Tender Steak Dripping with Fresh Garlic

Steak Pizzaiola Recipe

Описание:

Today I will show you my Steak Pizzaiola recipe.

You will need:
Thin tender steak
Fresh Plum tomatoes
Garlic
OLive Oil
Oregano

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Комментарии:

bones549 пишет: Got to try this one

karen c пишет: Very good job the only thing i see that you should not do is keep oil in it.. Should pour it out. Im gonna try this. YUMMMM

Linda's Pantry пишет: LOVE HIM!!!

wwnfs11 пишет: Delicious !!! I will make rice instead of pasta:)

NanaJen Douglas пишет: Love your videos!! Thank you chef Pasquale!

FitAnge S пишет: Looks delicious! Grazie :)

Kouglizia пишет: Your are the best! LOVE YOU!

one4stevo пишет: Hey Pasquale, how about doing an Italian tiramisu video. :)

ETWish пишет: 2 minute ads on your video? Infamamia!

vladut andrei s. пишет: Looks so good!

reddodge17 пишет: Just made it and it is SOOO good oh yeah baby

Linda's Pantry пишет: Thank you as always Thumbs Up!:)

NY slice пишет: What kind of oil do you like to buy? What's a good inexpensive one?

Render Thomas пишет: Awesome recipe! I wanted to added mushrooms to the sauce because I love mushrooms. So I added fresh mushrooms in with the olive oil and the chopped garlic at the beginning of the sauce, and it was so good. I love your recipes!

Alistair Harris пишет: It seems like such a simple recipe; I shall have to try this at some point.

Thanks Pasquale!

NASCARGUY51139 пишет: Even though i just ate, that looks really, really, good.


idomenio пишет: Thanks Chef Pasquale. I'm getting hungry just watching!

bones549 пишет: Got to try this one

karen c пишет: Very good job the only thing i see that you should not do is keep oil in it.. Should pour it out. Im gonna try this. YUMMMM

Linda's Pantry пишет: LOVE HIM!!!

wwnfs11 пишет: Delicious !!! I will make rice instead of pasta:)

NanaJen Douglas пишет: Love your videos!! Thank you chef Pasquale!

FitAnge S пишет: Looks delicious! Grazie :)

Kouglizia пишет: Your are the best! LOVE YOU!

one4stevo пишет: Hey Pasquale, how about doing an Italian tiramisu video. :)

ETWish пишет: 2 minute ads on your video? Infamamia!

vladut andrei s. пишет: Looks so good!

reddodge17 пишет: Just made it and it is SOOO good oh yeah baby

Linda's Pantry пишет: Thank you as always Thumbs Up!:)

NY slice пишет: What kind of oil do you like to buy? What's a good inexpensive one?

Render Thomas пишет: Awesome recipe! I wanted to added mushrooms to the sauce because I love mushrooms. So I added fresh mushrooms in with the olive oil and the chopped garlic at the beginning of the sauce, and it was so good. I love your recipes!

Alistair Harris пишет: It seems like such a simple recipe; I shall have to try this at some point.

Thanks Pasquale!

NASCARGUY51139 пишет: Even though i just ate, that looks really, really, good.


idomenio пишет: Thanks Chef Pasquale. I'm getting hungry just watching!
You'll Need:

1/2 pound top round steak, 1/4 inch thick
4 cloves garlic, crushed
1/2 teaspoon salt
3 fresh basil leaves, chopped
3 sprigs fresh Italian parsley
Freshly ground black pepper
Grated Romano cheese

Procedures : Pound the steak with a meat mallet to tenderize. Sprinkle both sides lightly with black pepper. Sprinkle the meat with enough of the Romano cheese to make a thin layer (3 to 4 tablespoons). Finely mince the garlic. Mash the garlic, salt and basil together into a paste. Spread evenly on the steak. Roll the steak into a tight jellyroll form and slice into 3/4 inch thick rolls. Thread through skewers. Grill or broil 15 to 20 minutes or until done. Turn while cooking