Grilled Japanese Chicken

How to Make Yakitori (Recipe) 焼き鳥の作り方 (レシピ)

Описание:

This video will show you how to grill Yakitori (skewered chicken) with gas Yakitori grill! Of course you can use your BBQ grill!

On the weekend, there was a small festival at our residence (condo) and my darling (chef TJ) was assigned to cook Yakitori. Thanks to my darling, I did nothing but could shoot this video! I hope you like it!!!

It was very interesting to know how to become a Yakitori vendor! hehe

In the very beginning of the video, I will show you what other food stalls were there at the festival! So, please watch carefully ;D

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Yakitori

Difficulty: Very Easy
Time: 10min
Number of servings: as many as you want

Necessary Equipment:
bamboo skewers
yakitori stove

Ingredients:
boneless chicken thigh (or any meat of your choice)
yakitori sauce or salt

Directions:
1. Cut chicken into bite-sized pieces (remove the skin if you prefer).
2. Thread chicken onto skewers (with long onion if you prefer).
3. Tare (Sauce): Begin grilling the chicken on both sides without the sauce. When the meat is done, dip into the sauce and grill lightly. However, sometimes it gets too smoky if you grill with the sauce, so we didn't grill it with the sauce but dip it into the sauce to finish. Ebara's Yakitori sauce works amazingly delicious in that way!
4. Shio (Salt): Sprinkle some salt on the chicken and grill the chicken on both sides until done.

We used Ebara Yakitori Sauce (エバラ やきとりのたれ) - for professional use.
The household use looks like this :D
http://www.ebarafoods.com/products/sy...

↓日本語（ブログ）
http://cooklabo.blogspot.com/2011/10/...
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We have just moved in, so glad to find people are very united here!

BTW, my darling is wearing "YouTube GEO CREATOR DAY" T-shirt. hehe

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Hands two Hands
Sweep Sweep Everyday!!

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Комментарии:

ochikeron пишет: @Sparkling2Relight arigato! yep! i understand you!!! tks for saying that to my english. i am glad i made my vids in english. hehe

Latyfa Isaac пишет: you and your husband are so kawai

LazyBunBun пишет: I like the chef 3 ^_^

Chantel Tolentino пишет: I love your video ^_^ But I thought you would make some cooking demo on how to marinate and what's the ingredients for this yakitori. I personally prefer the shio flavoured yakitori ^_^ I missed Japan a lot _

ochikeron пишет: hehe

FioriSama пишет: here at Greece we have something similar,its pork meat and we call it souvlaki, its YUMMY

ochikeron пишет: <3

CookingwithKarma пишет: Ooooh yummy! They look delish :)

ochikeron пишет: @Msmusicandanime i know! in japan, it is hard to have BBQ grill at home, too, so it was a pretty nice experience ;D hehe

ochikeron пишет: thank you :) hehe

ochikeron пишет: thank you :)

MegaCoolgirl26 пишет: im indonesian we have our special bbq called sate ,,,sate ayam is chicken bbq,,and sate daging is meat bbq ,,i love it so much cuzz my mom have some restaurant in our house so i always eat it ,and we have our special sauce called kacang pecel mean peanut sauce with some secret family ingredients i wanna taste japanese bbq ..wish when im older i cant go to a vacation

ochikeron пишет: yes. kind of.

AuroraLove пишет: Wow! I wish our apartments did something like this where I live! It would be so fun!

kashido пишет: Where can i get those gas yakitori grills? I'm thinking of starting a food business in the US and would love to get 2 of those grills next time I'm in Japan.

ochikeron пишет: @kashido if yakitori is not only the food you are going to serve, i think it is better to stay with the good ready-made sauce. depending on how far you want to go ;D

kellie hall пишет: your darling is cute

TheDinoMachine пишет: 3 yakitori for 200 yen?! i had to pay double that for only one in kyushu ;(

okdanhe пишет: @ochikeron dont worry you 2 look good ;)

Msmusicandanime пишет: WOOT! FIRST!! if only i had a yakitori grill....

Stereotypeblackguy пишет: @mofongo317 Ah I forgot what the name of it was because I haven't been in Little Tokyo recently

kashido пишет: Thx Ochi for mentioning that I am looking for a Yakitori grill. I went to Japan in December 2011 and went to Kappabashi. Saw that there was alot of cooking equipments there but unfortunately because I loaded my luggage with other souvenirs already. Next time I go, I'll pack less to make room for the grill. Also I am in the market for a Takoyaki grill also.....will definitely go over my weight capacity for my luggages.

By the way. Haven't seen you do a Takoyaki recipe video yet. Can u do one?

Mystrich пишет: Mmm, my town (here in America) has a Japanese festival with its sister city and I got to have Yakitori there. I'm glad you have a recipe posted for it, as all your food looks delicious.

ochikeron пишет: ありがとう♥

ochikeron пишет: @Stereotypeblackguy really!? sounds great ;D i miss Little Tokyo!!! pls take care!!! hehe

junkateria пишет: Mmmmm, Ochi, those looked yummy. Your Darling, TJ, is handsome. You guys must make a really cute couple! But I'm dying to know: what happened with the contest. I voted a few times. It was easy once I got the hang of it. They made it really complicated, though. Did you win?

His Imperious Condescension пишет: In festivals you need to have the food ready within minutes because if the customer waits they will be unhappy. So if they did it fresh they would have taken longer. Yes using fresh food would have been nice. But for the fact of it being fast and people don't want to wait around they had to substitute and use pre-made ones. But still if they was in a restaurant they would use fresh and make it themselves but they have to give it out to people within minutes not 10-20 minutes, simple has that.

ochikeron пишет: @princekhun thank you :D

ninjasrule пишет: Hello there!! , and i liked the song you played, but i can't find it online, and i found it on amazon, but i have to pay and i'm still a student >.< I was wondering if you could send it to me? I really like the song!

Thanks!

ochikeron пишет: @kashido great to hear that!!! are you going to pack the grill in your luggage?! that sounds really heavy. haha i hope you a good luck next time!!! btw, i have takoyaki recipe already ;)

ochikeron пишет: i am not good at drawing!!!

ochikeron пишет: how sweet of you! thank you :)

Dem Ise пишет: I would love to have my own Yakitori stand one day... i know i'd be very good and fast at making perfectly cooked yakitori! Great video!

ochikeron пишет: yes! i think so. hehe

ochikeron пишет: you are welcome :)

ochikeron пишет: yes sure! i have it in my todo list :)

Marini Kusumawaty пишет: Hey,maybe in Indonesia Yakitori called with "Sate". We use chicken,beef,or mutton. And sate will be flavoured with soybean sauce or peanut sauce. It's very delicious! :)

Claus Klöbner пишет: haha i want pork yakitori and sukinaiyaki

Tingalinglover99 пишет: Omg I luv japan so much

TheItsumaru пишет: That looked like some great stuff and at 3 for 200 yen that really seems reasonable. Yum.

ochikeron пишет: thank you :)

ochikeron пишет: @junkateria thanks! it will be announced tomorrow. the winner suppose to receive e-mail in advance but i am not hearing from them... so i feel like i lost X(

KawaiiSweetiPie пишет: That is so cute how you featured your sweet-heart in the video also! ^u^
I really like this tutorial, I would've totally bought some from you had I been in Japan at that time! >u<

ochikeron пишет: yakitori sauce is sold at asian grocery stores~

singularku пишет: you mean satay?

erniesbudolab пишет: I like my yakitori to be carmelized. So, putting it back on grill after dipping them into the sauce is good for me.

Queenbooker пишет: I can all most taste it it looks so yummy!

ChiyoSuzuki пишет: Now I'm good at it I moved here and when I was little teehee

MegaCoolgirl26 пишет: i mean i can go

ochikeron пишет: @dignansgirl yes you have a good point! i usually cook for two. hehe

cyberkitty172639 пишет: That was completely rude! Have some respect, you would understand better for a festival you need to hurry up with the food. I assume you aren`t a Chef, or are you? And even if you were, you have no right to insult anyone.

RiCK RAM пишет: what type or what kind of sauce can i use on them??
thank u

Elexys Vi пишет: Ok, now im getting really hungry... *¬*

junkateria пишет: @ochikeron I say I voted several times . . . at least I think I did. Lol!

posokichi541 пишет: i remeber when i went to china they had these and cooking them in streets and instead of chicken it was lamb X3

ochikeron пишет: @iamredapple1993 thanks ;D i wish i could visit singapore someday <3

Kagome Higurashi пишет: For some reason this was fun to watch :D I hope it goes well between you 2 :)



Lost \u0026 Found Travel пишет: That grilled squid looks fantastic!

Lucy Heatfilia пишет: Is that use no

Jennifer Jim пишет: 'sooo... we won a tissue.' LOL that's cute :)

ochikeron пишет: @neineichannel thanks ;D

Jessica Mariam пишет: such a nice couple you and your husbando~XD both of you can cook!

pittkyon пишет: yummy

Kaven Kan пишет: i am thinking of making yakitori without the yakitori grill. google google... :D

SJwest1029 пишет: いいですね♡


やきとり食べたくなりました！

MayDayWatson5 пишет: Do you think someday you could do a how to make Yakitori at home recipe?

ochikeron пишет: :)

etilleta пишет: how to make the yakitori dipping sauce?

ochikeron пишет: that sounds good :) i wish i could try that once <3

ochikeron пишет: @Stereotypeblackguy wow! great to hear that ;D maybe you have to tell kashido here. he is looking for the grill!!!

PyroPandaZ пишет: Awww, seeing your "darling" now, you guys make a really cute couple ^^

ochikeron пишет: sounds nice :D

carlamaevamanon пишет: I'm humgry now ! :(

acbrasil55 пишет: I never knew how yakatori was prepared. (since you mentioned it, yakisoba is the #1 foreign dish where I live). Congratulations to you and Chef DJ both.

Babysweetie Czarina пишет: Don't mind the haters.. U nailed it ^_^

ochikeron пишет: coming japan!? great!

ochikeron пишет: @okdanhe oh, then i'm afraid to hear that. lol

mofongo317 пишет: @Stereotypeblackguy ah no worries man ill just have to shop around but thank you for replying :)

ochikeron пишет: no wonder! haha

TheKokopanpan пишет: Yeeey! Thanks for the video! :D

rinrin0rikuriku пишет: You and your husband are so cute! XD

ochikeron пишет: @watercat1302 other sauce is okay ;D but the basic sauce is "yakitori no tare" (tare means sauce)

Stereotypeblackguy пишет: @ochikeron its hard to find them but I was lucky enough to Find one of the Stores in Little Tokyo that was selling one. Burnt my self twice but I'm ok!

Ayyu M Jenke пишет: His name same like my husband nickname,lol

gongju9757 пишет: it look like very yummy!!!:)

junkateria пишет: @ochikeron Oh no! I hope you win. Your recipes are so good. I'll think good thoughts for you and make a big wish. Every little bit helps, you know! Good luck, Ochi!

mofongo317 пишет: @Stereotypeblackguy Hey just wondering were is that market at? Im in NYC aswell and been looking for one, much appriciated.

Kashi Suou пишет: your chef darling is handsome!!!! you are both a kawaii couple!!!! :)

4myWong пишет: Those skewered meat on a stick are called 'satay' where I come from. It goes really well with a kind of satay 'peanut' sauce.

ChiyoSuzuki пишет: Cool

EWGFus3r пишет: also prevents drippings to stick to the bottom

Paul Cuevas пишет: hoow swet. my darling! :">


Yuka Eguchi пишет: I'm always looking forward to your videos!
Good luck on the contest!


sikthehedgehog пишет: "Can you read yakitori?" Yes (やきとり on the lamp, vertically)

ochikeron пишет: thank you :) i take time to edit my videos than i shoot it. hehe it is about 3-day-work to create one video <3

ochikeron пишет: @Sparkling2Relight arigato! yep! i understand you!!! tks for saying that to my english. i am glad i made my vids in english. hehe

Latyfa Isaac пишет: you and your husband are so kawai

LazyBunBun пишет: I like the chef 3 ^_^

Chantel Tolentino пишет: I love your video ^_^ But I thought you would make some cooking demo on how to marinate and what's the ingredients for this yakitori. I personally prefer the shio flavoured yakitori ^_^ I missed Japan a lot _

ochikeron пишет: hehe
You'll Need:

4 lg chicken breasts
1/2 c packed brown sugar
1/2 c water
1/2 c soy sauce
1/2 c cooking sherry
2 tb cooling oil
2 ts vinegar
1 ts ground ginger
1 clove garlic,minced
1 cn pineapple or 1 fresh
-pineapple (pre; ferred)


Procedures : Bone chicken breasts and cut in 12 pieces. Place on bottom of a flat
dish. Mix sugar, water, soy sauce, cooking sherry, oil, vinegar,
garlic and ginger in a bowl for marinade. Pour marinade over
chicken. Let sit at least one hour. Drain and reserve marinade.
Prepare fresh pineapple into spears or drain canned pineapple chunks
and string in sticks. Grill chicken on medium coals for 25 to 30
minutes, turning and basting often with reserved marinade.

You may bake chicken in oven on 400 degrees. Baste often until
browned lightly, about 30 minutes or until tender. Grill pineapple
about last 10 minutes, basting with marinade. Serve pineapple with
chicken over rice or potatoes.