Brandy, Pear-Almond Soup

Pear Almond Soup - Kitchen Cat

Описание:

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★ Kitchen Cat ★ Pear Almond Soup Recipe.
A recipe from the KC Soups & Stews collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
Salt and Pepper, to Taste
1 tb : Fresh Sage
1/2 c : Onion; Minced
1 ts : Fresh Thyme
1/2 c : Blanched Almonds
1/2 c : Pear Brandy or Sherry
4 c : Vegetable Stock
1/4 c : Cooking Oil
4 : Pears; Peel/seed/core
1/2 c : Minced Celery

You'll Need:

1/4 cup cooking oil
1/2 cup minced onion
1/2 cup minced celery
4 pears, peel/seed/core
1/2 cup blanched almonds
1/2 cup pear brandy or sherry
4 cup vegetable stock
1 tsp fresh thyme
1 tbsp fresh sage
Salt and pepper, to taste

Procedures : Heat oil in a wide pot and add onion and celery. Cook over medium heat, stirring occasionally, until onion begins to brown. Add pears and almonds and cook together lightly, about 3 minutes. Add brandy or sherry and cook about 3 minutes to allow alcohol to evaporate. Add stock, herbs, salt and pepper. Cook 40 minutes on medium heat. Set aside to cool. Transfer mixture to blender or food processor and blend well. Strain mixture back into saucepan and reheat, tasting and seasoning as necessary. Serve hot