суббота, 27 сентября 2014 г.

SPANISH CHICKEN CASSEROLE

How to Make Dominican-Style Stewed Chicken : Flavorful Dishes








Описание:

Subscribe Now:
http://www.youtube.com/subscription_c...

Watch More:
http://www.youtube.com/Cookingguide

Dominican-style stewed chicken needs to be made in a very particular way for maximum authenticity. Make Dominican-style stewed chicken with help from a longtime experienced chef in this free video clip.

Expert: Isabella Morgia di Vicari
Filmmaker: Unknown Media

Series Description: You don't have to be an experienced chef to prepare a variety of delicious, flavorful dishes right in your very own kitchen. Get tips on how to bring as much flavor as possible into the dishes that you cook with help from a longtime experienced chef in this free video series.
Комментарии:

caribemama пишет: well, I guess I will be making a video so that I can show you. this is not mean spirited, but I will do it.

lili rodriguez пишет: i
agree


Cyndal Earley пишет: This looks amazing, My husband is Dominican and I am trying to learn how to cook Dominican food :) thank you

Food Luv Bites пишет: Check out mine guys, I make the traditional version with a few modifications but still that Dominican taste.

caribemama пишет: Hello, I am born and raised in the Dominican Republic....I don't know who gave you this receta, but that is not the way I make pollo guisado.. Just about the only thing right on the money is the sugar step....I would love to show you the authentic way.

ladybugnoella snow пишет: Great!!

yahking07 пишет: I love to put all the ingredients in the blender because is the way that I like to cook, but this looks very delicious just like that.

Roshan Perera пишет: So where is the recipe/receta?

Yahaira Rosario пишет: Hay no, I'm Dominican and first, we don't add all that oil on the chicken and all those onions and olives on top of the chicken. You also forgot to add cilantro and sopita . Woman that's not Dominican style.

Ashley Quiles пишет: Looks amazing no matter where u got the recipe from yum

milkshake1983 пишет: dang, just a handful of garlic? a bit of olives? i know you measured that crap before you put it into individual bowls. where's the recipe??

Chana319 пишет: Quick and simple.
Thanks,

lei пишет: That looks so good. I will try that for lunch. I actually looking for more chicken recipes. Thanks for sharing

Luisa Ventura пишет: ...... u didnt wash the chiken with vinager and limón them you need to squish the garlic..... dice it would not tates same


Massiel Natalia пишет: FAIL ! Is no realy Dominican food ! Im Dominican ..

Jian Guo пишет: wonderful

huyam abdalla пишет: wow looks soo delicios

Johanna Hernandez пишет: Fake dominican chicke, where is sopita, cilantro, sazon liquido y naranja agria, olive oil, uhuhhhh its a fakeeee

caribemama пишет: well, I guess I will be making a video so that I can show you. this is not mean spirited, but I will do it.

lili rodriguez пишет: i
agree


Cyndal Earley пишет: This looks amazing, My husband is Dominican and I am trying to learn how to cook Dominican food :) thank you

Food Luv Bites пишет: Check out mine guys, I make the traditional version with a few modifications but still that Dominican taste.

caribemama пишет: Hello, I am born and raised in the Dominican Republic....I don't know who gave you this receta, but that is not the way I make pollo guisado.. Just about the only thing right on the money is the sugar step....I would love to show you the authentic way.

ladybugnoella snow пишет: Great!!

yahking07 пишет: I love to put all the ingredients in the blender because is the way that I like to cook, but this looks very delicious just like that.

Roshan Perera пишет: So where is the recipe/receta?

Yahaira Rosario пишет: Hay no, I'm Dominican and first, we don't add all that oil on the chicken and all those onions and olives on top of the chicken. You also forgot to add cilantro and sopita . Woman that's not Dominican style.

Ashley Quiles пишет: Looks amazing no matter where u got the recipe from yum

milkshake1983 пишет: dang, just a handful of garlic? a bit of olives? i know you measured that crap before you put it into individual bowls. where's the recipe??

Chana319 пишет: Quick and simple.
Thanks,

lei пишет: That looks so good. I will try that for lunch. I actually looking for more chicken recipes. Thanks for sharing

Luisa Ventura пишет: ...... u didnt wash the chiken with vinager and limón them you need to squish the garlic..... dice it would not tates same


Massiel Natalia пишет: FAIL ! Is no realy Dominican food ! Im Dominican ..

Jian Guo пишет: wonderful

huyam abdalla пишет: wow looks soo delicios

Johanna Hernandez пишет: Fake dominican chicke, where is sopita, cilantro, sazon liquido y naranja agria, olive oil, uhuhhhh its a fakeeee
You'll Need:

Ingredients:
3 chicken breasts
6 corn tortillas
1 can cream of mushroom soup
1/2 c. chicken broth
1/4 c. ripe olives
1 (4 oz.) can chopped green
chilies
1 (4 oz.) can small mushrooms
salt and pepper to taste
1/2 lb. Cheddar cheese, grated


Procedures : Cook chicken until it comes off bone easily. Break into
bite-size pieces and layer with tortillas which have been torn into strips. Combine other ingredients and pour over same. Top with cheese. Cover and bake at 300 degrees about 1 hour. Left-overs are even better when reheated. Freezes well

Комментариев нет:

Отправить комментарий