633 Hortobágy Hungarian "gulyás" (herdsman) cooking goulash. Így készül a gulyás.
Описание:
magyarul lsd. lent The shot was taken on a traditional herders event in Hungary Hortobágy National Park in 2007.
Herdsmen are cooking gulyás soup at a name day celebration held at a Hortobágy farmstead.
Bread, sausage and unrendered lard are eaten, then the gulyás is cooked in a large cauldron, and finally ground paprika is sprinkled into the soup.
-------------------------------------------
Pásztorok gulyás levest főznek egy névnapi összejövetelen, egy hortobágyi pásztortanyán 2007-ben.
Kenyér kolbász szalonna a kisszéken, majd a gulyás főzése, végül piros paprika port szórnak a gulyásba.
magyarul lsd. lent The shot was taken on a traditional herders event in Hungary Hortobágy National Park in 2007.
Herdsmen are cooking gulyás soup at a name day celebration held at a Hortobágy farmstead.
Bread, sausage and unrendered lard are eaten, then the gulyás is cooked in a large cauldron, and finally ground paprika is sprinkled into the soup.
----------------------------------------
Pásztorok gulyás levest főznek egy névnapi összejövetelen, egy hortobágyi pásztortanyán 2007-ben.
Kenyér kolbász szalonna a kisszéken, majd a gulyás főzése, végül piros paprika port szórnak a gulyásba.
Комментарии:
gainweighttoday пишет: dehát ezek csikósok! ;)
Telmanyi пишет: You're making me hungry!
gainweighttoday пишет: dehát ezek csikósok! ;)
Telmanyi пишет: You're making me hungry!
You'll Need:
2 tbsp oil, 3 minced onions, 1 tbsp paprika, 800 gr beef cut in 1" cubes, 1 tbsp salt, 1 garlic th. pressed, 1 tsp cumin, 2 cups red wine, 2 green peppers, 2 tomato, water.
Procedures : Saut? onions in oil, add peppers and meat. season with salt, garlic and cumin, add wine and let simmer for 1 hour, add water if necesary, meat should stay covered with liquid. 15 min befor serving add diced tomatoes.
Комментариев нет:
Отправить комментарий