
CORNBREAD CASSEROLE
Комментарии:
ACHEFBOYIBE пишет: I agree! Cornbread is very tasty indeed! This specific recipe was obtained from a very good friend of mine. Every time we make this recipe great memories are enjoyed, as well as the dish itself. Thanks for watching!!!
ACHEFBOYIBE пишет: Sounds like a good plan! You'll be glad if you do, because this one is one of my all time favorites! Enjoy!
ACHEFBOYIBE пишет: This one truly is an amazing recipe! The best part (besides how awesome it tastes) is how ridiculously simple this one is to make. Fair warning though... if you share samples of this one with others... beware the possibility of not tasting very much for yourself, as this will not last very long. Top tip on this one would be to secure some for yourself somewhere, so you too can enjoy some!!! Thanks for watching/commenting!
Mercedes Carrera пишет: Soo good
ACHEFBOYIBE пишет: Thanks, and thanks for watching! Glad you enjoyed it! Has been one of my favorites for quite a while.
FitAnge S пишет: It looks highly delicious and I'd serve myself first lol
Cookedbyjulie пишет: I love cornbread! thanks for sharing :)
FitAnge S пишет: definitely looks fantastic!
ACHEFBOYIBE пишет: I agree! Cornbread is very tasty indeed! This specific recipe was obtained from a very good friend of mine. Every time we make this recipe great memories are enjoyed, as well as the dish itself. Thanks for watching!!!
ACHEFBOYIBE пишет: Sounds like a good plan! You'll be glad if you do, because this one is one of my all time favorites! Enjoy!
ACHEFBOYIBE пишет: This one truly is an amazing recipe! The best part (besides how awesome it tastes) is how ridiculously simple this one is to make. Fair warning though... if you share samples of this one with others... beware the possibility of not tasting very much for yourself, as this will not last very long. Top tip on this one would be to secure some for yourself somewhere, so you too can enjoy some!!! Thanks for watching/commenting!
Mercedes Carrera пишет: Soo good
ACHEFBOYIBE пишет: Thanks, and thanks for watching! Glad you enjoyed it! Has been one of my favorites for quite a while.
FitAnge S пишет: It looks highly delicious and I'd serve myself first lol
Cookedbyjulie пишет: I love cornbread! thanks for sharing :)
FitAnge S пишет: definitely looks fantastic!
You'll Need:
2 large onions, chopped
6 tablespoons butter or margarine
2 eggs
2 tablespoons milk
2 (17 ounce) cans cream-style corn
1 (16 ounce) package corn muffin mix or 2 package Jiffy mix
1 cup sour cream
2 cups shredded sharp Cheddar cheese
Procedures : Preheat oven to 425 degrees F. Grease a 9 x 13-inch baking dish.
In a medium skillet saut� the onions in the butter until golden; set aside.
In a medium bowl mix eggs and milk until blended. Add corn and muffin mix; mix well. Spread cornbread batter into baking dish. Spoon saut�ed onions over top. Drop spoonsful of sour cream on the onions and spread around. Sprinkle cheese over all. Bake 35 minutes or until puffed and golden. Let stand 10 minutes before cutting
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