalia пишет: Great cake! looks delisioso! I love that you have chickens! Can you tell us about your chickens and all about keeping them?

Linda Steaples пишет: All my favorite thing are in here cake, pineapple, orange juice, lime juice, I could almost taste it !!!! Linda Lee

barbara j пишет: Beautiful cake... i love the way you open people's eyes to the things you can do without a mix or pricey convenience products.. i'm retired and find it amazing how little younger people know about being thrifty and creative.. thank you for what you do.. can't wait to try this one.. i'm staying strong and not making the bread... i always eat too much "fresh bread"LOL

TheCraftyGemini пишет: @Txjane Thanks! Have fun!


TheCraftyGemini пишет: @WingerB17 Give it a try and let me know! ;o) Sounds yummy!


TheCraftyGemini пишет: @yermojoe woo-hoo! I'm glad to hear you enjoyed this cake and were able to follow my instructions. It's so easy and so yummy! :o)

206gmp пишет: Great video, and the cake looks delicious! Can't wait to try it. Thanks for sharing it with us, Vanessa.

tinka3 пишет: I just found your channel yesterday and tried your cake recipe today :) So far so good, but i guess i messed up the glaze, because now my whole kitchen is sticking and the glaze on the cake is hard as sucker-candy :( I guess thats not the way its meant to be? Still love your channel, keep up the good work! :) Love from Germany!

Katherine Chang пишет: Looks sooo good! I'm so definitely going to try this!

nkreseknowledge пишет: I just finished making this cake and having a slice, WOW!! This was amazing!! I didn't have powdered sugar and used granulated, tasted wonderful!! Thanks so much for this, I look forward to more recipes!!

TheCraftyGemini пишет: @tinka3 Oh no! Maybe the glaze boiled at too high of a temperature and reached the "candy" stage. The more it boils the more water evaporates so the harder the glaze will be when it sets up. I hope the cake still tasted yummy! Thanks for stopping by. :o)

Iwannaquilt пишет: Looks really yummy!

La Beba пишет: oh my goodness!! me babeo lol that looks so darn good and ur chickens so cute!

Mike's Pets пишет: awesome video! looks so gooood

LIENE WEERASINGHE пишет: Hi,how many grams is 1.25 butter sticks ?

Hunter Huntington пишет: looks delicious

TheCraftyGemini пишет: @eadonigan516 Hi! The vanilla I use is from Dominican Republic and is made in the town my family is from. I've never seen it sold in the U.S.....Any vanilla extract will do, though! Thanks for following my tutorials. I appreciate the support. :o)

Silk BathLuxuries пишет: Nice video :O)

knottykittyknits пишет: That cake looks sooo good! However, I didn't see a box anywhere while the video was playing with the glaze ingredients....? Thx.


Lisa Himi пишет: I love it ^_^ I ask my mom to make some like yours and she look at your Video and she made me the orange cake it's was so delicious ^_^ Oh and great Video ^_^

WingerB17 пишет: @TheCraftyGemini In the cake itself. I think that using white chocolate would be a nice hint of sweetness to the slightly sour citrus taste.

yermojoe пишет: I made this last week and let me tell you- it's fabulous!! You can't go wrong and one of the best things about it is it's from scratch..yet tastes like a dream! Everybody in my family enjoyed it!! Thank you for posting this!

TheCraftyGemini пишет: @yermojoe No problem. You can also subscribe to my channel to get email notifications when I upload new tutes. :o)

TheCraftyGemini пишет: @ownhomedog Thank you! It's my husband's favorite. :o)

TheCraftyGemini пишет: @tomydavidcs Thanks for your comment. I'm glad to help! :o)

zmrdhl10 пишет: Mmmmmmm looks good!

montrealstars60 пишет: @TheCraftyGemini Light blue or green... OMG that's strange. I know for a fact that white chickens lay white eggs and the brownish ckickens lay milk & coffee eggs, or should I say beige eggs, but blue or green wowo!!

yermojoe пишет: @TheCraftyGemini \r
Thanks for responding! I've got your site book marked now and will be back!!\r
My best:)

TheCraftyGemini пишет: @nkreseknowledge Yay! Glad you enjoyed it. It's my husband's favorite. :o)
You'll Need:

2 1/2 cups fresh pink grapefruit juice
2 1/2 cups fresh orange juice
1 pineapple, peeled, cored, and chopped (about 4 cups)

Procedures : In a blender blend half the grapefruit juice, half the orange juice, and half the pineapple until the mixture is smooth and transfer the mixture to a large pitcher. Blend the remaining juices and pineapple in the same manner, transfer the mixture to the pitcher, and chill it, covered, overnight. Stir the juice before serving