Rhubarb Crumble

Rhubarb Crumble - Dessert Recipes from James Martin - UKTV Food

Описание:

James Martin shares a traditional rib-sticking pudding recipe so you can bake this delicious rhubarb crumble at home. Print the instructions and ingredients at http://uktv.co.uk/food/recipe/aid/511711

Комментарии:

KINDLE пишет: Nice one James. Thanks very much :)

Lloyd Coleman пишет: Me Hungry...!

Jacinta Gibbons пишет: Hey :D what are your measures for the butter and sugar????

Dana Iti пишет: this is one of my favourite pie deserts

Umme Aaisha пишет: hot crumble with icecream! doesnt the icecream MELT?!

Orion6699 пишет: Great vid man! Glad I found your channel.

Simon Alander пишет: You have to peel those Rhubarb james!

MrJamesfish пишет: Yes

MrJamesfish пишет: Just made that with rhubarb from the garden, neopolitan ice cream. lovely jubbly

Alan Smith пишет: @donnieugg
Yeah you are right, it is a good recipe. Shame I can't find any rhubarb in my neighbourhood this time of year!

carolann bell пишет: your a wee gem will try this tonight!

m4rzi44 пишет: there an italian flour haahah infact it's written "farina" :P nice recipe, anyway!

cindy buckley пишет: Lovely yorkshire rhubarb, what can I say (beautiful) ta luv

bake pops пишет: I love rhubarb. I will have to try this recipe.

benjy545 пишет: Nice used rhubarb from back garden. Just like being back at school. Love the crumble too.

KINDLE пишет: Nice one James. Thanks very much :)

Lloyd Coleman пишет: Me Hungry...!

Jacinta Gibbons пишет: Hey :D what are your measures for the butter and sugar????

Dana Iti пишет: this is one of my favourite pie deserts

Umme Aaisha пишет: hot crumble with icecream! doesnt the icecream MELT?!

Orion6699 пишет: Great vid man! Glad I found your channel.

Simon Alander пишет: You have to peel those Rhubarb james!

MrJamesfish пишет: Yes

MrJamesfish пишет: Just made that with rhubarb from the garden, neopolitan ice cream. lovely jubbly

Alan Smith пишет: @donnieugg
Yeah you are right, it is a good recipe. Shame I can't find any rhubarb in my neighbourhood this time of year!

carolann bell пишет: your a wee gem will try this tonight!

m4rzi44 пишет: there an italian flour haahah infact it's written "farina" :P nice recipe, anyway!

cindy buckley пишет: Lovely yorkshire rhubarb, what can I say (beautiful) ta luv

bake pops пишет: I love rhubarb. I will have to try this recipe.

benjy545 пишет: Nice used rhubarb from back garden. Just like being back at school. Love the crumble too.
You'll Need:

3 cups diced rhubarb
1 cup granulated sugar
1/2 teaspoon salt
1 tablespoon instant tapioca
1/2 teaspoon cinnamon
1 cup oatmeal
1/4 cup flour
1/3 cup brown sugar
1/4 cup butter

Procedures : Combine rhubarb, sugar, salt, tapioca and cinnamon. Place in a square baking pan. Combine oatmeal, flour and brown sugar. Cut butter in until crumbly. Spread over rhubarb mixture. Bake at 350 degrees F for 30 minutes