STIR FRIED TURKEY SALAD/ WITH CRANBERRY-GINGER DRESSING
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2 cup cooked turkey, cubed
1 small head lettuce, torn into small pieces
1 large red apple, cored and cut into small pieces
1 orange peeled and segmented
1/4 cup raisins or dried cranberries
3 tbsp walnuts, coarsely chopped
3 kiwi fruit, peeled and sliced
Dressing:
1 cup jellied cranberry sauce
1/4 cup frozen orange juice concentrate, thawed
Procedures : In a medium bowl, combine turkey, apple pieces, raisins or cranberries, orange and walnuts.
In a small bowl, mix cranberry sauce and orange juice concentrate. Arrange lettuce leaves among four plates.
Just before serving gently toss turkey mixture with dressing top each plate with one cup salad mixture. Garnish with kiwi slices
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