Tartar Sauce

Tartar Sauce Recipe by Marco Pierre White

Описание:

www.continental.com.au

Комментарии:

woniecyn пишет: the last ingredient is parsley

Rosangel Liera пишет: Jajajaj hoooo to dangerous dont ever buy mayo ever again than cuzz its the something

alottagamezify пишет: Just came here cus I wanted to know if tartar sauce is real from tobuscus.

John Tran пишет: FISH (N) CHIPS! :D :D :D

tyson ultha пишет: can this effectively eliminate mini minotaurs?

Kiumars Irani пишет: Isn’t eating raw egg dangerous? This menu uses raw eggs and is not safe and may have salmonella.

MaryE MCLea пишет: thanks

fariola14 пишет: love mayonaise and tartar suace

wiirdodude пишет: Open the jaaaar!

officialycenation пишет: TOBUSCUS

Juan Monroy пишет: I think I'm in love, no homo.

jeemalesucks пишет: What kind of oil?

MesutHlkc пишет: best tartar recipe

synvodkona пишет: Nicely done

hll0930 пишет: pickles

cody cascagnette пишет: Righht broo

MrIFUCKWAHABIS пишет: I think preferrable olive oil.

EliteRino пишет: Now I don't have any problems killing a mini Minotaur

MrIFUCKWAHABIS пишет: ITS SWEET PICKLED PICKLES. DICED.

bill jones пишет: @jeemalesucks vegetable oil or sunflower oil or ground nut oil, it doesnt matter

Qwikin Inn пишет: Not everyone watching this speaks English. If English is your native tongue, then it is clearly stated. If English is not your native tongue, it can be rather difficult to discern what he said.
The ingredients that Chef Marco states are; gherkins, caper berries, shallots and parsley.


giggleskanza пишет: thts amazing


Jora HdeTyByl пишет: Please write in english what he put in mayonaise in the end of video. Thank you.

woniecyn пишет: the last ingredient is parsley

Rosangel Liera пишет: Jajajaj hoooo to dangerous dont ever buy mayo ever again than cuzz its the something

alottagamezify пишет: Just came here cus I wanted to know if tartar sauce is real from tobuscus.

John Tran пишет: FISH (N) CHIPS! :D :D :D

tyson ultha пишет: can this effectively eliminate mini minotaurs?

Kiumars Irani пишет: Isn’t eating raw egg dangerous? This menu uses raw eggs and is not safe and may have salmonella.

MaryE MCLea пишет: thanks

fariola14 пишет: love mayonaise and tartar suace

wiirdodude пишет: Open the jaaaar!

officialycenation пишет: TOBUSCUS

Juan Monroy пишет: I think I'm in love, no homo.

jeemalesucks пишет: What kind of oil?

MesutHlkc пишет: best tartar recipe

synvodkona пишет: Nicely done

hll0930 пишет: pickles

cody cascagnette пишет: Righht broo

MrIFUCKWAHABIS пишет: I think preferrable olive oil.

EliteRino пишет: Now I don't have any problems killing a mini Minotaur

MrIFUCKWAHABIS пишет: ITS SWEET PICKLED PICKLES. DICED.

bill jones пишет: @jeemalesucks vegetable oil or sunflower oil or ground nut oil, it doesnt matter

Qwikin Inn пишет: Not everyone watching this speaks English. If English is your native tongue, then it is clearly stated. If English is not your native tongue, it can be rather difficult to discern what he said.
The ingredients that Chef Marco states are; gherkins, caper berries, shallots and parsley.


giggleskanza пишет: thts amazing


Jora HdeTyByl пишет: Please write in english what he put in mayonaise in the end of video. Thank you.
You'll Need:

1 cup salad dressing
3 tablespoons finely chopped sweet pickle
1 teaspoon sweet pickle juice
1 tablespoon finely chopped parsley
1 tablespoon finely chopped capers
2 tablespoons finely chopped stuffed olives
1 teaspoon grated onion

Procedures : Mix all ingredients. Cover and refrigerate