How to Make Homemade White Sauce with Cheddar Cheese
Описание:
One simple sauce for many recipes, it's a quick easy sauce to make and use for pancake filling, base for pies,with pasta, vegetables,fish, meat what more could you want.
Ingredients:
2 tbps oil(olive or vegetable oil)
25g (1oz) butter
25g(10z) Plain Flour
250mil milk
1/2 cup Grated Cheddar Cheese
pinch of salt
You'll Need:One simple sauce for many recipes, it's a quick easy sauce to make and use for pancake filling, base for pies,with pasta, vegetables,fish, meat what more could you want.
Ingredients:
2 tbps oil(olive or vegetable oil)
25g (1oz) butter
25g(10z) Plain Flour
250mil milk
1/2 cup Grated Cheddar Cheese
pinch of salt
2 tablespoons butter or margarine
2 tablespoons all-purpose flour
1/4 teaspoon salt
1 cup milk
1 dash white pepper
1 cup shredded sharp cheddar cheese (optional)
Procedures :
1. Melt butter in sauce pan over low heat, blend in flour, salt and dash white pepper (black is fine).
2. Add milk all at once, cooking quickly, stirring constantly until mixture bubbles and thickens.
3. Remove sauce immediately upon bubbling.
4. CHEDDAR SAUCE add 1 cup shredded sharp Cheddar cheese (makes 1 1/2 cups
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