суббота, 27 сентября 2014 г.

Easy Quiche Lorraine

Easy Complete Step By Step on how to make Quiche Lorraine








Описание:

Anyone can make this home-made Quiche Lorraine recipe by watching this straightforward video recipe. No frills, no fuss and yet simple instructional steps from the pie dough to the final Quiche. If this self-taught cooking mummy can do it, so can you ! Simply follow her via http://cookingmummy.blogspot.com
Комментарии:

KoiNadi пишет: Beautiful!! So Simple, thank you very much sharing this lovely video with us <3 .x

lorryloo пишет: I made 2 of these for the first time and they turned out beautiful thank you!

Margaret Pinto пишет: very easy...thanks :)\r


RenataWanderleyy пишет: Amazing, thank you very much for this delicious recipe! Perfect step by step!! Just like the title says... EASY, COMPLETE Step by Step :D
First time ever baking anything and I did a great job and got compliments from everybody! :D
I will sure add this to my favorites!

nalisaaudrey пишет: Hi.. I'm making my first Quiche Lorraine using this recipe n it turns out great, delicious and super easy for a beginner like me :) I'm adding chopped spinach into it n my son loves it very much! Thx for sharing this recipe! I'm about to make it again for breakfast this morning :D

rozypozy69 пишет: hiya can i do this without the ham (im vegetarian) and also can i use a sheet of pastry on top before i place in oven ? :)

KoiNadi пишет: Beautiful!! So Simple, thank you very much sharing this lovely video with us <3 .x

lorryloo пишет: I made 2 of these for the first time and they turned out beautiful thank you!

Margaret Pinto пишет: very easy...thanks :)\r


RenataWanderleyy пишет: Amazing, thank you very much for this delicious recipe! Perfect step by step!! Just like the title says... EASY, COMPLETE Step by Step :D
First time ever baking anything and I did a great job and got compliments from everybody! :D
I will sure add this to my favorites!

nalisaaudrey пишет: Hi.. I'm making my first Quiche Lorraine using this recipe n it turns out great, delicious and super easy for a beginner like me :) I'm adding chopped spinach into it n my son loves it very much! Thx for sharing this recipe! I'm about to make it again for breakfast this morning :D

rozypozy69 пишет: hiya can i do this without the ham (im vegetarian) and also can i use a sheet of pastry on top before i place in oven ? :)
You'll Need:

1 pound sliced bacon, cut into 1-inch pieces
1 frozen deep-dish pastry shell
6 eggs, beaten
1 cup milk
1/8 teaspoon ground nutmeg
Dash pepper
1 cup (4 ounces) shredded Swiss cheese
2 tablespoons chopped green onion
2 tablespoons chopped ripe olives

Procedures : Cook bacon until crisp in a large frying pan; drain on paper towel. Combine eggs, cream, milk, nutmeg and pepper; mix well. Stir in cheese, onions and olives. Pour cheese mixture into pastry shell. Bake at 350 degrees F. for 40-45 minutes or until a knife inserted halfway between center and outer edge comes out clean. Let stand 10 minutes before serving

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