Rum Ribs

Rad Rum Ribs | DJ BBQ & Jamie

Описание:

Melt in the mouth ribs covered in a sticky, smokey, spicy sauce... it MUST be DJ BBQ! However, this time he has been joined by Jamie to create the gnarliest tasting baby back ribs you'll ever taste! Basted with dark rum and a depth charge of other flavours, this really will be the raddest of recipes you'll ever recreate.

If you're like us and you can't get enough of DJ BBQ, not only does he have his own channel RIGHT HERE - http://goo.gl/QtPe6Q
But this recipe can be found, along with 49 other incredible dishes which will get your tastebuds flowing; in his new book - http://goo.gl/ciB9VW

Links from the video:
Treacle Cocktail | http://goo.gl/eYJPL4
Rad Rum Rib Sauce | http://goo.gl/AfcSwo

Jamie Oliver's Food Tube | http://goo.gl/EdJ0vK
Subscribe to Food Tube | http://goo.gl/v0tQr
Twitter: https://twitter.com/JamiesFoodTube
Jamie's Recipes App | http://goo.gl/O7keA7
Tumblr: http://jamieoliverfoodtube.tumblr.com/
Facebook | http://goo.gl/7R0xdh
More great recipes | http://www.jamieoliver.com

#FOODTUBE

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You'll Need:

4 pounds spareribs
1 cup firmly packed brown sugar
1/2 cup chili sauce
1/4 cup ketchup
1/2 cup dark rum
1/4 cup soy sauce
1 tablespoon Worcestershire sauce
1 teaspoon dry mustard
2 garlic cloves, crushed
1/8 teaspoon pepper

Procedures : Cut ribs into bite size pieces. Line roasting pan with a double thickness of aluminum foil. Place ribs in pan and seal ribs tightly in foil. Bake for 1 hour at 350 degrees F.

Unwrap ribs and pour off drippings.

Combine remaining ingredients to make a marinade and pour half of marinade over ribs. Continue baking for 1 1/2 hours.

Lay ribs on grill 6 inches from heat. Grill for 15 to 20 minutes, basting ribs with remaining marinade several times while cooking