суббота, 27 сентября 2014 г.

Barbecued Vegetables

How to Grill Vegetables








Описание:

Get tips for cooking all kinds of fresh vegetables on the grill.

Quick, easy, and healthy, vegetables are great for the grill, where they develop sweet, smoky flavors. In this video, you'll learn which vegetables are the best for grilling, including zucchini, eggplants, asparagus, mushrooms, corn, and onions. You'll find out how to prepare vegetables for the grill, and discover which vegetables grill best whole and which grill best cut up into pieces. You'll see how to create attractive grill marks on your vegetables and learn how to keep veggies from sticking to the grilling grates. Plus, you'll get a simple, all-purpose vegetable marinade recipe. There are also tips for prepping the grill and for skewering smaller veggies onto kabobs to keep them from falling into the fire. You'll see how to cut down grilling time for certain vegetables like potatoes and learn several methods for grilling corn on the cob.

Once you've watched the video, check out our complete grilled vegetables recipe collection @
http://allrecipes.com/Recipes/BBQ--Gr...

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Комментарии:

Allrecipes пишет: @Floresti Glad this was helpful for you!

blueice пишет: NO to Aluminum for ANYTHING that goes into your body
IT'S POISON WHEN HEATED !!!

Allrecipes пишет: @oopsyscrewdles85 Thanks for watching! Glad it was helpful. Let us know if there are any other videos you would like to see!

Austin Spagnola пишет: Im about to grill some right now!! thanks!

gsooo1 пишет: Hi.. absolutely great.but what I was looking for was grilling on gas using grilling pan.u have told to grill on preheat!! I don't have the option.its either high/medium/low (heat).how do I grill? What heat & timing?

Allrecipes пишет: Thanks for giving this a try! Let us know how you like this!

Jireh Kriek пишет: Wow, that looks delicious! Definitely gonna try it :)

Allrecipes пишет: That's a great question. You can grill either one first. If you are cooking a large piece of meat that will need some time to rest, you can grill it first and while the meat is resting, you can grill the vegetables. If some of your family members or friends are vegetarians, you might want to grill vegetables first and then use the grill for the meat.

Aqxea пишет: whos voice is that? i recognize it!


Allrecipes пишет: Hi, in the video it explains that if you are grilling on gas, to pre-heat the grill on medium heat.

Don Truell пишет: This is awesome, but I like to add a little sesame oil as well to the marinade. So sad that our garden is over for this year (Carson City, NV)...oh well.
Thanks.
DT

vijeray пишет: thanks for the lovely video, I could smell the heavenly aroma and I drooled my heart out. I am a good cook too so i know how much care was taken to get it just so! mmmmmmmmmmmmmm!!!! it would be very helpful if you could add a lil bit of local names for the vegetables or spices that are used or alternative available ones locally in India. Yeah! I know we do get all the things here but I have to go to a city 400 miles away to get the right stuff from the bigger malls. THANK YOU. LOVE YOU.

oopsyscrewdles85 пишет: great tips. Very helpful. Thanks!!!!


RuralBreakfast пишет: Looks really good. I am bringing my mess kit :)

You had better have some wine ready for my goblet, or else... lol! xD

Allrecipes пишет: Thanks for the compliment! :)

Grace Echols пишет: Excellent video and great tips! I can't wait to start grilling. Thank you for posting!

gsooo1 пишет: Thanks:-)

ehrenworth1 пишет: Wow! How easy is this? Can't wait to try it.

volpduc пишет: Thank you so much for very helpful information.

pand0ra пишет: this really helps. But one question, do you grill the meat or the vege first?

unbad13 пишет: this is my weakness...

Mrs. Dash пишет: Great How To video! Thank you!
- Your friends at Mrs. Dash

vigil12348 пишет: Those are the best and easiest to follow recipes on youtube. I've seen them all and yours stand out. Good job!

Allrecipes пишет: @ehrenworth1 Thanks! Let us know how it goes!

RuralBreakfast пишет: You forgot to invite me :(, lol! xD

pand0ra пишет: going to have a barbeque party next week and everything will go well thanks to this video. <3

Ns Khan пишет: This is by far the best grilled vege recipe on youtube. I have seen so many today..But chose yours.. Thanks.. I have marinated my veges.. Lets see how they turn out to be after grilling..

Tallboy7Vids пишет: Flare ups brought me here. Let's see if I get this right moving forward. Thanks.

Allrecipes пишет: @Floresti Glad this was helpful for you!

blueice пишет: NO to Aluminum for ANYTHING that goes into your body
IT'S POISON WHEN HEATED !!!

Allrecipes пишет: @oopsyscrewdles85 Thanks for watching! Glad it was helpful. Let us know if there are any other videos you would like to see!

Austin Spagnola пишет: Im about to grill some right now!! thanks!

gsooo1 пишет: Hi.. absolutely great.but what I was looking for was grilling on gas using grilling pan.u have told to grill on preheat!! I don't have the option.its either high/medium/low (heat).how do I grill? What heat & timing?

Allrecipes пишет: Thanks for giving this a try! Let us know how you like this!

Jireh Kriek пишет: Wow, that looks delicious! Definitely gonna try it :)

Allrecipes пишет: That's a great question. You can grill either one first. If you are cooking a large piece of meat that will need some time to rest, you can grill it first and while the meat is resting, you can grill the vegetables. If some of your family members or friends are vegetarians, you might want to grill vegetables first and then use the grill for the meat.

Aqxea пишет: whos voice is that? i recognize it!


Allrecipes пишет: Hi, in the video it explains that if you are grilling on gas, to pre-heat the grill on medium heat.

Don Truell пишет: This is awesome, but I like to add a little sesame oil as well to the marinade. So sad that our garden is over for this year (Carson City, NV)...oh well.
Thanks.
DT

vijeray пишет: thanks for the lovely video, I could smell the heavenly aroma and I drooled my heart out. I am a good cook too so i know how much care was taken to get it just so! mmmmmmmmmmmmmm!!!! it would be very helpful if you could add a lil bit of local names for the vegetables or spices that are used or alternative available ones locally in India. Yeah! I know we do get all the things here but I have to go to a city 400 miles away to get the right stuff from the bigger malls. THANK YOU. LOVE YOU.

oopsyscrewdles85 пишет: great tips. Very helpful. Thanks!!!!


RuralBreakfast пишет: Looks really good. I am bringing my mess kit :)

You had better have some wine ready for my goblet, or else... lol! xD

Allrecipes пишет: Thanks for the compliment! :)

Grace Echols пишет: Excellent video and great tips! I can't wait to start grilling. Thank you for posting!

gsooo1 пишет: Thanks:-)

ehrenworth1 пишет: Wow! How easy is this? Can't wait to try it.

volpduc пишет: Thank you so much for very helpful information.

pand0ra пишет: this really helps. But one question, do you grill the meat or the vege first?

unbad13 пишет: this is my weakness...

Mrs. Dash пишет: Great How To video! Thank you!
- Your friends at Mrs. Dash

vigil12348 пишет: Those are the best and easiest to follow recipes on youtube. I've seen them all and yours stand out. Good job!

Allrecipes пишет: @ehrenworth1 Thanks! Let us know how it goes!

RuralBreakfast пишет: You forgot to invite me :(, lol! xD

pand0ra пишет: going to have a barbeque party next week and everything will go well thanks to this video. <3

Ns Khan пишет: This is by far the best grilled vege recipe on youtube. I have seen so many today..But chose yours.. Thanks.. I have marinated my veges.. Lets see how they turn out to be after grilling..

Tallboy7Vids пишет: Flare ups brought me here. Let's see if I get this right moving forward. Thanks.
You'll Need:

red/yellow peppers, whole
courgettes, sliced in half lengthways
aubergine, thickly sliced
sweet potatoes, thickly sliced
onions, cut in half
MARINADE
75 ml olive oil
1 lrg clov garlic, crushed
30 ml mixed summer herbs, finely chopped
salt and freshly ground black pepper

Procedures : * 1. In a screw top jar combine the marinade ingredients together, shaking well.
* 2. Brush the vegetables with the marinade and leave to one side for at least half an hour to enable the flavours to develop.
* 3. Before barbecuing brush the vegetable pieces once again with the marinade and sprinkle over some extra seasoning.
* 4. Barbecue over a grill, turning frequently.
* 5. Alternatively, pierce each whole vegetable with a fork, place on a square of foil, add 2tbsp of marinade, wrap the square of foil around the vegetable and cook in the coals until soft.

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