Planked Trout

Cedar Planked Trout Rcipe

Описание:

Rainbow Trout on a nature's choice cedar plank. Stuffed with fresh lemon and a bit of herbs de provence, and covered with clementines, slow smoked at 350 degrees F for a little over 20 minutes. It was so good that I was happy that I made an almost 1,000 mile overnight roadtrip just to pick up these fresh caught beauties! Cedar smoke lends itself perfectly to trout. Do give this recipe a try... Even if ya have to drive 12 hours!
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Комментарии:

Southern Coastal Cooking ™ пишет: This looks so good, I love some ceader cooked fish

Smoky Ribs пишет: Been a long time since I've had a chance to eat Rainbow Trout since we don't have them in our waters, but I remember well how delicious they are! Looked amazing Dan!

SmokeyGoodness пишет: No H D R on my T2i. I just bumped up the shutter speed to 120! I know that's frowned on by the experts, but I like the effect!

Randy T. Scarecrow пишет: Eastbound and Down, Smokey and the Bandit style, brother :)

PismoBeach пишет: Wish trout grew on trees like my lemons.
Thanks for the shout-out, Dan & Mercy.


SmokeyGoodness пишет: Thanks, Angie! It was worth every mile I had to drive to get 'em!

The Backyard BBQ Show - BBQFOOD4U пишет: That's a long way to drive but I bet it tasted great. I have a craving for all the fresh seafood Rus cooks up so maybe it's time for a road trip. I think you would love all the cold water fish here.

SmokeyGoodness пишет: They're part of the future generation of great you tube pit masters!

The Root Boy Cooks ! пишет: yah, I called 1-800 sue me, and the guy there was really rude. So I called 1-800- rude guy complaints and got another rude person.So go ahead and use the dried herbs. you did use fresh citrus, so it's all good. Thumbs Up.

Richard Blaine пишет: I have not had trout in years but this looks like the absolute best way to make it! Delicious!

SmokeyGoodness пишет: Pointless? A whole industry built around plank grilling with several suppliers and hundreds of plank-grill cook books, but according to a simple troll… It's pointless. lmfao.

SmokeyGoodness пишет: I need to get back up to the great NW someday soon. Haven't seen the Columbia river gorge in a LONG time.

BigMeat Sunday пишет: man they look good, reminds me of camping, love trout!
reminds me, I need to go fishing soon!
did you film this using H D R?

SmokeyGoodness пишет: Our pleasure, Steve! A "Trout tree" would be almost as good as a Bacon tree!

SmokeyGoodness пишет: …And with no prompting from the director! Thanks for checkin' it out, Larry!

foodjazz пишет: Great looking trout!!

SmokeyGoodness пишет: Thanks, Linda! It's good to be back!

T-ROY COOKS пишет: Fantastic looking trout Dan! Can't believe you drove that far to get it, but I'd probably do the same if push came to shove and my belly needed rainbow trout. Yum-a-licious buddy!!!

Amy Lynn's Kitchen пишет: I have not had trout for ages, but seeing this makes me want it! Awesome looking trout there Dan! LOL over Levi saying shuddupdawg. Too cute! I bet that tall glass of lemonade was good too. I just had dinner and yet I'm hungry again, he he. Great video as always my friend! Wishing you and your family a blessed evening...

SmokeyGoodness пишет: Thanks for the thumbs-up my friend!

James Strange пишет: No quest to big for SG!!!


TheWolfePit пишет: Again, the dinner spreads at the Smokey Goodness fortress never cease to amaze me. Excellent job on the fish! Too cute when your son said 'shut up dog'!!


IDOLIZEDTHIS пишет: Your plank idea is dumb. You act as if it brings out this amazing flavor. When in reality. It's pointless.

SmokeyGoodness пишет: Thanks, Rus! There's a lake here that they stock every autumn, but I couldn't wait that long!

SmokeyGoodness пишет: I know I would! The fish in our lakes around here are pretty plain-jane boring.

Randy T. Scarecrow пишет: I love trout! Rainbow, Brown, esp native Speckled!
And can catch them me own self hereabouts (~25 miles, but I haven't been fishing for so long I'm about to fish all over myself ;)
Never thought of planking...we just built a cooking fire streamside and hoped we had dinner...and when we did, with the fish just out of the water into the pan or grill...man o man it was great!

And of course we had Hamm's Beer to ward off the bears!
We had to import it back then tho, like Coors! :)


Ballistic BBQ пишет: Tell you what though... As much fun catching those big fish is, I have even more fun fly fishing for trout up in the mountains somewhere. I live for that!

elrabbitsbbq пишет: Big thumbs up for anything 2 do with fish!

SmokeyGoodness пишет: I hear ya! After several years, it was time to make the trip!
Thanks for watching!

FitAnge S пишет: Totally worth it then Dan that's for sure

SmokeyGoodness пишет: It's *catching* on!…. Oooh, bad pun. heh heh.

TangoSpiceCompany пишет: Wow, that looked amazing.
Would have been worth a 2,000 mile trip!

SmokeyGoodness пишет: I'd gladly trade this trout for some of the deep-sea fish that you're able to catch, Greg! You're in the big leagues!

SmokeyGoodness пишет: Same here. It's been about 3 years for us. Trout love cold water. Something we definitely don't have around here.
Thanks for watching!

StokedOnSmoke пишет: Mouth watering! Trout is one of my favorite fish to eat. I really like the citrus approach you took with this. Great job my friend!

FitAnge S пишет: Yummo Dan that would be an awesome tasting fish with the citrus. I've never tried trout..

SmokeyGoodness пишет: We have the same dilemma. Game & Parks does stock one of the lakes here in the fall, but that lake is man made, the water isn't too clean, and the Trout is usually gone within days… Better to "go to the source"!

Ballistic BBQ пишет: Yum! I dig on trout and that looked KILLER Dan! Love'n the SoCal lemon aid too!

ManCaveMeals пишет: Awesome cook and those fish look bangin' :) That's definitely something the Man Cave needs more of... FISH!

SmokeyGoodness пишет: Thanks, Steve! Being out here in the midwest, I haven't had trout in 4 or 5 years, and the best (really, the only) way to prepare 'em is when they're fresh caught. Hence, the 1,000 mile journey!

SmokeyGoodness пишет: heh heh… for the moment! Bacon returns very soon!

SmokeyGoodness пишет: Maybe I'll be making that long journey again before summer's over. I'm crazy, I know! I'm glad that you enjoyed it, Sandy!

Slippery Chicken BBQ пишет: Nick says awesome job on lighting the fire Levi. I think they might communicate better on the Xbox. Great job with the trout and from the look of the bare bones it was tasty.

AnAmericanIdle пишет: Divine!

Easy Cooking with Sandy пишет: Another mouth-watering recipe Dan, it looks amazing!!! I have to say, that trip was definitely worth it! thats the most amazing trout I have seen in a long while! everything else on the table looks just as fantastic! Now Im starving!!!

SmokeyGoodness пишет: Or all the way around the world, maybe. Thanks for droppin' by, Joe!

SmokeyGoodness пишет: I remember when Coors was hard to get! heh heh.

SmokeyGoodness пишет: LOL!

Linda's Pantry пишет: Oh I love Trout I am so doing this one thank you and welcome back:)

michael landry пишет: grilling fish now you're healthy goodness! excellent as usual Dan.

dorf68 пишет: Good work man. I drive about a mile 1/2 to catch my Salmon in the fall. Up here in the NW seafood is everywhere.

Southern Coastal Cooking ™ пишет: This looks so good, I love some ceader cooked fish

Smoky Ribs пишет: Been a long time since I've had a chance to eat Rainbow Trout since we don't have them in our waters, but I remember well how delicious they are! Looked amazing Dan!

SmokeyGoodness пишет: No H D R on my T2i. I just bumped up the shutter speed to 120! I know that's frowned on by the experts, but I like the effect!

Randy T. Scarecrow пишет: Eastbound and Down, Smokey and the Bandit style, brother :)

PismoBeach пишет: Wish trout grew on trees like my lemons.
Thanks for the shout-out, Dan & Mercy.


SmokeyGoodness пишет: Thanks, Angie! It was worth every mile I had to drive to get 'em!

The Backyard BBQ Show - BBQFOOD4U пишет: That's a long way to drive but I bet it tasted great. I have a craving for all the fresh seafood Rus cooks up so maybe it's time for a road trip. I think you would love all the cold water fish here.

SmokeyGoodness пишет: They're part of the future generation of great you tube pit masters!

The Root Boy Cooks ! пишет: yah, I called 1-800 sue me, and the guy there was really rude. So I called 1-800- rude guy complaints and got another rude person.So go ahead and use the dried herbs. you did use fresh citrus, so it's all good. Thumbs Up.

Richard Blaine пишет: I have not had trout in years but this looks like the absolute best way to make it! Delicious!

SmokeyGoodness пишет: Pointless? A whole industry built around plank grilling with several suppliers and hundreds of plank-grill cook books, but according to a simple troll… It's pointless. lmfao.

SmokeyGoodness пишет: I need to get back up to the great NW someday soon. Haven't seen the Columbia river gorge in a LONG time.

BigMeat Sunday пишет: man they look good, reminds me of camping, love trout!
reminds me, I need to go fishing soon!
did you film this using H D R?

SmokeyGoodness пишет: Our pleasure, Steve! A "Trout tree" would be almost as good as a Bacon tree!

SmokeyGoodness пишет: …And with no prompting from the director! Thanks for checkin' it out, Larry!

foodjazz пишет: Great looking trout!!

SmokeyGoodness пишет: Thanks, Linda! It's good to be back!

T-ROY COOKS пишет: Fantastic looking trout Dan! Can't believe you drove that far to get it, but I'd probably do the same if push came to shove and my belly needed rainbow trout. Yum-a-licious buddy!!!

Amy Lynn's Kitchen пишет: I have not had trout for ages, but seeing this makes me want it! Awesome looking trout there Dan! LOL over Levi saying shuddupdawg. Too cute! I bet that tall glass of lemonade was good too. I just had dinner and yet I'm hungry again, he he. Great video as always my friend! Wishing you and your family a blessed evening...

SmokeyGoodness пишет: Thanks for the thumbs-up my friend!

James Strange пишет: No quest to big for SG!!!


TheWolfePit пишет: Again, the dinner spreads at the Smokey Goodness fortress never cease to amaze me. Excellent job on the fish! Too cute when your son said 'shut up dog'!!


IDOLIZEDTHIS пишет: Your plank idea is dumb. You act as if it brings out this amazing flavor. When in reality. It's pointless.

SmokeyGoodness пишет: Thanks, Rus! There's a lake here that they stock every autumn, but I couldn't wait that long!

SmokeyGoodness пишет: I know I would! The fish in our lakes around here are pretty plain-jane boring.

Randy T. Scarecrow пишет: I love trout! Rainbow, Brown, esp native Speckled!
And can catch them me own self hereabouts (~25 miles, but I haven't been fishing for so long I'm about to fish all over myself ;)
Never thought of planking...we just built a cooking fire streamside and hoped we had dinner...and when we did, with the fish just out of the water into the pan or grill...man o man it was great!

And of course we had Hamm's Beer to ward off the bears!
We had to import it back then tho, like Coors! :)


Ballistic BBQ пишет: Tell you what though... As much fun catching those big fish is, I have even more fun fly fishing for trout up in the mountains somewhere. I live for that!

elrabbitsbbq пишет: Big thumbs up for anything 2 do with fish!

SmokeyGoodness пишет: I hear ya! After several years, it was time to make the trip!
Thanks for watching!

FitAnge S пишет: Totally worth it then Dan that's for sure

SmokeyGoodness пишет: It's *catching* on!…. Oooh, bad pun. heh heh.

TangoSpiceCompany пишет: Wow, that looked amazing.
Would have been worth a 2,000 mile trip!

SmokeyGoodness пишет: I'd gladly trade this trout for some of the deep-sea fish that you're able to catch, Greg! You're in the big leagues!

SmokeyGoodness пишет: Same here. It's been about 3 years for us. Trout love cold water. Something we definitely don't have around here.
Thanks for watching!

StokedOnSmoke пишет: Mouth watering! Trout is one of my favorite fish to eat. I really like the citrus approach you took with this. Great job my friend!

FitAnge S пишет: Yummo Dan that would be an awesome tasting fish with the citrus. I've never tried trout..

SmokeyGoodness пишет: We have the same dilemma. Game & Parks does stock one of the lakes here in the fall, but that lake is man made, the water isn't too clean, and the Trout is usually gone within days… Better to "go to the source"!

Ballistic BBQ пишет: Yum! I dig on trout and that looked KILLER Dan! Love'n the SoCal lemon aid too!

ManCaveMeals пишет: Awesome cook and those fish look bangin' :) That's definitely something the Man Cave needs more of... FISH!

SmokeyGoodness пишет: Thanks, Steve! Being out here in the midwest, I haven't had trout in 4 or 5 years, and the best (really, the only) way to prepare 'em is when they're fresh caught. Hence, the 1,000 mile journey!

SmokeyGoodness пишет: heh heh… for the moment! Bacon returns very soon!

SmokeyGoodness пишет: Maybe I'll be making that long journey again before summer's over. I'm crazy, I know! I'm glad that you enjoyed it, Sandy!

Slippery Chicken BBQ пишет: Nick says awesome job on lighting the fire Levi. I think they might communicate better on the Xbox. Great job with the trout and from the look of the bare bones it was tasty.

AnAmericanIdle пишет: Divine!

Easy Cooking with Sandy пишет: Another mouth-watering recipe Dan, it looks amazing!!! I have to say, that trip was definitely worth it! thats the most amazing trout I have seen in a long while! everything else on the table looks just as fantastic! Now Im starving!!!

SmokeyGoodness пишет: Or all the way around the world, maybe. Thanks for droppin' by, Joe!

SmokeyGoodness пишет: I remember when Coors was hard to get! heh heh.

SmokeyGoodness пишет: LOL!

Linda's Pantry пишет: Oh I love Trout I am so doing this one thank you and welcome back:)
You'll Need:

2 small trout, boned
Olive oil or bacon fat
Cracked black pepper and cayenne pepper
Salt
Fresh herbs (rosemary, marjoram, thyme)

Procedures : Choose 2 thick non-resinous boards (in other words no pine!) or a split log. Soak in cold water for at least 1 hour.

Build fire in front of a rock or sand pile to reflect heat towards fish. Let it burn down to hot coals. Pile coals in front of rock.

Center fish on boards, skin side down. Drive a few nails part way into each fillet to hold it in place. Brush with oil; sprinkle with black and cayenne peppers, salt and herbs. Cover ends of boards with foil to catch drippings and to keep boards clean. Stand planked fish at an angle in front of fire, tail end down. Rotate plank to ensure even cooking. Cook until fish flakes in thickest part, about 20 minutes.

To serve, remove nails.

NOTE: Planked Trout may be broiled in a grill also. Place 6 to 7 inches from heat and cook 10 to 15 minutes or until fish flakes.

Servings: