суббота, 27 сентября 2014 г.

Peach Barbecued Spare Ribs

Honey Barbecued Spare Ribs








Описание:

Dont have a barbecue grill? No problem! You can use your oven to make this delicious pork spare ribs dish. No hassles, no char, no sweat just pure honey dipped goodness as Chef Peach shows us the way to barbeque heaven!

Full recipe available here:
http://www.filipinorecipe-tv.com/hone...
Комментарии:

cefabri пишет: raw

ericsaade20 пишет: are u philipino cuz ur accent is

cefabri пишет: raw

ericsaade20 пишет: are u philipino cuz ur accent is
You'll Need:

4 pounds spare ribs
Onions
1/2 cup soy sauce
1/4 cup catsup
1/2 cup Hiram Walker Peach Flavored Brandy
2 cloves garlic, crushed, finely chopped

Procedures : Arrange ribs in flat roasting pan. Cover with thinly sliced onions. Add water to bottom of pan. Cover with foil and bake at 350 degrees F for 1 hour.

Meanwhile, prepare marinade by mixing soy sauce, catsup, brandy and garlic. Marinate ribs for 4 hours in the marinade. Bake at 350 degrees F for 30 to 35 minutes. Glaze with honey mixture.

Honey Glaze
3 teaspoons honey
1 tablespoon marinade sauce

Raise heat to 450 degrees F for 5 minutes only. Garnish with onion rings.

Serves 6 to 8.

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