Spicy-Lime Grilled Shrimp
Описание:
Episode 483
Episode 483
Комментарии:
HALLSYSKITCHEN пишет: it only takes you a minute but you know ur stuff. (editing)&(cooking) looks good/. thumbs up!!!!
kooktocook пишет: @GuessWhatTheImageIs Very YUM indeed! Thank you, KtC
kooktocook пишет: @ZoilaSolis Yes certainly. I would try the broiler for about the same time. cheers, KtC
2024JayZ пишет: Looks great I was thinking about grilling some shrimp today
kooktocook пишет: @shadowjaagup Not intentional but there are a couple or so. After processing they came in at 1 o 1.\r
I have a few earlier ones where they are shorter. I was trying various ideas and themes at the time before I worked out the bugs :D cheers, KtC
kooktocook пишет: @themannyxx Thank you Manny, a nice tasty shrimp recipe. The chili butter is a must. Have a great day mate, KtC
kooktocook пишет: @Allen2045 A nice blend of flavours. Fairly easy prep. too. Thank you, KtC
kooktocook пишет: @mrharleyguy2u Just my format here. Thank you for visiting and checking out some vids. cheers! KtC
kooktocook пишет: @psychodelicdragon Will try! Much appreciated, KtC
mrbr549 пишет: OMG! These look delicious!
Allen2045 пишет: Looks tasty.
kooktocook пишет: @Halberdear2 Having enjoyed most of them I can state that they were indeed freaking delicious! lol\r
cheers! KtC
kooktocook пишет: @tattooskin72 Myself and my daughter enjoy the shrimp. The other creatures here are not fans. That is okay as there is more for us :) Thank you, this recipe should go over well with your nieces. Enjoy! KtC
kooktocook пишет: @agnusdei420 I will add your suggestion to the list. Thank you, always looking for new ideas. cheers, KtC
KasCooks пишет: Another great one Oh King of Marinades and Sauces. Nice job Kook!
JessicaPersonalChef пишет: I love your food !!!!!
psychodelicdragon пишет: love it as always, oh king of 1 minute cooking!! haha!!!\r
keep 'em coming!!
gilz0rz пишет: first.
italyboy2009 пишет: that rly yummy ^___^
mrharleyguy2u пишет: You need to slow the video down... Way to fast...
kooktocook пишет: @jaymaccab Cheers to papercuts! I hope he will be back!
kooktocook пишет: @yoyomax12 I hope he is not 'Out Of Service' too long. Yes, it is just toggled off at the moment.
Jim Inouye пишет: This is so neat.rock video cooking lol
west-island kev пишет: @kooktocook I love butter, kimmel rye bread toasted and slathered with salted butter is just one simple decadent example of yummy butter flavour. I've cut out fat and sugar where ever I can in my diet, over 2 years lost 40lbs of totally unhealthy extra weight and this recipe just looked great without the sauce. I am quite worried about the obesity epidemic; my comment was not in any way to be taken as a negative to your delicious vid.
kooktocook пишет: @eenaz08 Your welcome!
T3me пишет: love it, love it, love it!!
anmoose пишет: WOW!! Shrimp are always deserving of new twists, and this has to be a winner. I've been doing way too much beef and pork on the grill lately. Tomorrow: shrimp!\r
mehquig пишет: I love shrimp!
kooktocook пишет: @mehquig me too!
Fershizzal пишет: have you ever had those mexican tacos, from those little trucks (taquerias) ive been trying to figure out their recipes, but thats apparently a mexican secret, i was wondering if youve ever decoded it, and spare you times, ive already seen your tacos videos, KtC...
Volttt пишет: Have you ever done 1:01 minute long video?
Traveler2112 пишет: Great man!
yoyomax12 - the diet free zone пишет: @jaymaccab the channel isn't closed it is just unavailable. You can set your channel as unavailable while you are doing edits to it. I don't think he is gone. Just out of service for a bit
kooktocook пишет: @anmoose mmmmbeeeefmmmmmporkmmmmmgrillingmmmm\r
The shrimp is a nice change and the recipe is a good one. Perfect for guests before the main-course or by yourself (more to eat then). cheers Mossie!
kooktocook пишет: @1ChevyGuy375 There is a Tequila version that is popular. I haven't tried Applebees though. Thank you! KtC
kooktocook пишет: @digitalwaffle Yes, good point. I did soak them in water however, the shrimp are not on there too long. Thank you!
kooktocook пишет: A nice tangy but spicy, shrimp combo! Thank you for commenting. cheers from KtC!
Rhonda Stephens пишет: I have to make this! Looks great!
kooktocook пишет: @bowhunter2439 Hi Bow! The chili-butter has a nice kick. Have a great day mate! KtC
anmoose пишет: @kooktocook,\r
\r
LOL! It's a tough habit to break, isn't it.\r
SouthernSky пишет: tell you what, your marinates are outstanding. I did your latest recipe beer pork ribs, damn good! cheers mate!
kooktocook пишет: @Traveler2112 cheers mate!
kooktocook пишет: @westislandkev They are quite fine without the butter however some do enjoy. I thought I would add it as the chili-butter combo is quite tasty. Good point! thnx and cheers, KtC
russtex пишет: Looks great!
kooktocook пишет: @SouthernSky That beer sauce goes over well here with folks. I have a few BBQ sauces that I have posted over time. Some are simple ketchup based others are more tomato sauce and others from the paste. The beer sauce is a nice blend of flavours particularly with the maple, apple, tomato combo. Great on chicken too. Not sure if anyone has thought of it but the Currywurst sauce from a few vids backs was good on some grilled pork chops :) cheers mate, thank you! KtC
GuessWhatTheImageIs пишет: Yummy :) XX Scrummy :) xx
kooktocook пишет: @darkage5 HA HA HA Evil Laugh' lol yes, I am working on it today :) cheers, KtC
SouthernSky пишет: @kooktocook Thanks! I'll keep that in mind during the next bbq meeting :D
kooktocook пишет: @PowerRussia4eva Спасибо! cheers, KtC
kooktocook пишет: @vietnamisalv Thank you. I know I try my best :) Very much appreciated. KtC
PowerRussia4eva пишет: Удивительное блюдо!!!!
Владислав Карпов пишет: Суппер !!!
thomasmccarty09 пишет: mmmmmmmmmmmmmmmmmm mouth watering mmmmmmmmmmm
west-island kev пишет: looks excellent grilled, no need for the butter sauce, thx for the recipe.
themannyxx пишет: This marinade looks fantastic mate! Cant wait to try this out out. Peace! x
JOHN OWENS пишет: My mouth is watering...pass the plate over here please!
kooktocook пишет: @BELTED007 Hi Tracey! I call them prawns too but they tend to be called just shrimp in these parts. Usually the bigger ones are given the 'prawn' name. Having travelled quite a bit to your neck of the woods and parts of Asia, I have come to call them prawns most of the time myself. cheers mate! KtC
BELTED007 пишет: Oh Mate Bloody awesome!!!! I love my prawns (shrimp) so I gotta try this one! Well done!
Food Porn Network пишет: Looks great Kook, I just got some shrimp so might be trying this one, good timing!
kooktocook пишет: @Fershizzal My posted beef taco vid. was meant to show a way to make the U.S. domestic type without the package crap. I am familar with the Mexican taco having spent some time down there. There are a few variations and soft tortilla is always used. Will see about a beef taco V2.0\r
cheers! KtC
1ChevyGuy375 пишет: These look really good. Reminds me of a shrimp dish they would serve at Applebees or something but cheaper and tastier!
kooktocook пишет: @JessicaPersonalChef Me too :D\r
A few are off the top but all are tasty. I hope the vids. are informative however, as anything, some are better than others. Any questions, just ask! cheers, KtC
kooktocook пишет: @pandmonium2k7 Always happy to suggest an idea. So when is dinner?
kooktocook пишет: @pudsey123 lol Monkey's!\r
There are variations of this recipe. Tequila works nice too. :) KtC
digitalwaffle пишет: Make sure to soak the skewers first- otherwise they will catch on fire on the grill!
jared mcbride пишет: Awesome stuff man... you see that papercuts has closed his channel?, youtube has lost one of the best there, a sad day indeed:(
kooktocook пишет: @jiminouye Thank you! Enjoy the videos and visit again. cheers, KtC
jared mcbride пишет: @yoyomax12 Yeah, he put up a short yesterday explaining that he was having problems uploading and mentioned that he was in the process of taking his channel down before youtube did, seemed to be of the opinion that youtube had it in for him due to already having 2 warnings from them, but I do hope he manages to resolve whatever is happening.
darkage5 пишет: I would say it doesn't get any better than this. But, i know you have even more surprises up your sleeve Kook!
kooktocook пишет: @Shorigun The marinade certainly works with shrimp. Not for too long though as various acids found in marinades will actually 'cook' over time. A half hour to an hour is great, then on the grill, pan, or under a broiler. A few methods. The chili-butter sauce for this one is a 'winner' too. cheers, KtC
theoman69 пишет: YARRRRRRRRRRRRRRR!!!! now thats a fuckin great little recipe there. cant go wrong with that..WOOOOOOOOOOOOOOOOOOOOO!!!
Cenotaff пишет: That was awesome, especially that butter. Ooof!
ZoilaSolis пишет: This looks delicious! Un. Can I put them in my oven too or no?
bowhunter2439 пишет: Nice mix there Kook ... spicy nice...!!
kooktocook пишет: @MissSolt Congratulations and thank you! mmm a papaya shake sounds tasty. Not sure if I have had one of those. Care to share the recipe? cheers, KtC
kooktocook пишет: @theoman69 Certainly a big YUM! cheers, KtC
kooktocook пишет: @JOHNINCOLUMBUS No problem, here you go! mmmmmm (make sure you pass it back John). mmmmmm
Shannon Leta пишет: Just made my night! Have a bunch of shrimp to use up!!
DanyelleMarie4Ever пишет: That looks sooooo good.
kooktocook пишет: @russtex Thanks Russ!
kooktocook пишет: @jaymaccab I saw the video this morning and his channel was still there but I guess he has toggled it off from public view since then. Yes, I hope it works out for him. KtC
KissOfDeath775 пишет: freaking awsome! i shall use the blender, since i have no bullet...
emma voronovskaya пишет: yum
ruckersucker пишет: That looks delicious! My tummy is still growling. :)
kooktocook пишет: @italyboy2009 cheers! KtC
kooktocook пишет: @kukubananasss Very! :) KtC
pudsey123 пишет: i don't know where you come up with this stuff...
Shorigun пишет: this looks extremely good, I have never thought about marinating shrimp before.
tattooskin72 пишет: always looking for new ways to do shrimp. It's one of the few things I can get my nieces to eat.
jürgen Vahter пишет: you ara the BEST !
kooktocook пишет: @KissOfDeath775 The bullit thingy is fine for those smaller jobs but yes, certainly use a blender. A tasty shrimp recipe indeed. cheers! KtC
kooktocook пишет: @KasCooks Thank you Kas! Shrimp is just one of those grill'n foods! cheers mate, KtC
Peter Glitsch пишет: These look freaking delicious!
kooktocook пишет: @2024JayZ I enjoy shrimp. I enjoy it better on the grill. When are you eating? cheers! KtC
kooktocook пишет: @mrbr549 oh yeahhhhhhh! cheers! KtC
kooktocook пишет: @HALLSYSKITCHEN Thank you Hallsy. I have a few interests that come together in these vids. Much appreciated! KtC
HALLSYSKITCHEN пишет: it only takes you a minute but you know ur stuff. (editing)&(cooking) looks good/. thumbs up!!!!
kooktocook пишет: @GuessWhatTheImageIs Very YUM indeed! Thank you, KtC
kooktocook пишет: @ZoilaSolis Yes certainly. I would try the broiler for about the same time. cheers, KtC
2024JayZ пишет: Looks great I was thinking about grilling some shrimp today
You'll Need:
48 large tiger prawns, peeled and de-veined
4 limes, zested and juiced
4 green chile peppers, seeded and chopped
4 cloves garlic, crushed
1 (2 inch) piece fresh ginger root, chopped
1 medium onion, coarsely chopped
Skewers (soaked in water for 30 minutes if wood)
Procedures : Place the prawns and lime zest in a large, non-metallic bowl. Place the lime juice, chile pepper, garlic, ginger, and onion in a food processor or blender, and process until smooth. You may need to add a little oil to facilitate blending. Pour over the bowl of prawns, and stir to coat. Cover, and refrigerate for 4 hours.
Preheat grill for medium-high heat. Thread prawns onto skewers, piercing each first through the tail, and then the head. Brush grill grate with oil. Grill prawns for 5 minutes, or until opaque, turning to cook evenly
Комментариев нет:
Отправить комментарий