суббота, 27 сентября 2014 г.

Shrimp en Brochette

Fried Shrimp Brochette - "Cajun Style"








Описание:

This is my recipe for Fried Shrimp Brochette and is one of my favorite dishes sold at Papas and Pappadeaux Seafood Kitchen in Houston, Texas.
Комментарии:

ItsGoodCookin пишет: Impressive! Keep up the good work!

K- Ray пишет: Fa Sho. Will do PEACE!!!!

K- Ray пишет: Thanks Keith, I appreciate you checking it out!!

K- Ray пишет: Thanks so much, and I will do a video of it the next time I make some.

keith bettag пишет: damn good lookin meal there dude, luved them shrimps

K- Ray пишет: Thanks bro. I got those bad boys for about 8 bucks a pound, hope you find some @ a decent price so you can try this out. PEACE!!

Randy Kuleszasr пишет: wow ! that looks delicious,i;m going to try them thanks for the recipe

Food Porn Network пишет: Those look killer!

K- Ray пишет: Thanks T-Mat. I'm glad you always check me out enjoy my work. Much luv bro. "Keep Ruling the Smoke"

K- Ray пишет: Thanks Tango Joe, and I added my own twist to them but they a pretty dam close. I don't have to worry about paying for them anymore lol. Peace Out my Brotha!!!

FitAnge S пишет: Goodness that looks scrumptious! The breading on them looks awesome and anything with jalapeños and Sriracha is always a huge favourite for me. Must say I can't eat fried stuff but man, that makes me drool. Lol great feed!

K- Ray пишет: Thanks bro!!! I will keep it crackin.

K- Ray пишет: Thanks for the compliment Troy, I will take that all day long coming from a fine cook as you are. I appreciate your support bro and "Keep Ruling the Smoke"

K- Ray пишет: Oh yeah give it a shot. Thanks for checking it out. PEACE!!

K- Ray пишет: Thanks Bro!!

MrKnap2755 пишет: Looks good K-Ray!!!!! Gonna have to try these...

elrabbitsbbq пишет: That's some Hard core skrimps! K ray

DROP AND SMOKE BBQ пишет: YA KNOW WHEN I THINK OF FISH BATTER FOR A COATING I THINK OF CATFISH....BUT IT NEVER EVEN CROSSED MY MIND THAT YOU COULD USE IT ON ANYTHING. HUM GOT ME SOME COOKIN THINKIN TO DO. THANK YA.

K- Ray пишет: Thanks bro!!! I hope it turns out great for you.

Andrea Abrams пишет: PLEASE tell me how you made that spaghetti!!!! PLEASE!!!!

T-ROY COOKS пишет: You can sure cook up great food K-Ray! Those shrimp looked some kinda fine battered up. Nothing like some good 'ol fried shrimps!!! Keep up the great work brother!!!

T\u0026T BBQ T\u0026T BBQ пишет: Brother you make it fun!! Love looking at your videos K-Ray you are the true Pit-Master. Keep Smoking T&T BBQ

Ms Kimlo пишет: Excellent man.

Joseph Dixon пишет: Those look on point. One of the biggest advantages of being south is fresh seafood at reasonable prices. We have to pay out the ass for shrimp that size here in St. Louis but im gonna have to give this recipe a shot.

K- Ray пишет: Thanks!!

T\u0026T BBQ T\u0026T BBQ пишет: Boy you did it Again !!! Time after Time you keep putting out good food . Keep Smoking T&T BBQ

Slippery Chicken BBQ пишет: That looked like some awesome fried shrimp big thumbs up for bacon

K- Ray пишет: I will post a video in the near future, just bought some crawfish tails.

K- Ray пишет: Appreciate it Tom, Thanks for stopping by. PEACE!!

K- Ray пишет: Thanks bro, give them a try and trust me you won't be disappointed. PEACE.

whodatnation5o4 пишет: That's official right there.keep up the good work

K- Ray пишет: Thanks Randy. They were very tasty and I hope they work out for you. PEACE.

K- Ray пишет: Thanks Bro!!!!

K- Ray пишет: Thanks Ange. They were yummy but you can grill and saute them as well. At restaurants they have them on the menu as grilled (which is awesome) but I request fried sometimes. Maybe I will do a sequel of them on the grill :-)

K- Ray пишет: Sure thing!!! will do.

The Root Boy Cooks ! пишет: Outstanding! Great recipe thanks for sharing! Cheers!

AnAmericanIdle пишет: My oh my oh my this is absolutely heavenly! Looking forward to the crawfish pasta recipe.

K- Ray пишет: Thanks Karen, I had to figure out how to cook these bad boys so I could stop paying 20 bucks a pop for an order at the restaurant lol. I appreciate you checking it out!!!

foodjazz пишет: Yep, those are some "bad boys"! Thumbs up, K-Ray!

FitAnge S пишет: Thank you :)

TangoSpiceCompany пишет: Wow, those look amazing.
Been a few years since I have been to Pappadeaux's and I can see that you have nailed it!

FitAnge S пишет: Grilled is my style lol although fried is fantastic and YUMMO! Yes please do and more recipes with sriracha please lol

K- Ray пишет: Thanks bro, I'm glad you checked it out. It's all good PEACE!!

ItsGoodCookin пишет: Impressive! Keep up the good work!

K- Ray пишет: Fa Sho. Will do PEACE!!!!

K- Ray пишет: Thanks Keith, I appreciate you checking it out!!

K- Ray пишет: Thanks so much, and I will do a video of it the next time I make some.

keith bettag пишет: damn good lookin meal there dude, luved them shrimps

K- Ray пишет: Thanks bro. I got those bad boys for about 8 bucks a pound, hope you find some @ a decent price so you can try this out. PEACE!!

Randy Kuleszasr пишет: wow ! that looks delicious,i;m going to try them thanks for the recipe

Food Porn Network пишет: Those look killer!

K- Ray пишет: Thanks T-Mat. I'm glad you always check me out enjoy my work. Much luv bro. "Keep Ruling the Smoke"

K- Ray пишет: Thanks Tango Joe, and I added my own twist to them but they a pretty dam close. I don't have to worry about paying for them anymore lol. Peace Out my Brotha!!!

FitAnge S пишет: Goodness that looks scrumptious! The breading on them looks awesome and anything with jalapeños and Sriracha is always a huge favourite for me. Must say I can't eat fried stuff but man, that makes me drool. Lol great feed!

K- Ray пишет: Thanks bro!!! I will keep it crackin.

K- Ray пишет: Thanks for the compliment Troy, I will take that all day long coming from a fine cook as you are. I appreciate your support bro and "Keep Ruling the Smoke"

K- Ray пишет: Oh yeah give it a shot. Thanks for checking it out. PEACE!!

K- Ray пишет: Thanks Bro!!

MrKnap2755 пишет: Looks good K-Ray!!!!! Gonna have to try these...

elrabbitsbbq пишет: That's some Hard core skrimps! K ray

DROP AND SMOKE BBQ пишет: YA KNOW WHEN I THINK OF FISH BATTER FOR A COATING I THINK OF CATFISH....BUT IT NEVER EVEN CROSSED MY MIND THAT YOU COULD USE IT ON ANYTHING. HUM GOT ME SOME COOKIN THINKIN TO DO. THANK YA.

K- Ray пишет: Thanks bro!!! I hope it turns out great for you.

Andrea Abrams пишет: PLEASE tell me how you made that spaghetti!!!! PLEASE!!!!

T-ROY COOKS пишет: You can sure cook up great food K-Ray! Those shrimp looked some kinda fine battered up. Nothing like some good 'ol fried shrimps!!! Keep up the great work brother!!!

T\u0026T BBQ T\u0026T BBQ пишет: Brother you make it fun!! Love looking at your videos K-Ray you are the true Pit-Master. Keep Smoking T&T BBQ

Ms Kimlo пишет: Excellent man.

Joseph Dixon пишет: Those look on point. One of the biggest advantages of being south is fresh seafood at reasonable prices. We have to pay out the ass for shrimp that size here in St. Louis but im gonna have to give this recipe a shot.

K- Ray пишет: Thanks!!

T\u0026T BBQ T\u0026T BBQ пишет: Boy you did it Again !!! Time after Time you keep putting out good food . Keep Smoking T&T BBQ

Slippery Chicken BBQ пишет: That looked like some awesome fried shrimp big thumbs up for bacon

K- Ray пишет: I will post a video in the near future, just bought some crawfish tails.

K- Ray пишет: Appreciate it Tom, Thanks for stopping by. PEACE!!

K- Ray пишет: Thanks bro, give them a try and trust me you won't be disappointed. PEACE.

whodatnation5o4 пишет: That's official right there.keep up the good work

K- Ray пишет: Thanks Randy. They were very tasty and I hope they work out for you. PEACE.

K- Ray пишет: Thanks Bro!!!!

K- Ray пишет: Thanks Ange. They were yummy but you can grill and saute them as well. At restaurants they have them on the menu as grilled (which is awesome) but I request fried sometimes. Maybe I will do a sequel of them on the grill :-)

K- Ray пишет: Sure thing!!! will do.

The Root Boy Cooks ! пишет: Outstanding! Great recipe thanks for sharing! Cheers!

AnAmericanIdle пишет: My oh my oh my this is absolutely heavenly! Looking forward to the crawfish pasta recipe.

K- Ray пишет: Thanks Karen, I had to figure out how to cook these bad boys so I could stop paying 20 bucks a pop for an order at the restaurant lol. I appreciate you checking it out!!!

foodjazz пишет: Yep, those are some "bad boys"! Thumbs up, K-Ray!

FitAnge S пишет: Thank you :)

TangoSpiceCompany пишет: Wow, those look amazing.
Been a few years since I have been to Pappadeaux's and I can see that you have nailed it!

FitAnge S пишет: Grilled is my style lol although fried is fantastic and YUMMO! Yes please do and more recipes with sriracha please lol

K- Ray пишет: Thanks bro, I'm glad you checked it out. It's all good PEACE!!
You'll Need:

36 large shrimp, shelled
1/2 cup lemon juice
1/2 cup dry white wine
1/2 cup vegetable oil
1/4 cup Worcestershire sauce
1/4 cup soy sauce
Salt and pepper
36 pineapple chunks (canned is fine)

Procedures : Marinate shrimp for 1 hour in a mixture of the lemon juice, wine, oil, Worcestershire sauce, soy sauce, salt and pepper. Alternate on skewers with pineapple chunks (6 shrimp and 6 pineapple chunks per skewer). Grill until shrimp is cooked, basting with marinade while cooking.

Serves 6.

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