green beans w/ buttered pecans

Cheddar-Pecan Green Bean Casserole

Описание:

Get the recipe: http://www.myrecipes.com/recipe/chedd...
Why make casserole with canned goods when a fresh, flavorful option is so easy? This green bean casserole is a holiday must.

2 tablespoons butter
1/4 cup all-purpose flour
1 1/2 cups milk
1/2 cup buttermilk
1 tablespoon Ranch dressing mix
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup finely chopped jarred roasted red bell peppers
1 cup (4 oz.) freshly shredded sharp Cheddar cheese, divided
1 1/2 pounds fresh green beans, trimmed
1 cup French fried onions, crushed
1/2 cup Japanese breadcrumbs (panko)
1/2 cup chopped pecans

You'll Need:

1/2 lb green beans
2 cups water
1/4 tsp salt
1 tbs butter or margarine
2 tbs chopped pecans
1/8 tsp ground black pepper

Procedures : Wash beans; trim ends and remove strings. Bring water and salt to a boil in a medium saucepan. Add green beans; cook, uncovered, 10 to 15 minutes or until just crisp-tender. Drain and set aside. Melt butter in a non-stick skillet; add chopped pecans and cook until golden, stirring often. Add beans; toss gently and cook until thoroughly heated. Sprinkle with pepper