Busy Day Casserole

Busy Day Chicken Rice Casserole (Recipe)

Описание:

This is my family's favorite one dish meal - mine too, since it is so easy to put together! I use skinless, boneless chicken breasts but mixed chicken pieces can be used, too. I also use the low fat, low sodium canned soups and the taste is still great!


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Original recipe makes 8 servings
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Makes

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1 (10.75 ounce) can
condensed cream of mushroom soup




1 (10.75 ounce) can
condensed cream of celery soup




1 cup
water




1 cup
uncooked white rice




1 (4.5 ounce) can
mushrooms, drained




1 pinch
garlic powder




ground black pepper to taste




1 (1 ounce) package
dry onion soup mix




8
skinless, boneless chicken breast halves




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Directions




Preheat oven to 325 degrees F (165 degrees C).

In a large bowl combine the mushroom soup, celery soup, water, rice, mushrooms, garlic powder and black pepper. Mix all together. Pour mixture into a 9x13 inch baking dish and spread on bottom.

Lay chicken pieces over soup mixture and sprinkle dry onion soup mix over all. Cover tightly with aluminum foil and bake in the preheated oven for 1 to 1 1/2 hours or until chicken is cooked through and no longer pink inside.




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You'll Need:

3 pounds lean beef, cubed
2 cans golden mushroom soup
1 envelope dry onion soup mix

Procedures : Place all ingredients in a Dutch oven in order given. Bake at 325 degrees F for 2 to 3 hours.

Serve over rice or noodles. For company, stir in a small carton of sour cream just before serving over rice or noodles