суббота, 27 сентября 2014 г.

Exotic Fruit Salad

How To Prepare A Tropical Fruit Salad








Описание:

This guide shows you How To Prepare A Tropical Fruit Salad
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Комментарии:

JesusChristforall пишет: gonna give this a shot. thanks. I like the idea of lemon/lime :D

winterblinkdotcom пишет: Surprised he didn't take off a fingertip or two, looked really clumsy.


sweet4605 пишет: Yummy thanks for the video

Ghada1982xx пишет: fantastic thanks alot for posting this <3

Justin Justout пишет: Yeah I love this channel too. They are very informative.

crazydog349 пишет: The most horrible knife skills ever..

Yousaf Rasool Bakhsh пишет: is that a bread cutter knife o.O

bigpoppa1234 пишет: Looks like it. Generally a bread knife is used on soft fruit and vegetables as it will stop them changing colour as quickly.

43130ATT пишет: Simple and easy for small group. You should do a video on how you carved the pineapple so perfectly. Also, anytime you deal with fruit, you should advice people how far in advance to prepare it before serving. Bananas, in particular, turn burn quickly so what do you recommend be done to prevent that? Thanks!

jayjackson31601 пишет: wonderful Idea...great video

David Chennel пишет: HELLO EVERYBODY I AM IN ARMENIA BUT I LOVE THIS channel......... GOOD((

JesusChristforall пишет: gonna give this a shot. thanks. I like the idea of lemon/lime :D

winterblinkdotcom пишет: Surprised he didn't take off a fingertip or two, looked really clumsy.


sweet4605 пишет: Yummy thanks for the video

Ghada1982xx пишет: fantastic thanks alot for posting this <3

Justin Justout пишет: Yeah I love this channel too. They are very informative.

crazydog349 пишет: The most horrible knife skills ever..

Yousaf Rasool Bakhsh пишет: is that a bread cutter knife o.O

bigpoppa1234 пишет: Looks like it. Generally a bread knife is used on soft fruit and vegetables as it will stop them changing colour as quickly.

43130ATT пишет: Simple and easy for small group. You should do a video on how you carved the pineapple so perfectly. Also, anytime you deal with fruit, you should advice people how far in advance to prepare it before serving. Bananas, in particular, turn burn quickly so what do you recommend be done to prevent that? Thanks!

jayjackson31601 пишет: wonderful Idea...great video

David Chennel пишет: HELLO EVERYBODY I AM IN ARMENIA BUT I LOVE THIS channel......... GOOD((
You'll Need:

1/2 cup egg white
1/2 lb Sugar
1/2 star fruit, thinly sliced
2 guavas
2 mangos
1/2 papaya
4 pineapples
120 stock syrup,
4 bowls of sorbet of your choice

Procedures : Whisk the egg whites and the sugar over a gentle flame until the sugar fully dissolves (no grit).
Place on the mixing machine and whisk till stiff.
Using 1/2cm star nozzle pipe 12 pear drops in a 10cm circle (3cm from the edge of the plate). Using a gas torch, colour off the meringue.
Peel the mangos. Take 1 mango and blend it together with the yoghurt and syrup. Pass through a fine sieve.
Cut the remaining fruits in 1/2 inch dice and place in the centre of the meringue. Garnish with the star fruit.
Pour the coulis around the outside of the meringue. Serve with a sorbet of your choice

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