
Meals in Minutes - Lunch Cream of Crab Soup
Комментарии:
John Patriot пишет: A correction. youins said "mezenplas".. It's actually Mirepoix pronounced Meer-pwa celery onion carrot sauteed in butter or OO.. Sofrito=onions garlic celery bell pepper. Refogado=braised onions tomato garlic.Holy trinity=onions celery bellpepper. Wlosczyzna=carrots parsnips parsley root celery rootlees cabbage
John Patriot пишет: A correction. youins said "mezenplas".. It's actually Mirepoix pronounced Meer-pwa celery onion carrot sauteed in butter or OO.. Sofrito=onions garlic celery bell pepper. Refogado=braised onions tomato garlic.Holy trinity=onions celery bellpepper. Wlosczyzna=carrots parsnips parsley root celery rootlees cabbage
You'll Need:
1 lb Crabmeat
1/4 cup chopped onion
1/4 tsp celery salt
1 ea chicken bouillion cube
1 cup boiling water
1 Dash pepper
4 cup milk
1 cup butter
chopped parsley
1 tbsp flour
Procedures : Dissolve boullion cube in water. Cook onion in butter until tender, blend in flour and seasonings. Add milk and bouillion gradually; cook until thick, stirring constantly. Add crabmeat, heat. Garnish with parsley
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