Greek Iced Coffee

How To Make A (Real) Nescafé Frappé Coffee (the Greek one)

Описание:

You have always wanted to know how to make a real Greek Nescafé Frappé Coffee? Watch this tutorial and you will know.

Sound: iMovie iLife sound effects "breakbeat"

Some Greeks at the comments below may have another view wich are the basic ingredients. Like that you need 2 teaspoons coffee and not 1.. and so on... But the truth is, make it the way you like to drink your coffee. If you are a person that enjoy everyday a strong black coffe, go an put 2 teaspoons (or even more if you want). But if you are usually drinking a soft coffee with milk and sugar, it will be definitely to much for you stomach..

Комментарии:

Cycle.girl123 пишет: Can I use an electric mixer instead?

Keira Jung пишет: You have to keep moving the frother up and down to get foam,don't leave it at the bottom of the glass.

mvliviu89 пишет: Thanks for your quick reply. What frother brand are you using? Thanks

Adonis Vlassis пишет: hahahahahaha.sto telos itan to kalitero hahahahaha

7cerverus пишет: Hi thanks for the reply. What you described has never happened to me. I never had problem with sticky coffee on the sides.
Besides sugar is not an option to be added first in the glass for those like me who have it sketo (without sugar).
regards :)

TASOS LYKOS пишет: wraia tha t dokimasw. Thx

WW2collector пишет: awesome, but my frother sux and doesn't get solid like yours does lol still good tho

grman36 пишет: If the glass is wet you never put the coffee first. It will stuck on the walls of the glass and it will melt when you mix it. Sugar always first...

nataiii пишет: Great! I'm glad that this diy-video helped out..

nataiii пишет: Yes, if you want your Frappé with milk you fill less water in the glass and finish your Frappé with adding the milk.

nataiii пишет: Water first = bad idea. The coffee sticks on the wet sides of the water glas and in one hand the coffee don't dissolve good and in the other hand it doesn't look good and tasty ;)

nataiii пишет: Milk is not a "must have" ;)

translatetobg пишет: I used to have a frappe mixer from Greece, but when it is not avaiable, just put everything in a medium jar and shake it.

I personally add milk to my frappe ^__^

nataiii пишет: Sound: please read the description of this clip.

Evgenia De Silva пишет: gr8 video! is it ok to use milk instead of water??

nataiii пишет: We usualy buy our frothers in greece. But if you look for somethink like that -> ebay.de/itm/Greek-Nescafe-Classic-Frappe-Dynamix-Mixer-/170647548703 <- this could be the right thing :).

nataiii пишет: It is matter of taste :)

nataiii пишет: Hi, I'm not paid to say this, but to get the right foam you must use Nescafe!

Vasko S пишет: How to enjoy?
You forgot the pack of cigarettes

nataiii пишет: Analoga me to gousto ;)

Dusk Falls пишет: I bought a greek mixer tried that and failed. The damn foam just refuses to happen (I was using Jacob's instead of Nescafe).

MissEleni202 пишет: ewwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwww aidia xoris gala

Andrew McKenzie пишет: Where did you get this music from? What's it called? Be good for a vid I have in mind cheers!

nataiii пишет: hi, it's part of the iMovie iLife sound effects called "breakbeat"

nataiii пишет: Hi and thanks for your comment. Well, the classic way is with water, because only the coffee and the water make a great foam, and it's more refreshing as a summer drink. But I think for the next steps you can use milk instead of water (except the ice cubes ;) ).

nataiii пишет: Hm, I'm not sure, but I think the elextric mixer could be a little too big?
Why you don't test it out and tell us how it turned out?

nataiii пишет: Hi,

thanks for your question.
Maybe the frother is not "strong" enough -> as an atlernative you can use a shaker (like for cocktails), put all the componets in the shaker and the ice cubes -> next step shake until you have a great foam.
Or maybe the relation between water and Coffee is not right.

But most likely is that your frother has not enough power.

Vasko S пишет: Frape with milk is White Frape

nataiii пишет: yepp, in the last seconds (min 2:45) you can read about the variations :)

Elpida Papadopoulos пишет: milk????????/where is the Milk?????
Frappe without milk????NO NO NO NO

mvliviu89 пишет: Why I don't get the foam like yours? I do not get foam at all. I am using Nescafe Classic and BonJour Frother, Rechargeable Primo Latte with Electric Base.

Rafi Islam пишет: You forgot the evaporated milk

7cerverus пишет: Or the water first, then add the nescafe and/or sugar.

Guss67T пишет: name song plz!

Raxuzgaming пишет: Great video man! Awesome tutorial to I loved it, the steps are easy and you can easily follow them in order to make your own frappe! And if you are Greek, you have an really good english, which surprises me! (I'm greek from my own but live in Sweden and most Greek's english doesn't alway end up that good hahah!) The frappe is actually the only coffe I drink!

g92455 пишет: when we want to put some milk, we add it after the water ?

Pavlos Pavlidis пишет: πιασε ένα μετριο μάστορα.

Talakas26 пишет: You can use also vanilla ice cream instead of milk.

أحمد المحروقي пишет: Cold one baa

Cycle.girl123 пишет: Can I use an electric mixer instead?

Keira Jung пишет: You have to keep moving the frother up and down to get foam,don't leave it at the bottom of the glass.

mvliviu89 пишет: Thanks for your quick reply. What frother brand are you using? Thanks

Adonis Vlassis пишет: hahahahahaha.sto telos itan to kalitero hahahahaha

7cerverus пишет: Hi thanks for the reply. What you described has never happened to me. I never had problem with sticky coffee on the sides.
Besides sugar is not an option to be added first in the glass for those like me who have it sketo (without sugar).
regards :)

TASOS LYKOS пишет: wraia tha t dokimasw. Thx

WW2collector пишет: awesome, but my frother sux and doesn't get solid like yours does lol still good tho

grman36 пишет: If the glass is wet you never put the coffee first. It will stuck on the walls of the glass and it will melt when you mix it. Sugar always first...

nataiii пишет: Great! I'm glad that this diy-video helped out..

nataiii пишет: Yes, if you want your Frappé with milk you fill less water in the glass and finish your Frappé with adding the milk.

nataiii пишет: Water first = bad idea. The coffee sticks on the wet sides of the water glas and in one hand the coffee don't dissolve good and in the other hand it doesn't look good and tasty ;)

nataiii пишет: Milk is not a "must have" ;)

translatetobg пишет: I used to have a frappe mixer from Greece, but when it is not avaiable, just put everything in a medium jar and shake it.

I personally add milk to my frappe ^__^

nataiii пишет: Sound: please read the description of this clip.

Evgenia De Silva пишет: gr8 video! is it ok to use milk instead of water??

nataiii пишет: We usualy buy our frothers in greece. But if you look for somethink like that -> ebay.de/itm/Greek-Nescafe-Classic-Frappe-Dynamix-Mixer-/170647548703 <- this could be the right thing :).

nataiii пишет: It is matter of taste :)

nataiii пишет: Hi, I'm not paid to say this, but to get the right foam you must use Nescafe!

Vasko S пишет: How to enjoy?
You forgot the pack of cigarettes

nataiii пишет: Analoga me to gousto ;)

Dusk Falls пишет: I bought a greek mixer tried that and failed. The damn foam just refuses to happen (I was using Jacob's instead of Nescafe).

MissEleni202 пишет: ewwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwww aidia xoris gala

Andrew McKenzie пишет: Where did you get this music from? What's it called? Be good for a vid I have in mind cheers!

nataiii пишет: hi, it's part of the iMovie iLife sound effects called "breakbeat"

nataiii пишет: Hi and thanks for your comment. Well, the classic way is with water, because only the coffee and the water make a great foam, and it's more refreshing as a summer drink. But I think for the next steps you can use milk instead of water (except the ice cubes ;) ).

nataiii пишет: Hm, I'm not sure, but I think the elextric mixer could be a little too big?
Why you don't test it out and tell us how it turned out?

nataiii пишет: Hi,

thanks for your question.
Maybe the frother is not "strong" enough -> as an atlernative you can use a shaker (like for cocktails), put all the componets in the shaker and the ice cubes -> next step shake until you have a great foam.
Or maybe the relation between water and Coffee is not right.

But most likely is that your frother has not enough power.

Vasko S пишет: Frape with milk is White Frape

nataiii пишет: yepp, in the last seconds (min 2:45) you can read about the variations :)

Elpida Papadopoulos пишет: milk????????/where is the Milk?????
Frappe without milk????NO NO NO NO

mvliviu89 пишет: Why I don't get the foam like yours? I do not get foam at all. I am using Nescafe Classic and BonJour Frother, Rechargeable Primo Latte with Electric Base.

Rafi Islam пишет: You forgot the evaporated milk

7cerverus пишет: Or the water first, then add the nescafe and/or sugar.

Guss67T пишет: name song plz!

Raxuzgaming пишет: Great video man! Awesome tutorial to I loved it, the steps are easy and you can easily follow them in order to make your own frappe! And if you are Greek, you have an really good english, which surprises me! (I'm greek from my own but live in Sweden and most Greek's english doesn't alway end up that good hahah!) The frappe is actually the only coffe I drink!

g92455 пишет: when we want to put some milk, we add it after the water ?

Pavlos Pavlidis пишет: πιασε ένα μετριο μάστορα.

Talakas26 пишет: You can use also vanilla ice cream instead of milk.

أحمد المحروقي пишет: Cold one baa
You'll Need:

1 tablespoon instant coffee
3/4 cup of cold water
sugar to taste
milk to taste
crushed iced (to your liking)
a cocktail shaker

Procedures : Take the one tablespoon of coffee and put it into the cocktail
shaker. If you like sweet coffee you can put your desired amount
of sugar also. Add a little bit of water to dilute the coffee and
sugar in order to make a small paste and dissolve the two ingredients
very well. Add water and desired amount of crushed ice. Add some
milk if you desire, Shake vigorously until the coffee comes out of
the cocktail shaker all thick. The crushed ice helps the mixture
become thick and creamy. Strain into tall glass and serve. Milk
can be substituted for all or some of the water if one desires,
but this is not the authentic way. This works equally well with
European imitation coffee that one can get in a health food store