Quick-Mix Sausage

Eco-Cuisine 04 - Sausage Style Quick Mix.mov

Описание:

Eco-Cuisine's Basic Vegetarian Sausage Style Quick Mix can be converted to any ethnic sausage style flavor on a menu Applications include Sausage "Meat" Balls, Sausage Links, Loaves or Patties and are limited only by the chef's creativity. The Reduced Sodium "Sausage Style" Quick Mix has a basic sausage flavor profile which can be modified to a breakfast sausage, Italian sausage, pizza topping or any flavor or application desired by the end user.

Комментарии:

cookwithadam пишет: this looks delicious! and i love the color of the mixer!

cookwithadam пишет: this looks delicious! and i love the color of the mixer!
You'll Need:

1 pound lean ground pork
- Desired seasonings*

Procedures : Thoroughly mix seasonings into ground pork. Shape into patties and brown OR crumble and fry for use in a recipe. *Country-style Sausage: 3/4 teaspoon ground sage, 1/4 teaspoon ground black pepper, 1/2 teaspoon salt. *Breakfast Sausage: 1 teaspoon ground sage, 1/2 teaspoon dried savory, 1/4 teaspoon ground black pepper, 1/4 teaspoon nutmeg, 1/2 teaspoon salt. *Spiced Breakfast Sausage: To Breakfast Sausage, add 1/4 teaspoon EACH ground cloves and ground mace. *Italian Sausage: 1 clove minced garlic, 1 teaspoon paprika, 1 teaspoon crushed thyme, 1/2 teaspoon fennel seeds, 1/8 teaspoon cayenne, 1/2 teaspoon salt. *Mexican Chorizo: 1 tablespoon ground red chiles, 1/2 teaspoon gorund coriander, 1/4 teaspoon ground cloves, 1/4 teaspoon ground black pepper, 1/4 teaspoon oregano, 1/4 teaspoon ground cumin, 2 minced garlic cloves, 1 teaspoon salt