Sparkling Cider Pound Cake
Описание:
A wonderfully flavored pound cake that is sure to impress.
I found this recipe here:
http://www.chef-in-training.com/2012/... 1/2 cup softened butter 1/4 cup shortening 1 1/2 cups sugar 2 eggs 1/2 tsp. butter extract 1/4 tsp. salt 1/4 tsp. baking powder 1 1/2 cups flour 1/2 cup Sparkling Cider . GLAZE . . 1 1/2 cups powdered sugar 1/4 cup Sparkling Cider (Use much less if you want a thicker glaze)
INSTRUCTIONS Cream butter, shortening and sugar together in a large bowl. Beat in eggs one at a time along with the butter extract. In a small bowl, combine salt, baking powder, and flour and stir to evenly combine. Add alternately with 1/2 cup sparkling cider to the wet ingredients and beat until well incorporated. Pour into a greased and floured 9 x 5 inch loaf pan. (I used Pam with flour)-- cover well, it WILL stick. Bake at 350 degrees for about 50 minutes or until the top is golden brown and until a toothpick can be inserted and come out clean. Let cool in the pan for 5-10 minutes then transfer to a cooling rack. In a medium bowl, whisk sparkling cider and powdered sugar until smooth consistency is reached. Poor over cooled pound cake.
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Playlists to all of my videos:
http://www.youtube.com/user/CookingAn...
Please check out my friend, Tammy:
http://www.youtube.com/user/yoyomax12
Tammy and I have been friends for many years and met here on YouTube! Since then we have met up in real life many times. You will LOVE her tutorials and learn how to decorate cupcakes better than most bakeries do. She lives in Canada, but I really wish she lived next door. Correction: Instagram name is now beth_bubbly_toes CORRECTION! Instagram is Beth_Bubbly_Toes
A wonderfully flavored pound cake that is sure to impress.
I found this recipe here:
http://www.chef-in-training.com/2012/... 1/2 cup softened butter 1/4 cup shortening 1 1/2 cups sugar 2 eggs 1/2 tsp. butter extract 1/4 tsp. salt 1/4 tsp. baking powder 1 1/2 cups flour 1/2 cup Sparkling Cider . GLAZE . . 1 1/2 cups powdered sugar 1/4 cup Sparkling Cider (Use much less if you want a thicker glaze)
INSTRUCTIONS Cream butter, shortening and sugar together in a large bowl. Beat in eggs one at a time along with the butter extract. In a small bowl, combine salt, baking powder, and flour and stir to evenly combine. Add alternately with 1/2 cup sparkling cider to the wet ingredients and beat until well incorporated. Pour into a greased and floured 9 x 5 inch loaf pan. (I used Pam with flour)-- cover well, it WILL stick. Bake at 350 degrees for about 50 minutes or until the top is golden brown and until a toothpick can be inserted and come out clean. Let cool in the pan for 5-10 minutes then transfer to a cooling rack. In a medium bowl, whisk sparkling cider and powdered sugar until smooth consistency is reached. Poor over cooled pound cake.
Please don't forgot to "Like" my video, if you liked it. Like it even if you don't ;)
Share! Sharing is caring. Click on the share button so your friends can also enjoy this video.
If you enjoyed this recipe or craft and you plan on making it at a later date, the easiest way to access it later is to "Favorite" it.
Comment!! By commenting, I get to know who YOU are! Eventually, I end up knowing your name and I feel like that gives us a better bond than an unseen name. You can even just leave me a smiley face because who doesn't love smiley faces?
Subscribe! By subscribing, you get all of the videos that I upload after today delivered into your subscription center! It's free and comes with a money back guarantee!
http://www.youtube.com/user/cookingan...
Facebook: https://www.facebook.com/cookingandcr...
Pinterest: http://pinterest.com/cookingcrafting/
Instagram: http://instagram.com/beth_is_cooking
My other channel, where I vlog and take you OTG (on the go!!) :
http://www.youtube.com/user/cookingcr...
Playlists to all of my videos:
http://www.youtube.com/user/CookingAn...
Please check out my friend, Tammy:
http://www.youtube.com/user/yoyomax12
Tammy and I have been friends for many years and met here on YouTube! Since then we have met up in real life many times. You will LOVE her tutorials and learn how to decorate cupcakes better than most bakeries do. She lives in Canada, but I really wish she lived next door. Correction: Instagram name is now beth_bubbly_toes CORRECTION! Instagram is Beth_Bubbly_Toes
Комментарии:
CookingAndCrafting пишет: LOL :) Glad you enjoyed ;)
kealliya пишет: are you left handed? :)
snarkdetriomphe пишет: holy cow artificial butter flavoring, haven't seen that for years! mom always used to have it.
PhilosoPheebs пишет: lol @ the Smellovision link! Damn if that icing (and cake) don't look GOOOOD! ^_~
CookingAndCrafting пишет: Got your card, thank you so much :)
Lynette Tan пишет: Looks fantastic!
buglady58 пишет: sounds yummy ;-)
popparoc46 пишет: I always think your lime green measuring spoon is a shoe horn, at first! Then, I see the spoon... It looks so good! - roc
popparoc46 пишет: The cake, I mean, not the old shoe horn. The cake looks good.
ABQdoubleG пишет: Amazing, looks wonderful! :)
snarkdetriomphe пишет: mmm the extra brownness of the edges looks yummy actually.
supv3003 пишет: Looks gooooooood!!!
I shouldn't watch your videos when I'm hungry. lol
Hope you had a wonderful Easter.
MsCerise007 пишет: LOOks Good!!! Boop!!! Luv your baking pan. (#_#)
Sharon Abraham пишет: ;)
bellagrace714 пишет: Looks amazing! This one's going in my recipe collection for sure!
CookingAndCrafting пишет: You know, I'm not sure. I wondered about it since I hated wasting that entire bottle, but something about that cider flavor really worked for me. Maybe just apple cider could sub in a pinch.
Lissa пишет: lmao! my daughter & i watched this vid & she clicked on the smellovision link & then said aww :(.... i think she actually expected to smell something lol.... but anyhow looks delish! have to make this for my dad he looooves pound ca
snarkdetriomphe пишет: ive never said it before, but I love that bread pan. so pretty.
lifejourney2bnatural пишет: Looks so delicious! I love pound cake. Thanks for sharing the recipe and doing a tutorial.
photokittenatplay пишет: I just noticed the cat on the subscribe button at the end! Cute :)
Lauren Collins пишет: Awesome video! I love your blog!
1bjwlsn пишет: \r
Looks yummy. Broke me wrist last Monday. No cooking for me.
CookingAndCrafting пишет: So yummy that the damned ants got to share and had to throw part of it out. I suppose it is time to spray. It was those little sugar ants. Ugh.
EmmyAnn821 пишет: I LOVE your pan were did you get it?!
Dulcie Fleming пишет: smellivison....lol...Love It!
Linda M. Lee пишет: Nice! :)
TheHibbertClan пишет: Looks amazing will have to give this a try :)
CookingAndCrafting пишет: BOOP! :)
Valerie Nguyen пишет: ive been looking for more pound cake recipes. although my own recipe is awesome, sometimes ya just need smth new if u know wut i mean. i'd be happy to try this
CookingAndCrafting пишет: I love pound cakes :)
Eclectic Interests пишет: This is so going into my recipe box!
AngelBabyschannel пишет: I had to thumbs up before I watched. Just because I haven't seen you in days. Either you have been gone or me being sick has confused me. Either way I hope you are doing really well and had an absolutely amazing Easter Beth :) Saved this in my favorites. Looks so good. Lisa
CookingAndCrafting пишет: Mother got this tons of years ago from a catalog. I've tried finding some since because I love it, but just can't find them anywhere
lonzemapugh пишет: the best cake I have ever had we didn't need the glaze my husband ate it all great great recipe love it
Ms Kimlo пишет: You're the bestest (as my little ones would say) :)
kratz808 пишет: Could u substitute the cider with soda?
CookingAndCrafting пишет: no, though most of my family is. So I do tend to do certain things left handed. I use the mixer that way because otherwise I would block the camera
Erina Amir пишет: Pls read my comment i hope u can help me out
FitAnge S пишет: Yum Beth that looks delicious! Hmmm I think I'm going to try it out. Thanks Hun
CookingAndCrafting пишет: I hope you enjoy it as much as we did :)
Misscoolfinds пишет: Looks so yummy! will be trying this deffently, i just started using the pam with flour, i love it, nothing sticks at all. Great video, Thanks!
nicogs97 пишет: Yummy
supv3003 пишет: You're welcome. ;-)
CookingAndCrafting пишет: Me too, girl! LOVE them!
CookingAndCrafting пишет: let me know if you do!
imperceptibleme пишет: Beth I love pound cakes. They really are my favorite kind of cake. Easy and you usually glaze them. The apple cider in this sounds yummy! Hugs!
CookingAndCrafting пишет: aww thanks for noticing her! :) That's my little Honi
CookingAndCrafting пишет: I was like "why not real butter?" Iol. Silly.
Honi!
CookingAndCrafting пишет: Thanks :) I was helping my niece at her craft fair. But I've started slowing down and spacing out videos. I have been exhausted lately...too much work. Same old song and dance, just learning to be kinder to myself. I hope you had a great Easter too :)
CookingAndCrafting пишет: It was! :)
Erina Amir пишет: I love u so much i hopw u have more microwave recipes cause and oven is not available in my home...and my microwave is not those who have to set the temperature mine is like a normal microwave who jsut have medium heat high heat and low heat..if you can pls show me recipes for people who does not like chocolate -erina (biggest fan
snarkdetriomphe пишет: it has a delightful look too. another one for my list of things I will make when cooking isn't such a chore for me.
thanks to the lady above I see the pic of honi on the sub button now too, soooo cuuuuuuuute!
lonzemapugh пишет: hi I m made this less than an hour ago I also had a issue with the time mines in the middle fell but we will still eat it but thanks for the tip about the time
phatfaces73 пишет: O myyyyyy that looks hella yummy thanks fo sharin doll stay sweet :))
CookingAndCrafting пишет: LOL :) Glad you enjoyed ;)
kealliya пишет: are you left handed? :)
snarkdetriomphe пишет: holy cow artificial butter flavoring, haven't seen that for years! mom always used to have it.
PhilosoPheebs пишет: lol @ the Smellovision link! Damn if that icing (and cake) don't look GOOOOD! ^_~
CookingAndCrafting пишет: Got your card, thank you so much :)
Lynette Tan пишет: Looks fantastic!
buglady58 пишет: sounds yummy ;-)
popparoc46 пишет: I always think your lime green measuring spoon is a shoe horn, at first! Then, I see the spoon... It looks so good! - roc
popparoc46 пишет: The cake, I mean, not the old shoe horn. The cake looks good.
ABQdoubleG пишет: Amazing, looks wonderful! :)
snarkdetriomphe пишет: mmm the extra brownness of the edges looks yummy actually.
supv3003 пишет: Looks gooooooood!!!
I shouldn't watch your videos when I'm hungry. lol
Hope you had a wonderful Easter.
MsCerise007 пишет: LOOks Good!!! Boop!!! Luv your baking pan. (#_#)
Sharon Abraham пишет: ;)
bellagrace714 пишет: Looks amazing! This one's going in my recipe collection for sure!
CookingAndCrafting пишет: You know, I'm not sure. I wondered about it since I hated wasting that entire bottle, but something about that cider flavor really worked for me. Maybe just apple cider could sub in a pinch.
Lissa пишет: lmao! my daughter & i watched this vid & she clicked on the smellovision link & then said aww :(.... i think she actually expected to smell something lol.... but anyhow looks delish! have to make this for my dad he looooves pound ca
snarkdetriomphe пишет: ive never said it before, but I love that bread pan. so pretty.
lifejourney2bnatural пишет: Looks so delicious! I love pound cake. Thanks for sharing the recipe and doing a tutorial.
photokittenatplay пишет: I just noticed the cat on the subscribe button at the end! Cute :)
Lauren Collins пишет: Awesome video! I love your blog!
1bjwlsn пишет: \r
Looks yummy. Broke me wrist last Monday. No cooking for me.
CookingAndCrafting пишет: So yummy that the damned ants got to share and had to throw part of it out. I suppose it is time to spray. It was those little sugar ants. Ugh.
EmmyAnn821 пишет: I LOVE your pan were did you get it?!
Dulcie Fleming пишет: smellivison....lol...Love It!
Linda M. Lee пишет: Nice! :)
TheHibbertClan пишет: Looks amazing will have to give this a try :)
CookingAndCrafting пишет: BOOP! :)
Valerie Nguyen пишет: ive been looking for more pound cake recipes. although my own recipe is awesome, sometimes ya just need smth new if u know wut i mean. i'd be happy to try this
CookingAndCrafting пишет: I love pound cakes :)
Eclectic Interests пишет: This is so going into my recipe box!
AngelBabyschannel пишет: I had to thumbs up before I watched. Just because I haven't seen you in days. Either you have been gone or me being sick has confused me. Either way I hope you are doing really well and had an absolutely amazing Easter Beth :) Saved this in my favorites. Looks so good. Lisa
CookingAndCrafting пишет: Mother got this tons of years ago from a catalog. I've tried finding some since because I love it, but just can't find them anywhere
lonzemapugh пишет: the best cake I have ever had we didn't need the glaze my husband ate it all great great recipe love it
Ms Kimlo пишет: You're the bestest (as my little ones would say) :)
kratz808 пишет: Could u substitute the cider with soda?
CookingAndCrafting пишет: no, though most of my family is. So I do tend to do certain things left handed. I use the mixer that way because otherwise I would block the camera
Erina Amir пишет: Pls read my comment i hope u can help me out
FitAnge S пишет: Yum Beth that looks delicious! Hmmm I think I'm going to try it out. Thanks Hun
CookingAndCrafting пишет: I hope you enjoy it as much as we did :)
Misscoolfinds пишет: Looks so yummy! will be trying this deffently, i just started using the pam with flour, i love it, nothing sticks at all. Great video, Thanks!
nicogs97 пишет: Yummy
supv3003 пишет: You're welcome. ;-)
CookingAndCrafting пишет: Me too, girl! LOVE them!
CookingAndCrafting пишет: let me know if you do!
imperceptibleme пишет: Beth I love pound cakes. They really are my favorite kind of cake. Easy and you usually glaze them. The apple cider in this sounds yummy! Hugs!
You'll Need:
3 cups sifted all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon nutmeg
1/2 cup soft butter
1 1/2 cups granulated sugar
2 eggs, well beaten
1/2 cup cider
Procedures : Sift together flour, baking soda, salt and nutmeg. Set aside. Work butter and sugar together as thoroughly as possible (mixture is never really smooth) and beat in the eggs. Stir in flour mixture and cider, alternating them, beginning and ending with flour. Spoon into a greased loaf pan and bake at 350 degrees F for about 1 hour or until wooden pick inserted in the center comes out dry. Cool.
To serve, cut into thin slices
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