суббота, 27 сентября 2014 г.

BBQ Ham with Orange-Apricot Glazed

Any Day Ham with Orange Apricot Glaze








Описание:

We get a lot of requests for holiday recipes. But, why wait for a special reason to have something delicious? Our friend Don from the Murrieta Farmer's Market gave us some juicy blood oranges and we definitely put them to good use. The markets here have already had hams on sale so here we go. Once again we show we can do just about anything on our Pacific Living Pizza Oven and soon we'll actually be doing pizza!
You'll Need:

1/4 cup apricot preserves
1/4 cup orange juice
2 tbsp soy sauce
1 tbsp lemon juice
5 lb cooked boneless ham

Procedures : For glaze, combine apricot preserves, orange juice, soy sauce, and lemon juice.
Score ham by making shallow cuts, about 1" apart, diagonally across the surface in a diamond pattern. Insert a whole clove in the centre of each diamond.
Place ham in centre of the cooking grate. Grill 1 to 2-1/2 hours or until a meat thermometer registers 140?F (60?C), brushing with glaze during the last 15 minutes of grilling time. Let stand 15 minutes.
Heat remaining glaze on the side of the grill. Just before serving, brush ham with glaze again. Serve any remaining glaze with ham

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