Buffalo Shrimp

Buffalo Shrimp!

Описание:

I like to serve these with a ranch dressing dip.
Ingredients:
1 pound shrimp or prawns
1/2 stick butter (60 grams)
3/4 cup hot sauce (180 ml)

Batter:
1 cold egg
1 cup cold water (240ml)
3/4 cup all-purpose flour (90g)
1/8 teaspoon baking soda (pinch)

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Комментарии:

http://www.youtube.com/profile_redirector/113751863320157720193 пишет: female

Michael's Home Cooking пишет: wildheart5 also told me that Frank's is what to use. She is right there in your neighborhood somewhere close to you. She told me that she is 1 hour away from the famous bar.

wildheart5 пишет: Delicious! Yep, gotta have Frank's hot sauce to claim anything is a Buffalo wing or shrimp! I live about an hour from the bar that originated Buffalo wings, so we have really good ones around here. I heard the nice crunch on those shrimp! Yummy!

MsChopperdog пишет: Looks so good, Yum. Thanks, I love the homemade ranch, with buttermilk and mayo. Its so worth the extra effort.

hallbe пишет: Now your talking! Yum!!!

Vonesh L пишет: You would think, but like I said, I have some pretty big eaters! :)

Michael's Home Cooking пишет: Coleslaw? I love Love LOVE coleslaw, one of my favorite foods!

Michael's Home Cooking пишет: Thanks man, appreciate that.
Blue cheese dressing for the win!

Michael's Home Cooking пишет: I have a big beer in my refrigerator, I am saving it for you Victoria :-) And yes, 1/2 stick of butter is around 60 grams.

101CookingEasy . пишет: LOL...I'm with You Mike. I would Just Love to Make
That, But If I Did, They would All Be Mine...lol I'll do
a Batch of Chicken Wings for my son David, but
these are Mine...lol

Michael's Home Cooking пишет: Kent, you have no idea how much I appreciate you.
But does not look like I am going to get a pizza done, plus my camcorder is dead.

Michael's Home Cooking пишет: She is hot, thanks!

MissCreamMuffin пишет: yummmmmm :)

Vonesh L пишет: Sometimes I wish I didn't have so many people to feed, so I could make stuff like this! It would take more than 10 lbs to feed my hungry crew! Those look so delicious!

TheLouizianaWildman пишет: There it is - looks tasty!

Michael's Home Cooking пишет: I have never gone there, someday I will.

Michael's Home Cooking пишет: Footys, hum I will look for that!

1justice2012 пишет: And thanks to you, dear Michael, for sharing your Wonderful recepies. ;)

Willie W пишет: Very good job

Victoria Paikin пишет: Thanks :-)

Michael's Home Cooking пишет: You can use pure hot sauce if you prefer!
Thank you for your question!

KialChristopher пишет: I think the appropriate title for this video is 'Butterflied Buffalo Shrimp'

Keep it up buddy!

ps-eden is hot

thompson lorrie пишет: Omg!!! Your gonna get me fat lol!! All these yummy recipes!! :-)

Michael's Home Cooking пишет: Thank you TJ!

Michael's Home Cooking пишет: Yes, I should have done that.

Linda's Pantry пишет: This is so fabulous I have done a take on this and you are right you just want to be alone. Thank you !!!

Tom's Test Kitchen пишет: I love "Buffalo" anything, those shrimp looked really good Michael.

جايسون пишет: I can eat all of that nice vid. Sir! And cooking! !!!

Michael's Home Cooking пишет: I would be happy to, I mean that!

Michael's Home Cooking пишет: If you subscribe, I will be sure to do that!
Thank you!

Tyettea Singletary пишет: Definitely have to try this recipe every recipe you have done seems easy & delicious, my kind of cooking.

debb276 пишет: Damn. This looks gooooood. Thanks for the recipe! :)

Michael's Home Cooking пишет: Gosh Eden, that is like rubbing your eyes with a cut hot chile. If I did that, my hair would probably turn red or pink!


FitAnge S пишет: Wow that looks incredibly good and I definitely have to make this. Yum.awesome as always

AirrowRocket пишет: That's a keeper!

Austin Wright пишет: That looks really really good

theresa bollman пишет: Never! We'll be here waiting when you get back. Count on that, friend.

1justice2012 пишет: Looks great Michael.

جايسون пишет: Looks yum.! Wanted 2 eat my phone

thizizliz пишет: I'll bet those would go over really well for a football watching crowd. That batter is intriguing - seems light and crispy.

duckyone20 пишет: come on now.. 2 right in a row...well my supper doesn't seem to taste as good now ;)

Michael's Home Cooking пишет: Thanks but it is best to keep your phone dry.

Michael's Home Cooking пишет: Yes, I messed up.
If you make this, please leave all the shell and shell fragments in for the crunch!

Michael's Home Cooking пишет: Thank you sir!

Andy Xu пишет: Looks so good that i even heard the crunchy sound :D


Moneka Allen пишет: We have another winner Michael! Buffalo shrimp w/ bleu cheese dressing, fries, coleslaw, corn on the cob, & your homemade hushpuppies w/ tartar sauce! Whoo that was a mouth full! Lol

Michael's Home Cooking пишет: Thank you Linda, you are alway so nice!

Jodog2ps3 пишет: I love this and can't wait to make! Subscribe!

bebebutterfield1 пишет: Maybe you can use any brand you have ...but I put that chit on eveathang!!! Hehe nive vid TY for sharing.

Michael's Home Cooking пишет: Ben! Thank you!

Michael's Home Cooking пишет: Green garden salad, french fries, cole slaw, potato salad, corn on the cob or anything a fish place would serve!

Michael's Home Cooking пишет: Thanks David, well I have had some bad luck myself. My camcorder does not function anymore. I guess three years of greasy steam has taken its toll. I have a new camera on order from NYC.

edenbainbridge пишет: maybe that is why my hair keeps turning shades of pink :)
xoexo

kent0149 пишет: looks good Chef

theresa bollman пишет: Good choice on the brand of hot-sauce. We live in the general area of the Anchor Bar where the gal who own's the place developed this recipe one evening when her son had guests and she needed to come up with something quickly...She used Frank's and also uses Frank's in the bottled recipe they sell. (I have it on my eggs every morning). Your shrimp look fantastic!

Vonesh L пишет: I do cook a lot! I don't have teenagers anymore, but I do have some pretty big eaters! I cook a lot of casseroles and pasta. I can stretch the meat more that way. It's hard for me to do a meat dish for a main because they would devour that and leave the sides or veggies! Haha! I had to cook 15 lbs of wings just to feed 4 people!

Michael's Home Cooking пишет: Well thank you, I do have a whisk though. Are you interested in buying an electric burner? An induction burner? Truth be told, I only like mine for frying foods, otherwise a normal burner is fine. I like the induction because you do not have to turn the heat up and down and risk ruining the oil.

ttalens123 пишет: this made me so hungry!! Great job as always and can u plz make a video of seafood platters plz

Michael's Home Cooking пишет: You can't spell very well, lmao.

Jessica L пишет: This is the most beautiful video I've ever seen, you're a genius.

Michael's Home Cooking пишет: Thank you and your Husband for liking my recipes and all, I really appreciate it, I mean that!

Crouton Crackerjacks пишет: Love me some buffalo chicken but never thought to try it with shrimp. Gotta try that!

Calvin Williams пишет: These look incredible Michael!!!! I would eat these for breakfast RIGHT NOW! LOL!!! XD



neurocosm пишет: a half stick of butter is (1/4 US Cup), 56.7g.

digitalwaffle пишет: ...drool...

Michael's Home Cooking пишет: Thank you so much, but I have to tell you this..... some of my recipes are better than others. So if you ever have any questions, just ask!

Michael's Home Cooking пишет: They are crunchy, for a little while so eat up quickly!
Thanks Andy!

Michael's Home Cooking пишет: Easy peasy!

Michael's Home Cooking пишет: Thanks man, sure do appreciate you watching my stuff and subscribing!

kent0149 пишет: It's all good, take your time

angieg3940 пишет: Omg these look amazing cant wait to make them!

FitAnge S пишет: Your welcome and likewise :)

michaeljackson5002 пишет: Nice video by the way (:

Michael's Home Cooking пишет: It is so simple and easy!

neglectoid пишет: looks yummy.

Xander Crease пишет: The Franks Cayenne pepper it a little too hot for me, I'm going to be a coward and go with mild sweet chilli :) Looks delicious.

TheWolfePit пишет: Very nice Michael! I did Buffalo Shrimp last night a little different, but tasty. I used hot sauce and egg for the glue, vs. tossing in hot sauce. I'll give your batter a try next time. Looks delicious as always!

Michael's Home Cooking пишет: I am sure that your supper is awesome in my mind at least!

theresa bollman пишет: LOL, so did your viewers!

Michael's Home Cooking пишет: I still have some left!

Vro Nica пишет: Why have to use cold water?

Michael's Home Cooking пишет: You can also take a shortcut and buy tempura batter in a box.
Thank you Liz :o)

Victoria Paikin пишет: O great can I order more of you dishes ;-) Thanks

1977mrbrian пишет: Wow, those look good! Down right delish!!

Michael's Home Cooking пишет: Thank you Ernest :-)

Michael's Home Cooking пишет: Well, it will be a little bit before another video as my camcorder has died, it will take me about a month to buy a new one. Don't give up one me, I will be back.

Michael's Home Cooking пишет: Eventually kids will watch this video, they always ask... What brand of hot sauce did you use?
In my older videos using hot sauce, I get so many questions like that, lol.
Thank you for watching, I appreciate it!

Michael's Home Cooking пишет: I had no idea that Frank's was the sauce to use, I got lucky!

Hratch Daoudian пишет: Jvxhbghbgrghghhyyttggfffgghhjjml

Jesus Sanchez пишет: Hooters should sell those

theresa bollman пишет: Hi, Yes I read that! I live in upstate NY but not THAT upstate, lol! But we get there fairly often. I gather some other folks who make YT vids saw our comments to you too..if you get my drift. Anyway, you made an excellent choice with Franks! We made your dish and it was amazing. Thanks so much for all you share with us. My husband always comes running when I tell him you have a new recipe up. He loves fun foods and helps me make the dishes.

http://www.youtube.com/profile_redirector/113751863320157720193 пишет: female

Michael's Home Cooking пишет: wildheart5 also told me that Frank's is what to use. She is right there in your neighborhood somewhere close to you. She told me that she is 1 hour away from the famous bar.

wildheart5 пишет: Delicious! Yep, gotta have Frank's hot sauce to claim anything is a Buffalo wing or shrimp! I live about an hour from the bar that originated Buffalo wings, so we have really good ones around here. I heard the nice crunch on those shrimp! Yummy!

MsChopperdog пишет: Looks so good, Yum. Thanks, I love the homemade ranch, with buttermilk and mayo. Its so worth the extra effort.

hallbe пишет: Now your talking! Yum!!!

Vonesh L пишет: You would think, but like I said, I have some pretty big eaters! :)

Michael's Home Cooking пишет: Coleslaw? I love Love LOVE coleslaw, one of my favorite foods!

Michael's Home Cooking пишет: Thanks man, appreciate that.
Blue cheese dressing for the win!

Michael's Home Cooking пишет: I have a big beer in my refrigerator, I am saving it for you Victoria :-) And yes, 1/2 stick of butter is around 60 grams.
You'll Need:

20 (16-20 count) each raw shrimp, peeled, tail-on
5 dashes Cholula sauce or other hot pepper sauce
1 cup favorite barbecue sauce

Procedures : Using 5 wooden skewers, place 4 shrimp on each skewer.

Combine Cholula and barbecue sauce and pour over shrimp skewers. Marinate overnight.

Grill