Welsh Rarebit Soufflé

Perfect Welsh Rarebit & Chilli Jam | Jamie Oliver

Описание:

This is an beautiful quick recipe for a chilly Autumn day. It's way more than just cheese on toast and only takes minutes to prepare. Plus the simple savoury jam makes it a winner for any day of the year!

This recipe was first seen on the Jamie at Home TV series in 2007. All the food made in this video was shared out and eaten among the very lucky crew. Nothing goes to waste.

Find the recipes here: http://goo.gl/SxasmO

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Calzone | http://youtu.be/pgTuLnawc54
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You'll Need:

# half an ounce (12g) cornflour
# quarter pint (125ml) milk
# 1 oz. (25g) cheese, grated
# salt and pepper
# 1 oz. (25g) butter
# 1 tablespoon of milk for the filling
# 2 eggs
# a little made mustard

Procedures : # Mix the cornflour with the quarter pint (125ml) of milk, put into a pan , bring to the boil and boil for one minute stirring all the time
# Add seasoning and when cooled a little add the egg yolks
# Beat the egg whites stiffly and fold into the mixture
# Heat half an ounce (12g) of butter in an omelet pan, pour in the mixture and cook until lightly browned on the under side, then brown the top under the grill
# Melt the cheese with the rest of the butter, a tablespoon of milk and seasoning
# Pour over the omelet, fold in half and serve at onc