суббота, 27 сентября 2014 г.

Macapuno Custard Cake

Custard Cake








Описание:

This is a tutorial on how to make easy Custard Cake. The details of this recipe can be found here http://panlasangpinoy.com/2010/01/07/...
You'll Need:

14 pcs. eggs

2 ? c cake flour

1 can evaporated milk

oil

1 can condensed milk

1 bottle macapuno


Procedures : Combine and sift together the dry ings. And make a well at the center. Separate the eggyolk and pour in a dry mixture and the liquid. Blend thoroughly. Set aside in a separate bowl, beat egg whites. Add cream of tartar and sugar gradually. Fold the meringue into the batter mixture and pour into prepared baking pan with macapuno. Bake for at least 30-40 mins. In 375o F

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